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43篇 您的检索式:作者名="Gordon MH"
    题名 作者 年代 出处 被引量
1Interferon alfa2b alone or in combination with ribavirin as initial treatment for chronic hepatitis C显示文摘McHutchison JG Gordon SC Schiff ER Shiffrnan ML Lee WM Rustgi VK Goodman ZD Ling MH Cort S Albrecht JK 0,,:1
2Antioxidant properties of carotenoids in vitro and in vivo显示文摘Kiokias S Gordon MH 2004Food Rev Int2004,20,2:1
3Evaluation,treatment,and prevention of vitamin D deficiency:an Endocrine Society clinical practice guideline显示文摘Holick MF Binkley NC Bischoff-Ferrari HA Gordon CM Hanley DA Heaney RP Murad MH Weaver CM 0,,:1
4The clinical spectrum of ocular lymphoma显示文摘 Gordon KB Heinemann MH DeAngelis LM 1993Cancer1993,72,:1
5Extraction and determination of ellagie acid contentin chestnut bark and fruit显示文摘Vekiari SA Gordon MH Gareia-Maetas P 2008Food Chem2008,110,4:1
6Boceprevir:a protease inhibitor for the treatment of hepatitis C显示文摘Chang MH Gordon LA Fung HB 2012Clin Ther2012,34,10:1
7Dietary antioxidants in disease prevention显示文摘Gordon MH 1996Nat Prod Rep1996,13,4:1
8The clinical spectrum of ocular lymphoma显示文摘Peterson K Gordon KB Heinemann MH 1993Cancer1993,72,3:1
9Isolation and characteriza-tion of the antioxidant component 3,4-dihydroxyphenylethyl4-formyl-3-formylmethyl-4-hexenoate from olive(Oleaeuropaea)leaves显示文摘Paiva-Martins F Gordon MH 2001J Agric Food Chem2001,49,9:1
10Colesevelam hydrochloride ( cholestagel ): a new, potent bile acid sequestrant associated with a low incidence of gastrointestinal side effects显示文摘 Dillon MA Gordon B 1999Arch Intern Med1999,159,:1
11Antioxidant properties of annattocarotenoids显示文摘Kiokias S Gordon MH 2003Food Chem2003,83,:1
12Extration of polyphenols from processed black currant(Ribes nigrum) residues 显示文摘Kapasakalidis PG Rastall RA Gordon MH 2006J Agric Food Chem2006,54,:1
13Changes in the antioxidant properties of protein solutions in the presence of epigallocateehin gallate显示文摘Almajano MP Delgado ME Gordon MH 2007Food Chemistry2007,101,1:1
14Antioxidant activity of extracts from old tea leaves显示文摘Zandi P Gordon MH 1999Food Chemistry1999,64,:1
15The effect of celecoxib, a cyclooxygenase-2 inhibitor, in familial adenomatous polyposis显示文摘Steinbach G Lynch PM Phillips RK Wallace MH Hawk E Gordon GB Wakabayashi N Saunders B Shen Y Fujimura T Su LK Levin B 2000N Engl J Med2000,342,26:1
16Sleep:Positive airway pressure therapy for obstructive sleep apnoea/hypopnoea syndrome显示文摘Gordon P Sanders MH 2005Thorax2005,60,1:1
17Cyclopentolate hydrochloride: A new mydriatic and cycloplegic agent; a pharmacologic and clinical evaluation显示文摘Gordon DM Ehrenberg MH 1954Am J Ophthalmol1954,38,6:1
18Antioxidant properties of carotenoids in vitro and in v ivo 显示文摘Kiokias S Gordon MH 2004Food Rev Int2004,20,:1
19Effect of roasting on the antioxidant activity of coffee brews显示文摘DEL CASTILLO MD AMES JM GORDON MH 2002J Agric Food Chem2002,50,:1
20Emerging fluo- roquinolone resistance in bacterial keratitis: a 5-year re- view显示文摘Goldstein MH Kowalski RP Gordon YJ 1999Ophthalmology1999,106,7:1
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