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73篇 您的检索式：作者名="Loizzo"

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	题名	作者	年代	出处	被引量
1	Taurine supple- mentation and diabetes meUitus 显示文摘	FRANCONI F LOIZZO A GHIRLANDA G	2006	Curr Opin Clin Nutr Metab Care2006，9，1：	1
2	Taurinesupplementation and diabetes mellitus显示文摘	Franconi A Loizzo G Ghirlanda G	2006	Curr Opin Clin NutrMetab Care2006，9，1：	1
3	Antioxidant and Antiproliferative Activity of Diospyros lotus L. Extract and Isolated Compounds显示文摘	Monica Rosa Loizzo Ataa Said Rosa Tundis Usama W. Hawas Khaled Rashed Federica Menichini Natale Giuseppe Frega Francesco Menichini	2009	Plant Foods for Human Nutrition2009，，4：	1
4	Inhibitory effects on the digestive enzymeα-amylase of three Salsola species(Chenopodiaceae)in vitro显示文摘	TUNDIS R LOIZZO M R STATTI G A	2007	Pharmazie2007，62，6：	1
5	Autism and metabolic diseases 显示文摘	Manzi B Loizzo AL Giana G	2008	J Child Neurol2008，23，3：	1
6	A potential role of alkaloid extracts from Salsola species (Chenopodiaceae) in the treatment of Alzheimer’s disease显示文摘	Rosa Tundis Federica Menichini Filomena Conforti Monica R. Loizzo Marco Bonesi Giancarlo Statti Francesco Menichini	2009	Journal of Enzyme Inhibition and Medicinal Chemistry2009，，3：	1
7	Dynamic NAD (P)H post- synaptic antofluorescence signals for the assessment of mitochondrial function in a neurodegenerative disease : Monitoring the primary motor cortex of G93A mice, an amyotrophic lateral sclerosis model显示文摘	LOIZZO S PIERI M FERRI A et ol	2010	Mitochondrion2010，10，2：	1
8	The effect of domes- tic processing on the content and bioaccessibility of carotenoids from chili peppers (Capsicum species) 显示文摘	Pugliese A Loizzo M R Tundis R	2013	Food Chemistry2013，141，3：	1
9	Autism and metabolic diseases 显示文摘	Manzi B Loizzo AL Giana G	2008	J Child Neurol2008，23，3：	1
10	Evaluation of fatty acids and biogenic amines profiles in mullet and tuna roe during six months of storage at 4C 显示文摘	Restuccia D Spizzirri U G Bonesi M Tundis R Menichini F Picci N Loizzo M R	2015	Journal of Food Composition & Analysis2015，40，：	1
11	Taurine supplementation and diabetes mellitus显示文摘	Franconi F Loizzo A Ghirlanda G	2006	Curr Opin Clin Nutr Metab Care2006，9，：	1
12	Proteolytic pattern of myofibrillar protein and meat tenderness as affected by breed and aging time显示文摘	R. Marino M. Albenzio A. della Malva A. Santillo P. Loizzo A. Sevi	2013	Meat Science2013，，2：	1
13	The importance of hydration heat on cement strength development for deepwater wells显示文摘	Romero J Loizzo M	2000	SPE 628942000，，：	1
14	Natural and synthetic tyrosinaseinhibitors asantibrowningagents:an update显示文摘	Loizzo M R TundisR Menichini F	2012	Comprehensive Reviews in Food Science and Food Safety2012，11，4：	1
15	Phytochemical analysis and in vitro antiviral activities of the essential oils of seven Lebanon species显示文摘	Loizzo MR Saab AM Tundis R	2008	Chem Biodiver2008，5，3：	1
16	Potential antitumor agents : Fla- vones and their derivatives from Einaria re? exa Desf 显示文摘	Tundis R Deguin B Loizzo M R	2005	Bioorg Med Chem Lett2005，15，：	1
17	Composition and al- pha-amylase inhibitory effect of essential oils from Cedrus libani显示文摘	Loizzo M R Saab A M Statti G A	2007	Fitoterapia2007，78，4：	1
18	Natural products as alpha-am- ylase and alpha-glucosidase inhibitors and their hypoglycaemic po- tential in the treatment of diabetes: an update显示文摘	Tundis R Loizzo MR Menichini F	2010	Mini Rev Med Chem2010，10，4：	1
19	An overview on chemical aspects and potential health benefits of limonoids and their derivatives 显示文摘	Tundis R Loizzo MR Menichini F	2014	Crit Rev Food Sci Nutr2014，54，2：	1
20	Taurine supple- mentationand diabetes mellitu显示文摘	Franconi F Loizzo A Ghirlanda G Seghieri G	2006	Curt Opin Clin Nutr Metab Care2006，9，1：	1

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