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| 1 | Enhancement of simultaneous nitrogen and phosphorus removal using intermittent aeration mechanism显示文摘Biological nutrient removal grows into complicated scenario due to the microbial consortium shift and kinetic competition between phosphorus(P)-accumulating and nitrogen(N)-removing microorganisms.In this study,three sequential batch reactors with constant operational conditions except aeration patterns at 6 h cycle periods were tested.Intermittent aeration was applied to develop a robust nutrient removal system aimed to achieve high energy saving and removal efficiency.The results showed higher correspondence of Puptake,polymeric substance synthesis and glycogen degradation in intermittent-aeration with longer interval periods compared to continuous-aeration.Increasing the intermittentaeration duration from 25 to 50 min,resulted in higher process performance where the system exhibited approximately 30%higher nutrient removal.This study indicated that nutrient removal strongly depends on reaction phase configuration representing the importance of aeration pattern.The microbial community examined the variation in abundance of bacterial groups in suspended sludge,where the 50 min intermittent aeration,favored the growth of P-accumulating organisms and nitrogen removalmicrobial groups,indicating the complications related to nutrient removal systems.Successful intermittently aerated process with high capability of simple implementation to conventional systems by elemental retrofitting,is applicable for upgrading wastewater treatment plants.With aeration as a major operational cost,this process is a promising approach to potentially remove nutrients in high competence,in distinction to optimizing cost-efficacy of the system. | Parnian Izadi Parin Izadi Ahmed Eldyasti | 2021 | Journal of Environmental Sciences2021，33，11： | 5 |
| 2 | Intracellular biosynthesis of Au and Ag nanoparticles using ethanolic extract of Brassica oleracea L. and studies on their physicochemical and biological properties显示文摘In this present study, we reported broccoli(Brassica oleracea L.) as a potential candidate for the synthesis of gold and silver nanoparticles(NPs) in green chemistry method. The synthesized metal nanoparticles are evaluated their antimicrobial efficacy against different human pathogenic organisms. The physico-chemical properties of gold nanoparticles were analyzed using different analytical techniques such as a UV–Vis spectrophotometer, Field Emission Scanning Electron Microscopy, energy dispersive X-ray spectroscopy, X-ray diffraction and a Fourier Transform Infrared spectrophotometer. In addition, gold and silver NP antimicrobial efficacy was checked by disc diffusion assay. UV–Vis color intensity of the nanoparticles was shown at 540 and 450 nm for gold and silver nanoparticles respectively. Higher magnification of the Field Emission Scanning Electron Microscopy image shows the variable morphology of the gold nanoparticles such as spherical, rod and triangular shapes and silver nanoparticles were seen in spherical shapes. The average spherical size of the particles was observed in 24–38 nm for gold and 30–45 nm for silver NPs. X-ray diffraction pattern confirmed the presence of gold nanoparticles and silver nanoparticles which were crystalline in nature. Additionally,the functional metabolites were identified by the Fourier Transform Infrared spectroscopy. IR spectra revealed phenols, alcohols, aldehydes(sugar moieties), vitamins and proteins are present in the broccoli extract which are accountable to synthesize the nanoparticles. The synthesized gold and silver NPs inhibited the growth of the tested bacterial and fungal pathogens at the concentration of 50 μg/m L respectively. In addition, broccoli mediated gold and silver nanoparticles have shown potent antimicrobial activity against human pathogens. | Palaniselvam Kuppusamy Solachuddin J.A.Ichwan Narasimha Reddy Parine Mashitah M.Yusoff Gaanty Pragas Maniam Natanamurugaraj Govindan | 2015 | Journal of Environmental Sciences2015，27，3： | 3 |
