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20篇 您的检索式:作者名="Ducamp"
    题名 作者 年代 出处 被引量
1Effect of citric acid and chitosan on maintaining red colouration of litchi fruit pericarp显示文摘Ducamp C M N Ramarson H Lebrun M 0,,02:1
2Effect of different coating treatments on the quality of mango fruit显示文摘THAI T H DUCAMP M N LEBRUN M 2002Journal of Food Quality2002,25,6:1
3After the granulated bo- lete, the saffron milk cap fruited in the field from mycorrhizal seed- lings显示文摘Poitou N Mamoun M Ducamp M et al 1984PHM Rev Hortic1984,244,:1
4C-terminal deletions in the ALAS2 gene lead to gain of function and cause X-linked dominant protoporphyria without anemia or iron overload 显示文摘Whatley SD Ducamp S Gouya L 2008Am J Hum Genet2008,83,3:1
5Molecular and functional analysis of the C- terminal region of human erythroid- specific 5- aminolevulinic synthase associated with X- linked dominant protoporphyria (XLDPP) 显示文摘Ducamp S Schneider-Yin X de Rooij F 2013Hum Mol Genet2013,22,7:1
6Risk of Lung Cancer Associated With Occupational Exposure to Mineral Wools: Updating Knowledge From a French Population-Based Case–Control Study, the ICARE Study显示文摘Florence Guida Sophie Paget-Bailly Farida Lamkarkach Oumar Gaye Stéphane Ducamp Gwenn Menvielle Alexandra Papadopoulos Mireille Matrat Jo?lle Févotte Sylvie Cénée Diane Cyr Annie Schmaus Matthieu Carton Loredana Rado? Bénédicte Lap?tre-Ledoux Florence Mol 2013Journal of Occupational and Environmental Medicine2013,,7:1
7Evaluation of edible coatings in fresh cuts mango fruits 显示文摘Freire M Jr Lebrun M Ducamp M N 2005Alimentaria2005,,369:1
8Discrimination of mango fruit maturity by volatiles using the electronic nose and gas chromatography显示文摘Marc Lebrun Anne Plotto Kevin Goodner Marie-Noelle Ducamp Elizabeth Baldwin 2007Postharvest Biology and Technology2007,,1:1
9ALAS2 acts as a modifier gene in patients with congenital e- rythropoietie porphyria显示文摘To-Figueras J Ducamp S Clayton J 2011Blood2011,118,:1
10Guillain-Barre syndrome after lung lobectomy: is there any relationship? 显示文摘Plojoux J Buffard-Morel M Ducamp D 2014Ann Thorae Surg2014,97,5:1
11Discrimination of mango fruit maturity by volatiles using the electronic nose and gas chromatography显示文摘LEBRUN M PLOTTO A GOODNER K DUCAMP M N BALD- WIN E 2008Postharvest Biology and Technology2008,48,1:1
12Effect of different coating treatments on the quality of mango fruit 显示文摘Hoa TT Ducamp M N Lebrun M Baldwin EA 2002Journal of food quality2002,6,25:1
13Effect of lactoperoxi- dase system on the control of Colletotrichum musae on bananas 显示文摘Sagoua W Ducamp M N Loiseau G 2011Food Technology and Biotechnology2011,49,2:1
14New sources of resistance to Phytophthora megakarya identified in wild cocoa tree populations of French Guiana显示文摘Paulina D Ducamp M Lachenau P 2008Crop Protection2008,27,:1
15Effect of different coating treatments on the quality of mango fruit显示文摘Hoa T T Ducamp M N Lebrun M 2002Journal of Food Quality2002,6,25:1
16Effect of different coating treatments on the quality of mango fruit显示文摘HOA TT DUCAMP MN LEBRUNM 2002Journal of Food Quality2002,25,6:1
17Effect of different coating treatments on the quality of mango fruit显示文摘Hoa T T Ducamp M N Lebrun M 2002Journal of Food Quality2002,6,25:1
18Effects of different coatings onbiochemical changes of ‘cat Hoa loc,mangoes in storage显示文摘Hoa T T Ducamp M N 2008Postharvest Biology and Technology2008,48,1:1
19Effect of differ- ent coating treatments on the quality of mango fruit 显示文摘HOA TF DUCAMP M N LEBRUN M 2002Journal of food quality2002,6,25:1
20Effect of different coating treatments on the quality of mango fruit显示文摘HOA T T DUCAMP M N LEBRUN M 2002Journal of Food Quality2002,25,6:1
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