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17篇 您的检索式：作者名="Chalida"

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		题名	作者	年代	出处	被引量
	1	Parasite surveys and environmental management for prevention of parasitic infection in cultivated Barbonymus gonionotus (Cyprinidae) in fishponds, in an opisthorchiasis endemic area of northeast Thailand显示文摘	Smarn Tesana Pairat Thabsripair Apiporn Suwannatrai Surat Haruay Supawadee Piratae Panita Khampoosa Chalida Thammasiri Sattrachai Prasopdee Jutharat Kulsantiwong Prapart Chalorkpunrut Malcolm K. Jones	2014	Aquaculture2014，，：	1
	2	Changes in protein compositions and their effects on physical changes of shrimp during boiling in salt solution 显示文摘	CHALIDA N SAKAMON D SOMCHART S	2008	Food Chemistry2008，108，1：	1
	3	Iloprost up-regulates vascular endo- thelial growth factor expression in human dental pulp ceils in vitro and enhances pulpal blood flow in vivo 显示文摘	Limjeerajarus Chalida Nakalekha Osathanon Thanaphum Mano- kawinchoke Jeeranan	2014	Journal of endodon- tics2014，40，7：	1
	4	Kinetic modeling of drying and conversion/degra- dation of is oflavones during infrared drying of soybean 显示文摘	Chalida Niamnuy Mali Nachaisin Nattapol Poomsa	2012	Food Chemistry2012，，133：	1
	5	Drying kinetics and quality of coconut dried in a fluidized bed dryer 显示文摘	CHALIDA N SAKAMON D	2005	Journal of Food Engineering2005，66，：	1
	6	Kinetic modelling of drying and conversion/degradation of isoflavones during infrared drying of soybean显示文摘	Chalida Niamnuy Mali Nachaisin Nattapol Poomsa-ad Sakamon Devahastin	2012	Food Chemistry2012，，3：	1
	7	Kinetics of astaxanthin degradation and color changes of dried shrimp during storage显示文摘	Chalida Niamnuy Sakamon Devahastin Somchart Soponronnarit G.S. Vijaya Raghavan	2008	Journal of Food Engineering2008，，4：	1
	8	Changes in protein compositions and their effects on physical changes of shrimp during boiling in salt solution显示文摘	Chalida Niamnuy Sakamon Devahastin Somehart Soponronnarit	2008	Food Chemistry2008，108，1：	1
	9	Kinetics of astaxanthindegradation and color changes of dried shrimp during storage显示文摘	CHALIDA N SAKAMON D SOMCHART S	2008	Journalof Food Engineering2008，87，4：	1
	10	Changes in protein compositions and their effects on physicalchanges of shrimp during boiling in salt solution显示文摘	Chalida Niamnuy Sakamon Devahastin Somchart Soponronnarit	2008	Food Chemistry2008，108，：	1
	11	Preparation and characte -rization of sulfonated polyethersul -fone for cation-exchange membranes显示文摘	KLAYSOM Chalida LADEWIG Bradley P MAX G Q	2011	J Membr Sci2011，368，12：	1
	12	Evaluation of bioactive cornponds and bioactivities of soybeen dried by different methods and conditions 显示文摘	Chalida N Mali N J uckamas L	2011	Food Chemistry2011，129，3：	1
	13	Drying kinetics and quality of coconut dried in a fluidized bed dryer显示文摘	Chalida Niamnuy Sakamon Devahastin	2005	Journal of Food Engineering2005，66，：	1
	14	Kinetics of astaxanthin degradation and color changes of dried shrimp during storage显示文摘	Chalida Niamnuy Sakamon Devahastin	2008	Journal of Food Engineering2008，87，：	1
	15	Kinetics of astaxanthin degradation and color changes of dried shrimp during storage显示文摘	Chalida N Sakamon D Somchart S	2008	Journal of Food Engineering2008，87，：	1
	16	Preparation and characterization of sulfonated poly- ethersuffone for cation-exchange membranes 显示文摘	Chalida Klaysorn Ladewig B P Max Lu G Q et ul	2011	J Membr Sei2011，368，：	1
	17	New Evidence of Sauropod Dinosaurs from the Early Jurassic Period of Thailand显示文摘The oldest dinosaur assemblages of Thailand deposit in continental sedimentary rocks of the Nam Phong Formation.Not only Isanosaurus attavipatchi was discovered but at least two more species of basal sauropods were found.A partial skeleton from Phu Hin Tan locality refers to sauropod taxon A.It is different from Isanosaurus and shares some characteristics with basal sauropods in the Early Jurassic.The sauropod taxon B was found in Non Sra Ard locality.Base on postcranial skeleton,sauropod taxon B shares some characteristics of the family Vulcanodontidae.Moreover,several fragments of the sauropods specimen are also found in Pha Khok Wang Yang and Phu Noi localities.All of the evidences above indicate that there are a highly diversity of sauropods in the Nam Phong Formation.At least three sauropod species(including Isanosaurus) were found in the Nam Phong formation.The issue about the age of the Nam Phong has been debated for a long time between the Triassic and Jurassic age.All of sauropodomorphs,in this study,are more likely the Early Jurassic period dinosaurs than the Triassic period dinosaurs.And they have deposited in the upper part of Nam Phong Formation.	LAOJUMPON Chalida SUTEETHORN Varavudh CHANTHASIT Phornphen LAUPRASERT Komsom SUTEETHORN Suravech	2017	Acta Geologica Sinica(English Edition)2017，91，4：	0

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