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| 1 | Development of a IC-RT-PCR test for the detection of potato mop-top virus显示文摘 | Rantanen T Lehtinen U Kurppa A | 1999 | European Association for Potato research1999，14，： | 1 |
| 2 | Content of acrylamide decreased in potato chips with addition of a proprietary flaovoniod spice mix in frying显示文摘 | Fernandez S Kurppa L Hyvonen L | 2003 | Inn in Food Technol2003，17，： | 1 |
| 3 | Controlled hybrid nanostructures through protein-mediated noncovalent func- tionalization of carbon nanotubes显示文摘 | Kurppa K Jiang H Szilvay G R | 2007 | Angew Chem2007，119，34： | 1 |
| 4 | Content of acrylamide decreased in potato chips with addition of a proprietary flaovoniod spice mix in frying 显示文摘 | Fernandez S Kurppa L Hyvonen L | 2003 | Inn in Food Technol2003，17，： | 1 |
| 5 | Cardiovascular malformations and maternal exposure to video display terminals during pregnancy 显示文摘 | Tikkanen J Heinonen OP Kurppa K | 1990 | Eur J Epidemiol1990，6，1： | 1 |
| 6 | Life cycle assessment of mink and fox pelts produced in Finland显示文摘 | Silvenins F Koskinen N Kurppa S | 2012 | Scientifur2012，36，： | 1 |
| 7 | Quality losses in wheat caused by the orange wheat blossom midge, Sitodiplosis mosellana显示文摘 | Helenius J Kurppa S | 1989 | Annals of Appiled Biology1989，114，3： | 1 |
| 8 | Work is related to a substantial portion of adult onset asthma incidence in the Finnish population显示文摘 | Karjalainen A Kurppa K Martikainen R | 2001 | Am J Respir Crit Care Med2001，164，2： | 1 |
| 9 | Content of acrylamide decreased in potato chips with addition of a proprietary flavonoid spice mix(Flavomare)in frying显示文摘 | Fernández S Kurppa L Hyv?nen L | 2003 | Innovative Food Technology2003，，： | 1 |
| 10 | Degree of Damage to the Small Bowel and Serum Antibody Titers Correlate With Clinical Presentation of Patients With Celiac Disease显示文摘 | Juha Taavela Kalle Kurppa Pekka Collin Marja–Leena L?hdeaho Teea Salmi P?ivi Saavalainen Katri Haimila Heini Huhtala Kaija Laurila Harri Siev?nen Markku M?ki Katri Kaukinen | 2013 | Clinical Gastroenterology and Hepatology2013，，： | 1 |
| 11 | Quality losses in wheat caused by the orange wheat blossom midge Sitodiplosis mosellana显示文摘 | Helenius J Kurppa S | | 0，，03： | 1 |
| 12 | Carbon footprint of food - approaches from national input - output statistics and a LCA of a food portion 显示文摘 | Virtanen Y Kurppa S Saarinen M | 2011 | Journal of Cleaner Production2011，19，16： | 1 |
| 13 | Carbon footprint of food - approaches from national input - output sta- tistics and a LCA of a food portion 显示文摘 | YRJ8 VIRTANEN SIRPA KURPPA MERJA SAARINEN | 2011 | Journal of Cleaner Produc- tion2011，19，16： | 1 |
| 14 | Celiac disease and health-related quality of life显示文摘 | Kurppa K Collin P Mki M | 2011 | Expert Rev Gastroenterol Hepatol2011，5，1： | 1 |
| 15 | Changes in body mass index on a gluten-free diet in coeliac disease: A nationwide study显示文摘 | Anniina Ukkola Markku M?ki Kalle Kurppa Pekka Collin Heini Huhtala Leila Kekkonen Katri Kaukinen | 2012 | European Journal of Internal Medicine2012，，4： | 1 |
| 16 | Occupational noise exposure and course of pregnancy显示文摘 | Nurminen T Kurppa K | 1989 | Scand J Work Environ Health1989，15，： | 1 |
| 17 | Developing benchmarks for consumer-oriented life cycle assessment-based environmental information on products, services and consumption patterns显示文摘 | Ari Nissinen Juha Gr?nroos Eva Heiskanen Asmo Honkanen Juha-Matti Katajajuuri Sirpa Kurppa Timo M?kinen Ilmo M?enp?? Jyri Sepp?l? P?ivi Timonen Kirsi Usva Yrj? Virtanen Pasi Voutilainen | 2006 | Journal of Cleaner Production2006，，6： | 1 |
| 18 | Endomysial antibodies predict celiac disease irrespective of the titers or clinical presentation显示文摘AIM:To investigate the association between serum antibody levels and a subsequent celiac disease diag-nosis in a large series of children and adults. METHODS:Besides subjects with classical gastrointestinal presentation of celiac disease,the study cohort included a substantial number of individuals with extraintestinal symptoms and those found by screening in at-risk groups.Altogether 405 patients underwent clinical,serological and histological evaluations.After collection of data,the antibody values were further graded as low[endomysial(EmA)1:5-200,transglutaminase 2 antibodies(TG2-ab)5.0-30.0 U/L]and high (EmA 1:≥500,TG2-ab≥30.0 U/L),and the serological results were compared with the small intestinal mucosal histology and clinical presentation. RESULTS:In total,79%of the subjects with low and 94%of those with high serum EmA titers showed small-bowel mucosal villous atrophy.Furthermore, 96%of the 47 EmA positive subjects who had normal mucosal villi and remained on follow-up either subsequently developed mucosal atrophy while on a glutencontaining diet,or responded positively to a glutenfree diet. CONCLUSION:Irrespective of the initial serum titers or clinical presentation,EmA positivity as such is a very strong predictor of a subsequent celiac disease diagnosis. | Kalle Kurppa Tiia Rsnen Pekka Collin Sari Iltanen Heini Huhtala Merja Ashorn Pivi Saavalainen Katri Haimila Jukka Partanen Markku Mki Katri Kaukinen | 2012 | World Journal of Gastroenterology2012，18，20： | 0 |
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