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104篇 您的检索式:作者名="Witthuhn"
    题名 作者 年代 出处 被引量
1PCR-based DGGE fingerprinting and identification of methanogens detected in three different types of UASB granules显示文摘KEYSER M WITTHUHN R C LAMPRECHT C 0,,:1
2Characterization of bacteriocin ST8KF produced by a kefir isolate Lactobacillus plantarum ST8KF显示文摘Powell JE Witthuhn RC Todorov SD 2007International Dairy Journal2007,17,3:1
3Characterisation of the microbial population at different stages of Kefir production and Kefir grain mass cultivation显示文摘WITTHUHN R C SCHOEMAN T BRITZ T J 2005Int Dairy J2005,15,:1
4Selective PCR detection of viable Enterobacter sakazalii cells utilizing propidimn monoazide or ethidium bromide monoazide显示文摘CAWTHORN D M WITTHUHN R C 2008Journal of Applied Microbiology2008,105,:1
5Characterisation of the microbial population at different stages of kefir production and kefir grain mass cultivation显示文摘Witthuhn R C Schoeman T Britz T J 2005International Dairy Journal2005,15,:1
6Monophyly of the conifer species in the Ceratocystis coerulescens complex based on DNA sequence data显示文摘Witthuhn R C Wingfield B D Wingfield M J 1998Mycologia1998,90,:1
7Evaluation of different methods for the detection and identification of Enterobacter sakazakii isolated from South African infant formula milks and the processing environment显示文摘CAWTHORN D M BOTHA S WITTHUHN R C 2008International Journal of Food Microbiology2008,127,12:1
8Treatment of winery effluent with up-flow anaerobic sludge blanker (UASB)-granular sludges enriched with Enterobacter sakazakii显示文摘Keyser M Witthuhn RC Ronquest LC 2003Biotechnol Lett2003,25,96:1
9Characterisation of the microbial population at different stages of kefir production and kefir grain mass cultivation 显示文摘Witthuhn R C Schoeman T Britz T J 2005International Dairy Journal2005,15,:1
10Signaling by the cytokine receptor superfamily:JAKs and STATs显示文摘Ihle JN Witthuhn BA Quelle FW 1994Trends Biochem Sci1994,19,5:1
11Characterization of bacteriocin ST8KF produced by a kefirisolate Lactobacillus plantanim ST8KF 显示文摘Powell J E Witthuhn R C Todorov S D 2007InternationalDairy Journal2007,17,:1
12Selective PCR detection of vi- able Enterobacter sakazakii cells utilizing propidium monoazide or ethidium bromidemonoazide 显示文摘CAWTHORN D M WITTHUHN R C 2008J Appl Microbiol2008,105,4:1
13DNA barcoding reveals a high incidence of fish species misrepresen 'tation and substitution on the South African market 显示文摘Cawthorn D M Steinman H A Witthuhn R C 2012Food Research International2012,46,1:1
14Activation of Jak2 catalytic activity requires phosphorylation of Y-1007 in the kinase activation loop 显示文摘Feng J Witthuhn B A Matsuda T 1997Mol Cell Biol1997,17,5:1
15Selective pcr detection of viable Enterobacter sakazakii cells utilizing propidiurn monoazide or ethidium bromide monoazide显示文摘CAWTHORN D M WITTHUHN R C 2007Journal of Applied Microbiology2007,105,14:1
16Isolation and identification of species of Alicyclobacillus from orchard soil in the western cape 显示文摘Groenewald W H Gouws P A Witthuhn R C 2008Extremophiles2008,12,1:1
17Treat- ment of winery effluent with upflow anaerobic sludge blan- ket(UASB)-granular sludges enriched with Enterobacter sakazakii显示文摘KEYSER M WITTHUHN R C RONQUEST L C 2003Biotechnology Letters2003,25,22:1
18Occurrence of Alicyclobacillus in the fruit processing environment-a review 显示文摘Steyn C E Cameron M Witthuhn R C 2011International Journal of Food Microbiology2011,147,1:1
19Modelling the respiration rates of pomegranate fruit and arils显示文摘Oluwafemi J. Caleb Pramod V. Mahajan Umezuruike Linus Opara Corli R. Witthuhn 2011Postharvest Biology and Technology2011,,1:1
20Characterisation of the microbial population at different stages of Kefir production and Kefir grain mass cultivation显示文摘Witthuhn R C Schoeman T Britz T J 2005International Dairy Journal2005,15,4:1
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