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19篇 您的检索式：作者名="Simal G"
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    题名 作者 年代 出处 被引量
1Ultrasonic determination of the composition of a meat-based product显示文摘Simal S Benedito J Clemente G 2003Journal of Food Engineering2003，58，3：1
2Stability of the secondary antioxidant bis (2,4 - di - tert - butylphenyl) pentaerythritol diphosphite in food simulants 显示文摘Perez L C Rijk R Simal G J 1998Journal of Agricultural and Food Chemistry1998，46，2：1
3Ultrasonic determination of the composition of a meatbased product显示文摘Simal S Benedito J Clemente G 2003Journal of Food Engineering2003，58，3：1
4Ultrasonic determination of the compositioa of a meat based product显示文摘SIMAL S BENEDITO J CLEMENTE G 2003Journal of Food Engineering2003，58，3：1
5Screening method for detecting cross-contamination residues of tiamulin in swine feeds显示文摘RODRGUEZ C M CANCHO G B SIMAL G J 2003J AOAC Int2003，86，3：1
6Late postoperative follow-up of patients submitted to subtotal splenectomy显示文摘Petroianu A da-Silva R G Simal C J 1997Am Surg1997，63，8：1
7Screening method for detecting cross-contamination residues of tiamulin in swine feeds显示文摘Rodrguez C M Cancho G B Simal G J 2003J AOAC Int2003，86，：1
8Multiresidue Method for Fourteen Fungicidesin White Grapes by Liquid-liquid and Solid-phase Extraction Followed by Liquid Chromatography-diode Array Detection显示文摘RIAL O R CANCHO G B SIMAL G J 2003Journal of Chromatography A2003，992，：1
9Multiresidue method for fourteen fungicides in white grapes by liquid-liquid and solid phase extraction followed by liquid chromatography-diode array detection显示文摘RIAL O R CANCHO G B SIMAL G J 2003Journal of Chromatography:A2003，992，：1
10Determination of paraffins in food simulants and packaging materials by liquid chromatography with evaporative mass detection and identification of paraffin type by liquid chromatography/gas chromatography and Fourier transform infrared spectroscopy 显示文摘Simal G J Sarria V M Rijk R 2000Journal of AOAC International2000，，2：1
11Toward a test of overall migration from the coated face of arecyeled paperboard food contact material into fatty food simulants 显示文摘Sarria M Montana M Simal G 1997Journal of Agricultural and Food Chemistry1997，45，7：1
12Determination of paraffins in food simulants and packaging materials by liquid chromatography with evaporative mass detection and identification of paraffin type by liquid chromatography/ gas chromatography and Fourier transform infrared spectroscopy 显示文摘Simal G J Sarria V M Rijk R 2000Journal of AOAC International2000，，2：1
13Polycyclic aromatic hydrocarbons in smoke from different woods and their transfer during traditional smoking into chorizo sausages with collagen and tripe casings 显示文摘Garcia F Simal G 2005Food Additives and Contaminants2005，22，1：1
14Ultrasonic determination of the composition of a meat-based product显示文摘Simal S Benedtto J Cliemente G 2003Journal of Food Engineering2003，58，3：1
15Ultrasonic determination of the composition of a meat-based product显示文摘Simal S Benedito J Clemente G 2003Journal of Food Engineering2003，58，3：1
16The phenolic chemistry and spectrochemistry of red sweet wine-making and oak-aging显示文摘FIGUEIREDO G M CANCHO G B SIMAL G J 2014Food Chemistry2014，152，：1
17Leukocyte-technetium-99m uptake in Crohn's disease:Does it show subclinical disease?显示文摘AIM:To evaluate inflammatory activity in patients with Crohn's disease (CD) using technetium-99m-hexamethylpropyleneamine oxime (99mTc-HMPAO) granulocyte scintigraphy.METHODS: Twenty patients (7 male and 13 female) with CD and five healthy volunteers were selected for 99mTc-HMPAO granulocyte scintigraphy. The Crohn's Disease Activity Index (CDAI), blood tests and C-reactive protein (CRP) of each patient were performed 7 d before the scintigraphic images. The leukocytes were labeled according to the International Society of Radiolabeled Blood Elements (ISORBE) consensus protocol and the scintigraphic images, including single photon emission computed tomography, were obtained 30 min and 2 h after injection of the radiolabeled leukocytes.RESULTS:The labeling yield of the leukocytes with the lipophilic complex 99mTc-HMPAO was 55.0%±10%. Six of the 20 patients (30%) presented congruent results for the three parameters investigated (CDAI, Scintigraphic Index and CRP). On the other hand, 14 patients (70%) did not show congruent results. There was no significant correlation between the indices analyzed according to the Spearman test (P>0.05,n=20).CONCLUSION: The results suggest that 99mTc-HMPAO-labeled leukocyte scintigraphy could be important for determining inflammatory activity in CD even in the absence of clinical symptoms.Luciene G Mota Luiz GV Coelho Carlos JR Simal Maria LA Ferrari Clodomiro Toledo Josep Martin-Comin Simone OF Diniz Valbert N Cardoso 2010World Journal of Gastroenterology2010，16，3：1
18Control of contamination of olive oil by sunflower seed oil in bottling plants by GC - MS of fatty acid methyl esters显示文摘J Gamazo - Vαzquez M S Garcia - Falcon J Simal - Gαndara 2003Food Control2003，14，7：1
19Multiresidue method for fourteen fungicides in white grapes by liquid - liquid and solidphase extraction followed by liquid chromatography -diode array detection显示文摘RIAL O R CANCHO G B SIMAL G J 2003J Chromatogr: A2003，992，：1
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