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13篇 您的检索式:作者名="Slifko"
    题名 作者 年代 出处 被引量
1An in vitro method for detecting infectious Cryptosporidium oocysts with cell culture 显示文摘Slifko TR Freidman D Rose JB 1997Appl Environ Microbiol1997,63,9:1
2Inactivation of bacteria,virus and Cryptosporidium by a point of use device using pulsed broad spectrum white light显示文摘Huffman D Slifko T Salisbury K 2000Water Research (Oxford)2000,34,9:1
3Emerging parasitezoonoses associated with water and food显示文摘Slifko T R Smith H V Rose J B 2000International Journal for Parasitology2000,30,1213:1
4Inactivation of bacteria, virus and Cryptosporidium by a point-of-use device using pulsed broad spectrum white light显示文摘Debra E Huffman Theresa R Slifko Kent Salisbury Joan B Rose 2000Water Research2000,,9:1
5Giardia Cyclospora and Cryptosporidium and their impact on foods,a-review显示文摘Rose J B Slifko T R 1999Food Prot1999,62,:1
6Inactivation of bacteria, virus and Cryptosporidium byapoint of use device using pulsed broad spectrum white light 显示文摘Huffman D Slifko T Salisbury K 2000Water Research(Oxford)2000,34,9:1
7Inactivation of bacteria,virus and Cryptosporidium by a point-of-use device using pulsed broad spectrum white light显示文摘Huffman D E Slifko T R Salisbury K 2000Water Research2000,34,9:1
8Inactivation of bacteria, virus and cryptosporidium by a point-of-use device using pulsed broad spectrum white light显示文摘Huffman D E Slifko T R Salisbury K 2000Water Research2000,34,9:1
9Giardia, Cryptosporidium, and Cyclospora and their impact on foods: a review 显示文摘Rose J B Slifko T R 1999Food Prot1999,62,:1
10An in vitro method for detecting infectious Cryptosporidium oocysts with cell culture显示文摘Slifko T R 1997Appl Environ Microbiol1997,63,9:1
11Comparison of tissue culture and animal models for assessment of Cryptosporidium parvum infection显示文摘Slifko T R Huffman D E Dussert B W 2002Experimental Parasitology2002,101,:1
12Secondary pres- sure pulses due to gas globe oscillations in underwater ex- plosions ( I ) Experimental data 显示文摘ARONS A B SLIFKO J P CARTER A 1948Acoust Soc Amer1948,,20:1
13Giardia, Cryptosporidium, and cyclospora and their impact on foods: a review 显示文摘ROSE J B SLIFKO T R 1999Food Prot1999,,62:1
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