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72篇 您的检索式：作者名="Linseisen"

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	题名	作者	年代	出处	被引量
1	Consumption of meat and fish and risk of lung cancer:results from the european prospective investigation into cancer and nutrition显示文摘	LINSEISEN J ROHRMANN S BUENO-de-MESQUITA B	2011	Cancer Causes Control2011，22，：	1
2	Achievements and future of nutritional cancer epidemiology显示文摘	Miller A B Linseisen J	2010	Int J Cancer2010，126，7：	1
3	Primary brain turnouts and specific serum immunoglobulin E: a case-control study nested in the European Prospective Investigation into Cancer and Nutrition cohort显示文摘	Schlehofer B Siegmund B Linseisen J	2011	Allergy2011，66，11：	1
4	Contribution of Obesity and Abdominal Fat Mass to Risk of Stroke and Transient Ischemic Attacks显示文摘	Winter Y Rohrmann S Linseisen J	2008	Stroke2008，39，12：	1
5	Lifestyle factors, obesity and the risk of colorectal adenomas in EPIC-Heidelberg 显示文摘	Hermam S Rohrmann S Linseisen J	2009	Cancer Causes Control2009，20，：	1
6	Polymorphisms in fatty acid metabolism related genes are associated with eoloreetal cancer risk 显示文摘	HOEFL B LINSEISEN J BECKMANN L	2010	Carcinogenesis2010，31，46：	1
7	Serum 25-hydroxyvitamin D andrisk of post-menopausal breast cancer-results of a large case controlstudy 显示文摘	Abbas S Linseisen J Slanger T	2008	Carcinogenesis2008，29，1：	1
8	Polymorphisms in candidate obesity genes and their interaction with dietary in take of n-6 polyunsaturated fatty acids affect obesity risk in a sub sample of the EPIC-Heidelberg cohort显示文摘	NIETERS A BECKER N LINSEISEN J	2002	European Journal of Nutrition2002，41，：	1
9	Achievements and future of nutritional cancer epidemiology显示文摘	Miller AB Linseisen J	2010	Int J Cancer2010，126，：	1
10	Contribution of obesity and abdominal fat mass to risk of stroke and transient ischemic attacks显示文摘	Winter Y Rohrmann S Linseisen J	2008	Stroke2008，39，12：	1
11	Flavonoid intake of adults in a Bavarian subgroup of the national food consumption survey 显示文摘	Radtke J Wolfram G	1997	Z Ernahrung Swiss1997，36，4：	1
12	TNF-alpha,soluble TNF receptor and interleukin-6 plasma levels in the general population显示文摘	Himmerich H Fulda S Linseisen J	2006	Eur Cytokine Netw2006，17，3：	1
13	Achievements and future of nutritional cancer epidemiology显示文摘	MILLER A B LINSEISEN J	2010	Int J Cancer2010，126，7：	1
14	Nutrition and breast cancer risk by age 50:A population-based case-control study in Germany显示文摘	Hermanns S Linseisen J Chang-Claude J	2002	Nutr Cancer2002，44，1：	1
15	Polymorphisms in fatty acid-metabolism-related genes are associated with colorectal cancer risk 显示文摘	Hoeft B Linseisen J Beckmann L	2009	Carcinogenesis2009，31，3：	1
16	Dietary calcium and magnesium intake in relation to cancer incidence and mortality in a German prospective cohort (EPIC-Heidelberg)显示文摘	Li K Kaaks R Linseisen J	2011	Cancer Causes Control2011，22，10：	1
17	Associations between calcium and vitamin D supplement use as well as their serum concentrations and subclinical cardiovascular disease phenotypes显示文摘	Inke Thiele Jakob Linseisen Christa Meisinger Sigrid Schwab Cornelia Huth Annette Peters Siegfried Perz Thomas Meitinger Florian Kronenberg Claudia Lamina Joachim Thiery Wolfgang Koenig Wolfgang Rathmann Stefan K??b Cornelia Then Jochen Seissler Barbara T	2015	Atherosclerosis2015，，2：	1
18	Serum 25-hydroxyvitamin D and risk of post-menopausal breast cancer-results of a large casecontrol study 显示文摘	Abbas S Linseisen J Slanger T	2008	Carcinogenesis2008，29，1：	1
19	An Accurate Risk Score Based on Anthropometric, Dietary, and Lifestyle Factors to Predict the Development of Type 2 Diabetes显示文摘	Schulze MB Linseisen J Rohrmann S	2007	Diabetes Care2007，30，3：	1
20	The Gc2 allele of the vitamin D binding protein is associated with a decreased postmenopausal breast cancer risk,independent of the vitamin D status显示文摘	Abbas S Linseisen J Slanger T	2008	Cancer Epidemiol Biomarkers Prev2008，17，6：	1

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