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| 1 | Method validation for strobilurin fungicides in cereals and fruit显示文摘 | Cabras P Angioni A Garau V L | 1998 | Journal of AOAC International1998，81，6： | 1 |
| 2 | Residue levels and storage decay control in'Star Ruby' grapefruit after dip treatments with azoxystrobin显示文摘 | Schirra M Cabras P Angioni A | 2002 | Journal of Agricultural and Food Chemistry2002，50，6： | 1 |
| 3 | Simplified multiresidue method for the determine- ation of organophosphorus insecticides in olive oil显示文摘 | CABRAS P ANGIONI A MELIS M | 1997 | J chromatogr:A1997，761，1： | 1 |
| 4 | Determination of buprofezin, pyridaben, and tebufenpyrad residues by gas chromatographymass-selective detection in clementine citrus 显示文摘 | CABRAS P ANGIONI A GARAU V L | 1998 | Journal of Agricultural and Food Chemistry1998，46，10： | 1 |
| 5 | Residue levels and storage decay eont rol in' Star Ruby' grapef ruit after dip teatments with azoxyst robin显示文摘 | SCHIRRA M CABRAS P ANGIONI A | 2002 | J Agric Food Chem2002，50，6： | 1 |
| 6 | Characterization of olfactory sensilla of the olive fly: Behavioral and eleetrophysiological responses to volatile organic compounds from the host plant and bacterial filtrate显示文摘 | Liscia A Angioni P Sacchetti P | 2013 | Journal of Insect Physiology2013，59，7： | 1 |
| 7 | Liquid chromatography tandem mass spectrometric ion-switching determination of chlorantraniliprele and flubendiamide in fruits and vegetables 显示文摘 | Caboni P Sarais G Angioni A | 2008 | J Agric Food Chem2008，56，17： | 1 |
| 8 | Gas chromatographic determination of azoxystrobin, fluazinam, kresoxim-methyl, mepanipyrim, and tetraconazole in grapes, must, and wine 显示文摘 | Cabras P Angioni A Garau V L | 1998 | J AOAC Int1998，81，6： | 1 |
| 9 | Liquid chromatography-tandem mass spectrometric ion-switching determination of chlo- rantraniliprole and flubendiamide in fruits and vegetables 显示文摘 | Caboni P Sarais G Angioni A | 2008 | Journal of Agricultural and Food Chemistry2008，56，17： | 1 |
| 10 | Residues of somepesticides in fresh and dried apricots显示文摘 | CABRAS P ANGIONI A GARAU V L | 1997 | Journal of Agricultural and FoodChemistry1997，45，8： | 1 |
| 11 | Pesticide residues in grapes, wine, and their processing products显示文摘 | CABRAS P ANGIONI A | 2000 | Journal of Agri- cultural and Food Chemistry2000，48，4： | 1 |
| 12 | Pesticides in fermentative processes of wine显示文摘 | Cabras P Angioni A Garau V L | 1999 | J Agric Food Chem1999，，47： | 1 |
| 13 | Simplified multiresidue method for the determination of organophosphorus insecticides in olive oil显示文摘 | CABRAS P ANGIONI A MELIS M MINELLI E V PIRISI F M | 1997 | Journal of Chromatography A1997，761，12： | 1 |
| 14 | Pesticide residues in raisin processing 显示文摘 | Cabras P Angioni A Garau V L | 1998 | Journal of Agricultural and Food Chemistry1998，46，6： | 1 |
| 15 | Residue level of imazalil fungicide in lemons following prestorage dip treatment at 20 and 50℃ 显示文摘 | Schirra M Cabras P Angioni A | 1996 | J Agric Food Chem1996，44，： | 1 |
| 16 | Effect of heated solutions on decay control and residues of imazalil in lemons 显示文摘 | Schirra M Cabras P Angioni A | 1997 | J Agric Food Chem1997，45，： | 1 |
| 17 | Acephate and buprofezin (methamidophos) residues in olives and olive oil显示文摘 | Cabras p Angioni A Garau V L | 2000 | Food Additives Contaminants2000，17，10： | 1 |
| 18 | Pesticide Residues in grapes, wine, and their processing products显示文摘 | Cabras P Angioni A | 2000 | Journal of Agricultural and Food Chemistry2000，48，4： | 1 |
| 19 | Liquid chromatography-tandem mass spectrometric ion-switching determination of chlorantraniliprole and flubendiamide in fruits and vegetable显示文摘 | CABONI P SARAIS G ANGIONI A | 2008 | Agric Food Chem2008，56，17： | 1 |
| 20 | Liquid chromatography tandem mass spectrometric ion-switching determination of chlorantraniliprole and flubendiamide in fruits and vegetables 显示文摘 | Caboni P Sarais G Angioni A | 2008 | J Agric Food Chem2008，56，17： | 1 |
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