维普期刊资源整合服务平台（V6.5）

96篇 您的检索式：作者名="Duodu"

选中清除导出查看参考文献查看引证文献引用追踪共5页首页上一页第1页下一页末页 /5 跳转

	题名	作者	年代	出处	被引量
1	Fourier transform infrared (FTIR) spectroscopic study of acid soluble collagen and gelatin from skins and bones of young and adult Nile perch ( Lates niloticus )显示文摘	J.H Muyonga C.G.B Cole K.G Duodu	2003	Food Chemistry2003，，3：	2
2	Characterisation of acid soluble collagen from skins of young and adult Nile perch(Lates niloticus)显示文摘	MuyongaJH Cole C G B Duodu K G		0，，01：	1
3	Characterisation of acid soluble collagen from skins of young and adult Nile perch(Lates niloticus) 显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemistry2004，，85：	1
4	Fourier transform infrared (FTIR) spectroscopic studyof acid soluble collagen and gelatin from skins and bones of young and adult Nile perch(Lates niloticus)显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemistry2004，86，：	1
5	Characterisation of acid soluble collagen from skins of young and adult Nile perch (Lates niloticus)显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemistry2004，85，：	1
6	Characterlsation of acid soluble collagen from skins of young and adult Nile perch (Late5 niloticus ) 显示文摘	Muyonga JH Cole COB Duodu KG	2004	Food Chore2004，，85：	1
7	Human exposure to PCBs, PBDEs and HBCDs in Ghana: Temporal variation, sources of exposure and estimation of daily intakes by infants显示文摘	Kwadwo Ansong Asante Sam Adu-Kumi Kenta Nakahiro Shin Takahashi Tomohiko Isobe Agus Sudaryanto Gnanasekaran Devanathan Edith Clarke Osmund Duodu Ansa-Asare Stephen Dapaah-Siakwan Shinsuke Tanabe	2011	Environment International2011，，5：	1
8	Characterization of acid soluble collagen from skins of young and adult Nile perch(Late s niloticus)显示文摘	Muyonga JH Cole CGB Duodu KG	2004	Food Chemistry2004，85，1：	1
9	Factors affecting sorghum protein digestibility显示文摘	Duodu K G Taylor J R N Belton P S	2003	Journal of Cereal Science2003，38，2：	1
10	Characterisation of acid soluble collagen from skins of young and adult Nile perch ( Lares niloticus ) 显示文摘	J H Muyonga C G B Cole K G Duodu	2004	Food Chemistry2004，85，1：	1
11	Factors affecting sorghum protein digestibility显示文摘	K.G Duodu J.R.N Taylor P.S Belton B.R Hamaker	2003	Journal of Cereal Science2003，，2：	1
12	Factors Affecting Sorghum Protein Digestibility 显示文摘	Duodu K G Taylor J R N Belton P S	2003	Journal of Cereal Science2003，38，2：	1
13	Effects of endosperm texture and cooking conditions on the in vitro starch digesti- bility of sorghum and maize flours 显示文摘	Ezeogu L I Duodu K G Taylor J R N	2005	Journal of Cereal Sci- ence2005，42，1：	1
14	Fourier transform infrared(FTIR)spectroscopic study of acid soluble collagen and gelatin from skins and bones of young and adult Nile perch(Lates niloticus)显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemistry2004，86，：	1
15	Characterization of acid soluble collagen from skins of young and adult Nile perch (Lares niloticus )显示文摘	MUYONGA J H COLE C G B DUODU K G	2004	Food Chemistry2004，85，1：	1
16	Fourier trans- form infrared (FTIR) spectroscopic study of acid solu-ble collagen and gelatin from skins and bones of young and adult Nile perch (Lates niloticus)显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chem- istry2004，86，3：	1
17	Characterization of acid soluble collagen from skins of young and adult Nile perch (Lates niloticus)显示文摘	COLE C G B DUODU K G	2004	Food Chemistry2004，85，1：	1
18	Fourier transform infrared (FTIR) spectroscopic study of acid soluble collagen and gelatin from skins and bones of young and adult Nile perch (Lates niloticus)显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemistry2004，86，：	1
19	Fourier transform infrared (FTIR) spectroscopic study of acid soluble colla- gen and gelatin from skins and bones of young and adult Nile perch ( Lates nlioticus) 显示文摘	Muyonga J H Cole C G B Duodu K G	2004	Food Chemisuy2004，86，：	1
20	Factors affecting sorghum protein digestibility显示文摘	DUODU K G TAYLOR J R N BELTON P S	2003	Journal of Cereal Science2003，38，：	1

返回顶部每页显示：

共5页首页上一页第1页下一页末页 /5 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示