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261篇 您的检索式:作者名="Samejima"
    题名 作者 年代 出处 被引量
1Dynamic rheological measurements on heat-induced myosin gels: effects of ionic strength, protein concentration and addition of adenosine triphosphate or pyrophosphate显示文摘EGELANDSDAL B FRETHEIM K SAMEJIMA K 1986J Sci Food Agric1986,37,:1
2DNA topoisomerase Ⅱ alpha interacts with CAD nuclease and is involved in chromatin condensation durimg apoptotic execution 显示文摘Durrieu F Samejima K Fortune JM 2000Currant Biology2000,10,:1
3Ocular higuer - order aberrations and contrast sensitivity after conventional laser in situ keratomileusis显示文摘YAMANE N MIYATA K SAMEJIMA T 2004Invest Ophthalmol Vis Sci2004,45,11:1
4Moisture Permeability of Cured Tobacco Epidermis显示文摘Samejima T Nishikata Y Yano T 1984Agricultural andBiologal Chemistry1984,,:1
5A comment on Birnbanm's three-parametar logistic model in the latent trait theory显示文摘Samejima F 1973Psyehometrika1973,38,2:1
6Functionality of mus- cle proteins in gelation mechanisms of structured meat proteins 显示文摘Asghar A Samejima K Yasui T 1985Crit Rev Food Sci1985,22,27:1
7Contrast sensitivity functiOn and ocular higher-order wavefront aberrations in normal human eyes 显示文摘Oshika T Okamoto C Samejima T 2006Ophthalmology2006,113,18:1
8Studies on the eastern Asiatic trillium(Liliaceae) 显示文摘SAMEJIMA K SAMEJIMA J 1962Act Hort Gotob1962,25,:1
9Antioxidant and antimicrobial effects of garlic in chicken sausage 显示文摘SALLAM K I ISHIOROSHI M SAMEJIMA K 2004LWT- Food Science and Technology2004,37,8:1
10Estimation of latent trait ability using aresponse pattern of graded scores 显示文摘Samejima F 1969PsychometricMonograph1969,34,4:1
11Ocular higherorder aberrations and contrast sensitivity after conventional laser in situ keratomileusis 显示文摘Yamane N Miyata K Samejima T 2004Invest Ophthalmol Vis Sci2004,45,11:1
12Effect of infection with Eikenella corrodens on the progression of ligature-induced periodontitis in rats显示文摘Samejima Y Ebisu S Okada H 0,,:1
13Inflammatory malignant fibrous histiocytoma of thymus origin显示文摘Samejima J Takahashi K Omori T 2010Ann Thorac Surg2010,89,6:1
14Relative roles of the head and tail portions of the molecule in heat-induced gelation of myosin显示文摘SAMEJIMA K ISHIOROSHI M YASUI T 1981J Food Sci1981,46,:1
15Characteristics of photosynthetic carton metabolism of spike let in rice显示文摘Imaizumi N Samejima M Ishihara K 1997Photosynthesis Research1997,52,:1
16Antioxidant and antimicrobial effects of garlic in chicken sausage显示文摘Sallam K I Ishioroshi M Samejima K 2004Lebensmittel-Wissenschaftund-Technologie2004,37,:1
17Higher order wavefront aberrations of cornea and magnitude of refractive correction in laser in situ keratomileusis显示文摘Oshika T Miyata K Tokunaga T Samejima T Amano S Tanaka S 2002Ophthalmology2002,109,6:1
18Novel polyamines in insects and spiders 显示文摘I HAMANA K NIITSU M SAMEJIMA K 1991Comp Biochem Physiol Part B1991,100,2:1
19Antioxidant and antimicrobial effects of garlic in chicken sausage显示文摘Sallam K L Ishioroshi M Samejima K 2004LWT-Food Science and Technology2004,37,:1
20Influence of pupil diameter on the relation between ocular higher-order aberration and contrast sensitivity after laser in situ kerato- mileusis 显示文摘Oshika T Tokunaga T Samejima T 2006Invest Ophthalmol Vis Sci2006,47,4:1
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