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6篇 您的检索式:作者名="Kamel Msaada"
    题名 作者 年代 出处 被引量
1Changes on essential oil composition of coriander ( Coriandrum sativum L.) fruits during three stages of maturity显示文摘Kamel Msaada Karim Hosni Mouna Ben Taarit Thouraya Chahed Mohamed Elyes Kchouk Brahim Marzouk 2006Food Chemistry2006,,4:1
2Antileishmanial and cytotoxic potential of essential oils from medicinal plants in Northern Tunisia显示文摘Rym Essid Fatma Zahra Rahali Kamel Msaada Ines Sghair Majdi Hammami Aida Bouratbine Karim Aoun Ferid Limam 2015Industrial Crops & Products2015,,:1
3Changes in fatty acid composition of coriander ( Coriandrum sativum L.) fruit during maturation显示文摘Kamel Msaada Karim Hosni Mouna Ben Taarit Thouraya Chahed Mohamed Hammami Brahim Marzouk 2008Industrial Crops & Products2008,,2:1
4Extraction of coriander oil by twin-screw extruder:Screw configuration and operating conditions effect显示文摘Jazia Sriti Kamel Msaada Thierry Talou e tc 2012Industrial Crops and Products2012,,40:1
5Plant growth, essential oil yield and composition of sage ( Salvia officinalis L.) fruits cultivated under salt stress conditions显示文摘Mouna Ben Taarit Kamel Msaada Karim Hosni Mohamed Hammami Mohamed Elyes Kchouk Brahim Marzouk 2009Industrial Crops & Products2009,,3:1
6Phenological stage effect on phenolic composition and repellent potential of Mentha pulegium against Tribolium castaneum and Lasioderma serricorne显示文摘Objective:To elucidate for the first time the phenological stage effect on polyphenol,flavonoid and proanthocyanidin contents of pennyroyal(Mentha pulegium)as well as their antioxidant capacities and insecticidal potentials against Tribolium castaneum and Lasioderma serricorne.Methods:Crude methanol extracts from pennyroyal(Mentha pulegium)aerial parts were evaluated for their anti radical,reducing power activities and repellent potentials against selected coleopteran insects during different phenological stages.Results:Phenolic contents of pennyroyal aerial parts and their antioxidant effects were significantly dependent on maturity stage of the plant.The maximum of phenol production was reached during the full flowering stage.Apigenin was the major phenol in Mentha pulegium with an amount of6.01 mg/g of dry vegetable matter during this period.Nevertheless,at fructification stage,the highest antioxidant activity was not related to high phenolic content.The repulsive effect of pennyroyal extract showed that Lasioderma serricorne was more susceptible to pennyroyal extract than Tribolium castarneum with corresponding median repellent dose values of 0.124and 0.006 mg/mL respectively.Moreover,great differences in insect repulsion depending on extract concentrations,exposure time and developmental stage was observed.For the lowest concentration(0.125 mg/mL),the repellent effect against Tribolium reached its maximum(90%)during the fructification stage(after 24 h of exposure)while this repellent effect was 80%during the vegetative stage.Conclusions:Due to the strong insecticidal potential of pennyroyal extracts,this study highlights the therapeutic properties of this plant and encourages its use as a safer,environmental-friendly and efficient insecticide in food industry.Nidhal Salem Jazia Sriti Olfa Bachrouch Kamel Msaada Saber Khammassi Majdi Hammami Saoussen Selmi Emna Boushih Marwa Ouertani Nesrine Hachani Manef Abderraba Brahim Marzouk Ferid Limam Jouda Mediouni Ben Jemaa 2018Asian Pacific Journal of Tropical Biomedicine2018,8,4:0
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