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25篇 您的检索式:作者名="Stortz"
    题名 作者 年代 出处 被引量
1Com- position and functional properties of enriched fiber prod- ucts obtained from pumpkin ( Cucurbita moschata Duch- esne ex Poiret) 显示文摘de Escalada Pla M F Ponce N M Stortz C A 2007LWT-Food Science and Technolo- gy2007,40,7:1
2Edible oleogels in food products to help maximize health benefits and improve nutritional profiles显示文摘Terri A. Stortz Alexander K. Zetzl Shai Barbut Andrea Cattaruzza Alejandro G. Marangoni 2012Lipid Technology2012,,7:1
3Identification of Tlympho- cytes, macrophages, and activated edeosinophils inthe bronchial mucosa in intrinsic asthma: relationship to symptoms and bron- chial responsiveness 显示文摘Bentley AM Menz G Stortz C 1992Am Rev Respir Dis1992,146,2:1
4Fucoidans from the brown sea weed adenocystis utricularis: extraction methods, an tiviral activity and structural studies显示文摘Ponce N M A Stortz C A Pujol C A 2003Carbohydrate Research2003,338,2:1
5Separation and quan- titation of enantiomeric galactoses and their mono-O-methyleth- ers as their diastereomeric acetylated 1-deoxy-1-(2-hydrox- ypropylamino) alditols显示文摘CASES M R CEREZO A S STORTZ C A 1995Carbohydrate research1995,269,2:1
6Antiviral properties of fucoidan fractions from Leathesia difformis显示文摘Feldman S C Reynaldi S Stortz C A 0,,05:1
7Determination of the configura- tion of 3,6-anhydrogalaetose and cyclizable a-galaetose 6-sul- fate units in red seaweed galaetans 显示文摘NAVARRO D A STORTZ C A 2003Carbohydrate research2003,338,20:1
8Antiviral properties of fucoidan fractions from Leathesia difformis显示文摘FELDMAN S C REYNALDI S STORTZ C A 1999Phytomedicine1999,6,5:1
9Commercial cell wall hydrolytic enzymes for producing pectin-enriched products from butternut ( Cucurbita moschata , Duchesne ex Poiret)显示文摘Eliana N. Fissore Nora M. Ponce Eva A. Wider Carlos A. Stortz Lía N. Gerschenson Ana M. Rojas 2009Journal of Food Engineering2009,,3:1
10Composition and functional properties of enriched fiber products obtained from pumpkin (Cucurbita moschata Duchesne ex Poiret)显示文摘de ESCALADA PLA M F PONCE N M STORTZ C A 2007LWT-Food Science and Technology2007,40,7:1
11Transports in the Duluth-Superior harbor显示文摘Stortz K R Sydor M 1980Journal of Great Lakes Research1980,6,3:1
12Com- position and functional properties of enriched products ob- tained from pumpkin (Cucurbita moschata Duchesne ex Poiret) 显示文摘deEscalada Pla M F Ponce N M Stortz C A 2007Lebensmittel - Wissenschaft und Technolgoie2007,40,:1
13Composi- tion and Functional Properties of Enriched Fiber Products Ob- tained from Pumpkin ( Cucurbita Moschata Duchesne ex Poiret) 显示文摘de Escalada Pla M F Ponce N M Stortz C A 2007LWT-Food Science and Technology2007,40,7:1
14Antiviral properties of fucoidan fractions from Leathesia difformis显示文摘Feldman S C Reynaldi S Stortz C A 1999Phytomedicine1999,6,5:1
15Identification of T lymphocytes, macrophages, and activated edeosinophils in the bronchial mucosa in intrinsic asthma: relationship to symptoms and bronchial responsiveness 显示文摘Bentley AM Menz G Stortz C 1992Am Rev Respir Dis1992,146,2:1
16Changes on the cell wall composition of tree-ripened “Bartlett” pears ( Pyrus communis L.)显示文摘María D. Raffo Nora M.A. Ponce Gabriel O. Sozzi Carlos A. Stortz Ariel R. Vicente 2012Postharvest Biology and Technology2012,,:1
17NMR spectroscopy and chemical studies of an arabina - rich system from the endosperm of the seed of Gledltsla triacanthos显示文摘Navarro DA Cerezo AS Stortz CA 2002Carbohyd Res2002,337,3:1
18Microwave-assisted desulfatlon of sulfated polysaccharides 显示文摘Navarro D A Flores M L Stortz C A 2007Carbohydrate Polymers2007,69,4:1
19Ethylcellulose solvent substitution method of preparing heat resistant chocolate显示文摘Terri A. Stortz Alejandro G. Marangoni 2013Food Research International2013,,:1
20Microwave-assisted desulfation of sulfated polysaccharides 显示文摘NAVARRO D A FLORES M L STORTZ C A 2007Carbohydrate Polymers2007,69,4:1
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