维普期刊资源整合服务平台（V6.5）

97篇 您的检索式：作者名="Brodmann"

选中清除导出查看参考文献查看引证文献引用追踪共5页首页上一页第1页下一页末页 /5 跳转

	题名	作者	年代	出处	被引量
1	IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder 显示文摘	Lipp M Brodmann P Pietsch K	1999	J AOAC Int1999，82，4：	1
2	Quantitative detection of the 35S promoter and the NOS terminator using quantitative competitive PCR显示文摘	Hardegger M Brodmann P Herrmann A	1999	European Food Research and Technology1999，209，2：	1
3	IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder显示文摘	Lipp M Brodmann P Pietsch K	1999	J AOAC Int1999，82，：	1
4	Quantitative detection of the 35S promoter and the NOS terminator using quantitative competitive PCR显示文摘	M. Hardegger P. Brodmann A. Herrmann	1999	European Food Research and Technology1999，，2：	1
5	IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder显示文摘	Lipp M Brodmann P Pietsch K	1999	J AOAC Int1999，82，4：	1
6	Successful thrombolysis in massive pulmonary embolism with right ventrieular thrombus 显示文摘	Brodmann M Stark G Luegger A	1998	Vasa1998，27，4：	1
7	An optical in- strument for measuring the surface roughness in production eontrol显示文摘	BRODMANN R GAST T THURN G etal	1984	CIRP Annals-Manufacturing Technology1984，33，1：	1
8	Real-time quantitative polymerase chain reactionmethods for fourgenetically modifiedmaize varieties and maize DNA content in food显示文摘	Brodmann P D Ilg E C Berthoud H	2002	The Journal of AOAC International2002，85，：	1
9	Sensitive and semiquantitative TaqMan real-time polymerase chain reation systems for the detection of beef( Bos taurus) and the detection of the family Mammalia in food and feed 显示文摘	Peter d Brodmann Dominik Moor	2003	Meat Science2003，65，：	1
10	Results of an interlaboratory assessment of a screening method of genetically modified organisms in soy beans and maize 显示文摘	LIPP M ANKLAM E BRODMANN P	1999	Food Control1999，10，：	1
11	Quantitative detection of the35S promoter and the NOS terminator using quantitative competitive PCR显示文摘	Hardegger M Brodmann P Herrmann A	1999	European Food Research and Technology1999，209，2：	1
12	Quantitative detection of the 35S promoter and the NOS terminator using quantitative competitive PCR显示文摘	Hardegger M Brodmann P Herrmann A	1999	European Food Research and Technology1999，209，2：	1
13	Periodontal treatment improves endothelial dysfunction in patients with severe periodontitis显示文摘	Gerald Seinost Gernot Wimmer Martina Skerget Erik Thaller Marianne Brodmann Robert Gasser Rudolf O. Bratschko Ernst Pilger	2005	American Heart Journal2005，，6：	1
14	Sensitive and semi-quantitative TaqMan? real-time polymerase chain reaction systems for the detection of beef ( Bos taurus ) and the detection of the family Mammalia in food and feed显示文摘	Peter D. Brodmann Dominik Moor	2003	Meat Science2003，，1：	1
15	Screening method for the identification genetically modified organisms in food显示文摘	Pietsch K Walbllnger U Brodmann P	1999	Eur Commission1999，，：	1
16	Sensitive and semi-quantitative TaqMan real-time PCR system for the detection of beef and the detection of the family Mammalia in food and feed显示文摘	Brodmann P D Moor D	2003	Meat Science2003，65，：	1
17	Sensitive and semi-quantitative Taq Man TM real-time polyrnerase chain reaction systems for the detection of beef (Bos Taurus)and the detection of the family Mammalian in food and feed显示文摘	Brodmann PD Moor D	2003	Meat Science2003，，65：	1
18	Massive pulmonary embolism in spiteof temporary vena caval filter显示文摘	Brodmann M Gary T Pilger E	2010	VASA2010，39，1：	1
19	IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder显示文摘	Lipp M Brodmann P Pietsch K Pauwels J	1999	Journal of AOAC International1999，82，4：	1
20	IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder 显示文摘	Lipp M Brodmann P Pietsch K	1999	J AOAC Int1999，82，4：	1

返回顶部每页显示：

共5页首页上一页第1页下一页末页 /5 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示