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188篇 您的检索式：作者名="Borek"

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	题名	作者	年代	出处	被引量
1	The enzymatic formation of hydroxamic acids from glutamine and asparagines显示文摘	Grossowicz N Wainfan E Borek E	1950	Biol Chem1950，187，：	1
2	Antioxidant health effects of aged garlic extract显示文摘	Borek C	2001	J Nutr2001，131，3：	1
3	Iron an blood donation 显示文摘	Skikne B Lynch S Borek D	1984	Clin Haematol1984，，：	1
4	The enzymatic formation of hydroxamic acids from glutamine and asparagines 显示文摘	Grosswicz N Wainfan E Borek E	1950	Journal of Biological Chemistry1950，187，：	1
5	Neoplastic transformation in vitro of a clone of adult liver epithelial cells into differentiated hepatoma-like cells under conditions of nutritional stress显示文摘	Borek C	1972	Proceedings of the National Academy of Sciences1972，69，4：	1
6	The enzymatic formation of hydroxamic acids from glutamine and asparagine显示文摘	Wainfan E Borek E	1950	J Biol Chem1950，187，：	1
7	Comparison ofBACTEC PLUS blood culture media to BacT/Alert FA bloodculture media for detection of bacterial pathogens in samplescontaining therapeutic levels of antibiotics显示文摘	Flayhart D Borek AP Wakefield T	2007	J Clin Microbiol2007，45，：	1
8	Structure of the human cohesin inhibitor Wapl显示文摘	Zhuqing Ouyang Ge Zheng Jianhua Song Dominika M. Borek Zbyszek Otwinowski Chad A. Brautigam Diana R. Tomchick Susannah Rankin Hongtao Yu	2013	Proceedings of the National Academy of Sciences2013，，28：	1
9	Preparation and characterization of conjugates of bovine serum albumin with testosterone and with cortisone显示文摘	Erlanger B F Borek F Beiser S M Steroid-protein conjugates I	1957	J Biol Chem1957，228，：	1
10	The enzymatic formation of hydroxamic acids from glutamine and asparagine 显示文摘	GROSSOWICZ N WAINFAN E BOREK E	1950	J Biol Chem1950，187，：	1
11	Lycium barbarum (goji) juice improves in vivo antioxidant biomarkers in serum of heahhy adults显示文摘	Amagase H Sun B Borek C	2009	Nutrition Research2009，29，1：	1
12	The enzymatic formation of hydroxmic acids from glutamine and asparagines 显示文摘	Grosswicz N wainfan E Borek E	1950	Biol Chen1950，1870，：	1
13	For an explanation of methods for characterizring explovsive sensitivity显示文摘	R T Paine W Koestle T T Borek	1999	Hiskey Inorg Chem1999，38，：	1
14	The enzymatic formation of hydroxamic acids from glutamine and asparagine显示文摘	Grossowicz N Wainfan E Borek E	1950	J Biol Chem1950，187，：	1
15	Phenomenology of dreams in Parkinson's disease显示文摘	Borek LL Kohn R Friedman JH	2007	Mov Disord2007，22，：	1
16	Antioxidant health effects of aged garlic extract 显示文摘	Borek C	2001	The Journal of Nutrition2001，131，3：	1
17	Lycium barbarum (goji) juice improves in vivo antioxidant biomarkers in serum of healthy adults 显示文摘	AMAGASE H SUN B BOREK C	2009	Nutr Res2009，29，1：	1
18	Ebola virus VP24 targets a unique NLS binding site on karyopherin alpha 5 to selectively compete with nuclear import of phosphorylated STAT1 显示文摘	Xu W Edwards MR Borek DM	2014	Cell Host Microbe2014，16，：	1
19	Hyperthermia and multiorgan failure after abuse of 'bath salts' containing 3, 4 - methylenedioxypyrovalerone显示文摘	Borek HA Holstege CP	2012	Ann Emerg Med2012，60，1：	1
20	Antioxidant Health Effects of Aged Garlic Extract显示文摘	Borek C	2001	J Nutr2001，131，：	1

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