| 3 | Development of a polyclonal antibody specific to VP19 envelope protein of white spot syndrome virus (WSSV) using a recombinant protein preparation显示文摘 | Parin C Phiromsak P Nitaya T | 2006 | J Viro Meth2006，133，： | 1 |
| 4 | A quality cost model for food processing plants 显示文摘 | ZUGARRAMURDI A PARIN M GADALETA L | 2007 | Journal of Food Engineering2007，83，3： | 1 |
| 5 | HACCP economics in fish processing plants显示文摘 | H.M. Lupin M.A. Parin A. Zugarramurdi | 2010 | Food Control2010，，8： | 1 |
| 6 | differential nuclear matrix protein expression in prostate cancers correlation with pathologic stage显示文摘 | Lakshmanan Y Subong EN Parin AW | 1998 | J Urol1998，159，： | 1 |
| 7 | Evaluation of in-vitro antioxidant and antibacterial properties of Commeli na nudiflora L. extracts prepared by different polar solvents显示文摘 | Palaniselvam Kuppusamy Mashitah M. Yusoff Narasimha Reddy Parine Natanamurugaraj Govindan | 2014 | Saudi Journal of Biological Sciences2014，，： | 1 |
| 8 | Multiplex RT-PCR assay for simultaneous detection of six viruses of penaeid shrimp显示文摘 | Paisarn K Warin D Parin C | 2008 | Mol Cell2008，22，： | 1 |
| 9 | Development of monoclonal antibodies for simple detection and differentiation of Vibrio mimicus from V. cholerae and Vibrio spp. by dot blotting显示文摘 | Chalinan Pengsuk Siwaporn Longyant Sombat Rukpratanporn Parin Chaivisuthangkura Pattarin Sridulyakul Paisarn Sithigorngul | 2010 | Aquaculture2010，，1： | 1 |
| 10 | HACCP economics in fish processing plants显示文摘 | Lupin H M Parin M A Zugarramurdi A | 2010 | Food Control2010，21，8： | 1 |
| 11 | Defining soil quality for a sus- tainable environment 显示文摘 | Doran J W Parin T B | 1994 | Soil Science Society of America1994，5，： | 1 |
| 12 | Bromate surveys in French drinking waterworks显示文摘 | LEGUBE B PARINE B BERNE F | 2002 | Ozone Science & Engineering2002，24，4： | 1 |
| 13 | Global cancer statistics显示文摘 | Parin DM Bray F Ferlay J | 2005 | CA Cancer J Clin2005，55，2： | 1 |
| 14 | Multiplex RT-PCR assay for simultaneous detection of six viruses of penaeid shrimp 显示文摘 | Paisarn Khawsak Warin Deesukon Parin Chaivisuthangkura et al | 2008 | Molecular and Cellular Probes2008，22，： | 1 |
| 15 | A quality cost model for food processing plants 显示文摘 | Zugarramurdi A Parin M A Gadaleta L | 2007 | Journal of Food Engineering2007，83，3： | 1 |
| 16 | Additional cogging torque components in permanent-magnet motors due to manufacturing imperfections显示文摘 | Gas parin L Cernigoj A Markic S | 2009 | IEEE Transactions on Magnetics2009，45，3： | 1 |
| 17 | Simultaneous and rapid detection of white spot syndrome virus and yellow head virus infection in shrimp with a dual immunochromatographic strip test显示文摘 | Pairsarn S Sombat R Parin C | 2011 | Journal of Virological Methods2011，173，1： | 1 |
| 18 | Transfer matrix and full Maxwell time domain analysis of nonlin- ear gratings显示文摘 | PARIN A BELLANCA G TRILLO S | 2004 | Optical and Quantum Electronics2004，，36： | 1 |
| 19 | The Anti-Oxidative Capacity of High-Density Lipoprotein Is Reduced in Acute Coronary Syndrome But Not in Stable Coronary Artery Disease显示文摘 | Parin J. Patel Amit V. Khera Kashif Jafri Robert L. Wilensky Daniel J. Rader | 2011 | Journal of the American College of Cardiology2011，，20： | 1 |
| 20 | Expression and Polymorphism of Toll-Like Receptor 4 and Effect on NF-B Mediated Inflammation in Colon Cancer Patients显示文摘 | Semlali A Reddy Parine N Arafah M | 2016 | PLoS One2016，11，01： | 1 |
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