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131篇 您的检索式：作者名="Goot"

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	题名	作者	年代	出处	被引量
1	New directions towards structure formation and stability of protein-rich foods from globular proteins显示文摘	Nanik Purwanti Atze Jan van der Goot Remko Boom Johan Vereijken	2009	Trends in Food Science & Technology2009，，2：	1
2	The role of the inflamma- some in cellular responses to toxins and bacterial effectors 显示文摘	Freche B Reig N van der Goot FG	2007	Semin lmmunopathol2007，29，3：	1
3	The bacterial toxin toolkit显示文摘	Schiavo G Van der Goot FG	2001	Nat Rev Mol Cel Biol2001，2，7：	1
4	The dysprosium-iron system: structural and magnetic properties of dysprosium-iron compounds显示文摘	van der Goot A S Buschow K H J	1970	J Less-Common Met1970，21，：	1
5	formation: an ancient yet complex form of attack 显示文摘	lacovache 1 Goot F G and Pemo! L Pore	2008	Bioehimieaet Biophys''ira Acta - Biomem- branes2008，1778，78：	1
6	Micrometersized fibrillar protein aggregates from soy glycincin and soy protein isolates 显示文摘	Akkermans C Goot A J Venema P	2007	Journal of Agricultural and Food Chemistry2007，55，24：	1
7	Quantification of the effect of vaccination on transmission of avian influenza (HTNT) in chickens显示文摘	van der Goot J A Koch G de Jong M C M	2005	Proc Natl Acad Sci2005，102，18：	1
8	A no-vel method to prepare gluten - free dough using a meso - structured whey protein particle system 显示文摘	van Riemsdijk L E Pelgrom P J M van der Goot A J	2011	Journal of Cereal Science2011，53，1：	1
9	Influence of Shear During Enzymatic Gelation of Caseinate-water and Caseinate-water-fat Systems 显示文摘	MANSKI J M VAN der Goot A J BOOM R M	2007	Journal of Food Engineering2007，79，2：	1
10	Receptors of anthrax toxin and cell entry 显示文摘	Gisou van der Goot John A	2009	Molecular Aspects of Medicine2009，，30：	1
11	Prepara- tion of gluten free bread using a meso - structured whey protein particle system 显示文摘	van Riemsdijk L E Van der Goot A J Hamer R J	2011	Journal of Cereal Science2011，53，3：	1
12	Optimization of androstenedione production in an organic aqueous two-liquid phase system显示文摘	stable A Cruz A Vander Goot W	2004	Journal of Molecular Catalysis B:Enzymatic2004，29，：	1
13	Development of a biocatalytic process for the production of C6 - aldehydes from vegetable oils by soybean lip oxygenase and recombinant hydroperoxide lyase显示文摘	N oordermeer M A Goot W Kooij AJ V VeldsinkJ W Veldink G A VliegenthartJ F G	2002	Journal of Agricultural and Food Chemistry2002，50，：	1
14	New directions towards structure formation and stability of protein-rich foods from globular proteins显示文摘	Purwanti N Goot A J Boom R	2012	Trends in Food Science and Technology2012，21，2：	1
15	Optimization of androstenedione production in an organic-aqueous two-liquid phase system显示文摘	Staebler A Cruz A van der Goot W Pinheiro H.M Cabral J.M.S Fernandes P		0，，：	1
16	New directions towards structure formation and stability of protein-rich foods from globular proteins显示文摘	PURWANTI N van der GOOT A J BOOM R	2010	Trends in Food Science and Technology2010，21，2：	1
17	Stem cell ther- apy to reduce radiation-induced normal tissue damage显示文摘	Coppes RP van der Goot A Lombaert IM	2009	Semin Radiat Oncol2009，19，2：	1
18	The tip of a molecular syringe显示文摘	Fivaz M van der Goot F G Kudoo A	1999	Trends Microbiol1999，7，：	1
19	Composition and crystal structure of hexagonal Cu-rich rare earth-copper compounds显示文摘	Buschow K H J van der Goot A S	1971	Acta Crystallogr1971，27，：	1
20	First-trimester serum PAPP-A and fbeta-hcg concentrations and other maternal characteristics to establish logistic regression-based predictive rules for adverse pregnancy outcome显示文摘	van Ravenswaaij R Tesselaar-van der Goot M de Wolf S	2011	Prenat Diagn2011，31，1：	1

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