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88篇 您的检索式：作者名="Roehe"

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	题名	作者	年代	出处	被引量
1	Application of near infrared reflectance spectroscopy to predict meat and meat products quality: A review显示文摘	N. Prieto R. Roehe P. Lavín G. Batten S. Andrés	2009	Meat Science2009，，2：	6
2	Drip loss of case-ready meat and of premium cuts and their associations with earlier measured sample drip loss, meat quality and carcass traits in pigs显示文摘	Otto G Roehe R Looft H	2006	Meat Science2006，72，4：	1
3	Potential acuity rmeter accuracy in cataract patients显示文摘	Gus PI Kwitko I Roehe D	2000	J Cataract Refract Surg2000，26，8：	1
4	Comparison of linear and nonlinear functions and covarianee structures to estimate feed intake pattern in growing pigs显示文摘	LORENZO B J ROEHE R RAVE G	2003	Livestock Production Science2003，82，：	1
5	Application of near infrared reflectance spectroscopy to predict meat and meat products quality: A review显示文摘	Prieto N Roehe R Lavln P et ol	2009	Meat Sci2009，83，：	1
6	Crown profile models based on branch attributes in coastal Douglas-fir 显示文摘	ROEH R L MAGUIRE D A	1997	Forest Ecology and Management1997，96，：	1
7	The influence of maternal effects on accuracy of evaluation of litter size in swine显示文摘	Roehe R Kennedy B W	1993	J Anim Sci1993，71，10：	1
8	Comparison of different methods for determination of drip loss and their relationships to meat quality and carcass characteristics in pigs显示文摘	OTTO G ROEHE R LOOFT H	2004	Meat Sci- ence2004，68，3：	1
9	Defense mechanisms of arthropods organ 显示文摘	Roeh Eisner	1990	JChem1990，55，13：	1
10	Classical swine fever: the global situation显示文摘	Steven Edwards Akio Fukusho Pierre-Charles Lefèvre Andrzej Lipowski Zygmunt Pejsak Paulo Roehe J?rgen Westergaard	2000	Veterinary Microbiology2000，，2：	1
11	Crown profile models based on branch attributes in coastal Douglas fir显示文摘	Roeh R L Maguire D A	1997	Forest Ecology and Manage- ment1997，96，12：	1
12	Genetic analyses of piglet survival and individual birth weight on first generation data of a selection experiment for piglet survival under outdoor conditions显示文摘	R. Roehe N.P. Shrestha W. Mekkawy E.M. Baxter P.W. Knap K.M. Smurthwaite S. Jarvis A.B. Lawrence S.A. Edwards	2008	Livestock Science2008，，：	1
13	Association of DNA markers with meat quality traits in pigs with emphasis on drip loss 显示文摘	Otto G Roehe R Looft H	2007	Meat Science2007，75，：	1
14	Classical swine fever: the global situation 显示文摘	Edwards S Fukusho A Lefevre P C Lipowski A Pejsak Z Roehe P Westergaard J	2000	Vet Microbiol2000，73，23：	1
15	Application of near infrared reflectance spectroscopy to predict meat and meat products quality: A review显示文摘	Prieto N Roehe R Lavin P	2009	Meat Science2009，83，2：	1
16	Crown profile models based on branch at- tributes in coastal Douglas-fir 显示文摘	Roeh R L Maguire D A	1997	Forest Ecology and Management1997，26，：	1
17	Estimation of genetic parameters for litter size in Canadian Yorkshire and Landrace swine with each parity of farrowing treated as a different trait显示文摘	ROEHE R KENNEDY B W	1995	J Anim Sci1995，73，10：	1
18	On-line application of visible and near infrared reflectance spectroscopy to predict chemical–physical and sensory characteristics of beef quality显示文摘	N. Prieto D.W. Ross E.A. Navajas G.R. Nute R.I. Richardson J.J. Hyslop G. Simm R. Roehe	2009	Meat Science2009，，1：	1
19	Bone marrow edema:defini- tion,diagnostic value and prognostic value显示文摘	BlumA Roeh D Loeuille D	2009	J Radiol2009，90，：	1
20	Drip loss of case-ready meat and of premium cuts and their associations with earlier measured sample drip loss,meat quality and carcass traits in pigs 显示文摘	Otto G Roehe R Looft H	2006	Meat Science2006，72，：	1

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