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| 1 | Economic growth and nutrition transition: an empirical analysis comparing demand elasticities for foods in China and Russia显示文摘This study provides empirical evidence on the link between economic growth and nutrition transition in two emerging economies, China and Russia. Both countries have experienced rising average incomes, accompanied by an increasing rate of nutrition-related chronic diseases in recent years. Given the regional heterogeneity between these two countries, we analyze the extent to which income growth as a major driver of nutrition transition has a significant effect on the consumption of different food aggregates and how these effects differ between Chinese and Russian consumers. Our results indicate that with increasing household incomes over time the demand for carbohydrates decreases, while the demand for meat and dairy products, as well as fruits increases. This is a development generally known as nutrition transition. Further, we estimate a Quadratic Almost Ideal Demand System(QUAIDS) for nine different food aggregates for China and Russia. Our results indicate that in both countries all food aggregates have positive expenditure elasticities and are thus normal goods. Moreover, our results indicate that in 2008/2009 meat is still a luxury good in China yet a necessity good in Russia. For 2009, the highest own-price elasticities in China are found for non-meat protein sources and dairy products. Within the meat group, beef, poultry and mutton have the highest price elasticities in China. In Russia, the milk and dairy group, together with the vegetable group, is the most price-elastic food group in 2008. In line with the definition of a nutrition transition, our overall results underscore the finding that income growth in China and Russia tends to increase the demand for animal-based products much stronger than, for example, the demand for carbohydrates. Despite being a positive signal for problems of malnutrition in rural China, this trend of increasing meat consumption might further increase the incidence of chronic diseases in urban areas since there is convincing scientific evidence that increasing meat consumption, especially red and processed meat, is associated with an increased risk of chronic diseases. | Christine Burggraf Lena Kuhn ZHAO Qi-ran Ramona Teuber Thomas Glauben | 2015 | Journal of Integrative Agriculture2015，14，6： | 6 |
| 2 | A Randomized, Prospective, Double-Blind, Placebo-Controlled Trial of Terlipressin for Type 1 Hepatorenal Syndrome显示文摘 | Arun J. Sanyal Thomas Boyer Guadalupe Garcia–Tsao Frederick Regenstein Lorenzo Rossaro Beate Appenrodt Andres Blei Veit Gülberg Samuel Sigal Peter Teuber | 2008 | Gastroenterology2008，，5： | 3 |
| 3 | 多个数量性状的拓广遗传参数显示文摘运用多元分析方法定义了拓广表型方差(?)(generalized phenotypic variance),拓广遗传方差(?)(generalized genetic variance),拓广遗传力(?)(generalized heritability)和拓广遗传相关系数(?)(generalized genetic correlation coefficient): 这些参数可用来对多个数量性状总体的变异、协变异及不同组向量之间的相关性进行轮廓分析(profile analysis)。用棉花和紫花苜蓿的两个实例说明了这些参数的估算和应用。 | 戴君惕 Geng Shu Larry Teuber | 1990 | Acta Genetica Sinica1990，17，3： | 2 |
| 4 | A Randomized, Prospective, Double-Blind, Placebo-Controlled Trial of Terlipressin for Type 1 Hepatorenal Syndrome显示文摘 | Arun J. Sanyal Thomas Boyer Guadalupe Garcia–Tsao Frederick Regenstein Lorenzo Rossaro Beate Appenrodt Andres Blei Veit Gülberg Samuel Sigal Peter Teuber | 2008 | Gastroenterology2008，，5： | 2 |
| 5 | Acquired anti- biotic resistance in lactic acid bacteria from food 显示文摘 | TEUBER M MEILE L SCHWARZ F | 1999 | Antonie van Leeuwenhoek1999，76，14： | 1 |
| 6 | Biochemical and genetic characterization of the acetaldehyde dehydrogenase complex from Acetobacter europaeus显示文摘 | Thurner C Vela C Thony-Meyer L Meile L Teuber M | | 0，，： | 1 |
| 7 | Veterinary use and antibiotic resistance显示文摘 | | 2001 | Curr Opin Microbiol2001，4，： | 1 |
| 8 | Veterinary use and antibiotic resistance显示文摘 | Teuber M | 2001 | Current Opinionin Microbiology2001，4，： | 1 |
| 9 | Veterinary use and antibiotic resistance显示文摘 | Teuber M | 2001 | Curr Opin Microbiol2001，4，5： | 1 |
| 10 | Influence of irradiance on branch growth of white clover stolons in rejected areas within grazed swards显示文摘 | Teuber N Laidlaw A S | 1996 | Grass and Forage Science1996，51，： | 1 |
| 11 | Pulmonary dysfunction in non-cir-rhotic patients with chronic viral hepatitis显示文摘 | Teuber G S Teupe C Dietrich C F | 2002 | Eur J Intern Med2002，13，5： | 1 |
| 12 | Veterinary Use and Antibiotic Resistance 显示文摘 | Teuber M | 2001 | Curr Opin Microbiol2001，4，： | 1 |
| 13 | Acquired antibiotic resistance in lactic acid bacteria from food显示文摘 | Teuber M | 1999 | Antonie Van Leeuwenhoek1999，76，： | 1 |
| 14 | Acquired antibiotic resistance in lactic acid bacteria from food 显示文摘 | TEUBER M MEILE L SCHWARZ F | 1999 | Anton Van Leeuw1999，76，14： | 1 |
| 15 | Deblurring Poissonian images by split Bregman techniques 显示文摘 | S SETZER G STEIDL T TEUBER | 2010 | Journal of Visual Communication and Image Representation2010，21，3： | 1 |
| 16 | Minimizing the saponin content of alfalfa sprouts and leaf protein concentrates显示文摘 | Livingston AL Knuckles BE Teuber LR | 1984 | Advances in experimental medicine and biology1984，，177： | 1 |
| 17 | GMFilter and SXTest- Plate: software tools for improving the SNPlex genotyping system 显示文摘 | Teuber M Wenz MH Schrciber S | 2009 | BMC Bioinformatics2009，10，： | 1 |
| 18 | Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation 显示文摘 | Anderson K J Teuber S S Gobeille A | 2001 | Nutr2001，131，11： | 1 |
| 19 | Plant survival and root bud composition of alfalfa populations selected for contrasting fall dormancy显示文摘 | Cunn I G Vdenec J J Teuber L R | 1998 | Crop Science1998，38，4： | 1 |
| 20 | Removing Multiplicative Noise by Douglas- Raehford Splitting Methods显示文摘 | Steidl G Teuber T | 2010 | Journal of Mathematical Imaging and Vision2010，36，2： | 1 |
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