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43篇 您的检索式：作者名="Ultee A"

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	题名	作者	年代	出处	被引量
1	The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus显示文摘	Ultee A Bennik M Moezelaar R	2002	Applied and Environmental Microbiology2002，68，4：	1
2	Influence of carvacrol on growth and toxin production by Bacillus cereus显示文摘	ULTEE A N D SMID A SMID E J	2001	International Journal of Food Microbiology2001，64，：	1
3	Delayed cord clamping in preterm infants delivered at 34-36 weeks'gestation:a randomised controlled trial显示文摘	ULTEE C A VAN DER DEURE J SWART J	2008	Arch Dis Child Fetal Neonatal Ed2008，93，：	1
4	Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereus显示文摘	Ultee A Kets E Smid E	1999	Applied and Environmental Microbiology1999，65，10：	1
5	The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus显示文摘	ULTEE A BENNINK M H J MOEZELAAR R	2002	Applied and Environmental Microbiology2002，68，4：	1
6	Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereus显示文摘	ULTEE A KETS E P W SMID E J	1999	Aplied and Environmental Microbiology1999，65，10：	1
7	The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus 显示文摘	Ultee A Bennink M H J Moezelaar R	2002	Applied and Environmental Microbiology2002，68，4：	1
8	Influence of carvacrol on growth and toxin production by Bacillus cereus 显示文摘	Ultee A Smid E	2001	International Journal of Food Microbiology2001，64，3：	1
9	Mechanisms of action ofcarvacrol on the food-borne pathogen Bacillus cereus 显示文摘	Ultee A Kets E P W Smid E J	1999	Applied and Environmemal Microbiology1999，65，10：	1
10	Influencs of carvacrol on growth and toxin production by Bacillus cereus 显示文摘	Ultee A Smid EJ	2001	International Journal of Food Microbiology2001，64，3：	1
11	The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus 显示文摘	Ultee A Bennik M H J Moezelaar R	2002	Appl Environ Microbiol2002，68，：	1
12	A model for fluorine atom recombination on a nickel surface显示文摘	Jumper E J Ultee C J Dorko E A	1980	Journal of Physical Chemistry1980，84，：	1
13	Mechanisms of action of carva- crol on the food- borne pathogen Bacillus cereus 显示文摘	Ultee A Kiss EP Staid EJ	1999	Appl Environ Microbiol1999，65，10：	1
14	Influence of carvacrol on growth and toxin production by Bacillus cereus显示文摘	A Ultee E.J Smid	2001	International Journal of Food Microbiology2001，，3：	1
15	Mechanisms of action of carvacrol on the food-bomepathogen Bacillus cereus显示文摘	Ultee A Kets E P W Smid E J	1999	Applied and Environmental Microbiology1999，65，10：	1
16	Influence of carvacrol on growth and toxin produc- tion by Bacillus cereus显示文摘	ULTEE A SMID E J	2001	Int J Food Microbiol2001，64，3：	1
17	Influence of Carvacrol on Growth and Toxin Production by Bacillus Cereus显示文摘	ULTEE Smid A SMID E J	2001	International Jourral of Food Microbiology2001，64，：	1
18	Mechanisms of action of carvacrol on the food-borne pathogen Bacillus cereus显示文摘	Ultee A Kets E P W Smid E J	1999	Appl Environ Microb1999，65，：	1
19	A Model for Fluorine Atom Recombination on a Nickel Surface显示文摘	Jumper E J Ultee C J Dorko E A	1980	Journal of Physical Chemistry1980，84，1：	1
20	The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus显示文摘	Ultee A Bennik M H J Moezelaar R	2002	Applied and environmental microbiology2002，68，4：	1

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