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35篇 您的检索式：作者名="Cheynier C"

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	题名	作者	年代	出处	被引量
1	Oxidation of grape juice phenolic compounds in model solutions显示文摘	CHEYNIER V OSSE C RIGAUD J	1988	J Food Sci1988，53，17：	1
2	Oligomeric and polymeric procyanidins from grape seeds 显示文摘	Rigaud J Cheynier V	1994	Phytochemistry1994，36，3：	1
3	Oligomeric and polymeric procyanidins from grape seeds显示文摘	Prieur C Rigard J Cheynier V	1994	Phytochemistry1994，36，：	1
4	Oligomeric and polymeric procyanidins from grape seeds显示文摘	PRIEUR C RIGAUD J CHEYNIER V	1994	Phytochemistry1994，36，3：	1
5	Quantitative Genetic Bases of Anthocyanin Variation in Grape (Vitis vinifera L. ssp. sativa) Berry: A Quantitative Trait Locus to Quantitative Trait Nucleotide Integrated Study显示文摘	Fournier-Level Alexandre Le Cunff Lo?c Gomez Camila Doligez Agnès Ageorges Agnès Roux Catherine Bertrand Yves Souquet Jean-Marc Cheynier Véronique This Patrice	2009	Genetics2009，，3：	1
6	Oligomeric and polymeric procyanidins from grape seeds显示文摘	Prieur C Rigaud J Cheynier V	1994	Phytochemistry1994，36，3：	1
7	Moutounet oligomeric and polymeric procyanidins from grape seeds显示文摘	C Prieur J Rigaud V Cheynier		Phytochemistry0，36，3：	1
8	Moutounet oligomeric and polymeric procyanidins from grape seeds显示文摘	C Prieur J Rigaud V Cheynier		Phytochemistry0，36，3：	1
9	Flavonoid compositional differences of grapes among site test plantings of Cabernet franc显示文摘	Broussaud F Cheynier V Asselin C	1999	American Journal of Enology and Viticulture1999，50，：	1
10	Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols显示文摘	Gonthier MP Cheynier V Donovan JL Manach C Morand C Mila I	2003	J Nutr2003，133，：	1
11	Oligomeric and polymeric procyanidins from grape seeds显示文摘	PRIEUR C RIGAUD J CHEYNIER V		0，，03：	1
12	Oligomeric and polymeric procyanidins from grape seeds显示文摘	Prieur C Rigaud J Cheynier V	1994	Phytochemistry1994，36，：	1
13	Exogenous ethylene stimulates the long- term expression of genes related to anthocyanin biosynthesis in grape berries显示文摘	EL-KEREAMY A CHERVIN C ROUSTAN J P CHEYNIER V SOUQUET J M MOUTOUNET M RAYNAL J FORD C LATHE A PETH J C BOUZAYEN M	2003	Physiologia Plantarum2003，119，2：	1
14	Oligomeric and polymeric procyanidins from grape seeds 显示文摘	Prieur C Rigaud J Cheynier V	1994	Phytochemistry1994，36，：	1
15	Demonstration of the occurrence offlavanol-anthocyanin adducts in wine and in model solutions显示文摘	SALAS E ATANASOVA C PONCET-LEGRAND C MEUDEC E MAZAURIC J P CHEYNIER V	2004	Analytica Chimica Acta2004，513，1：	1
16	Oligomeric and polymeric procyanidins from grape seeds 显示文摘	Prieur C Rigaud J Cheynier V	1994	Phytochemistry1994，38，：	1
17	Microbial metabolism of caffeic acid and its esters chlorogenic and caftaric acids by human faecal microbiota in vitro显示文摘	Gonthier MP Remesy C Scalbert A Cheynier V Souquet JM Poutanen K	2006	Biomed Pharmacother2006，60，：	1
18	Oligomer-ic and polymeric procyanidins from grape seeds显示文摘	PRIEUR C RIGAUD J CHEYNIER V MOUTOUNET M	1994	Phytochemistry1994，36，3：	1
19	Demonstration of the occurrence of flavanol-anthocyanin adducts in wine and in model solutions 显示文摘	Salas E Atanasova V Poncet- Legrand C Meude E Mazauric J P Cheynier C	2004	Analytica Chimica Acta2004，513，：	1
20	Phenolic composition of grape stems显示文摘	SOUQUET J M LABARBE B LE GUERNEVE C CHEYNIER V MOUTOUNET M	2000	Journal ofAgricultural and Food Chemistry2000，48，4：	1

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