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31篇 您的检索式:作者名="Robard M"
    题名 作者 年代 出处 被引量
1Bioactivity of oats as it re- lates to cardiovascular disease 显示文摘Ryan D Kendall M Robards K 2007Nutrition Research Re- views2007,20,2:1
2Sample preparation in the determination of phenolic compounds in fruits显示文摘Antolovich M Pernzler P Robards K 2000Analyst2000,125,:1
3Repeated systemic administrations of both aminobisphosphonates and human Vy9V82 T cells efficiently cantrol tumor development in vivo 显示文摘Santolaria T Robard M L6ger A 2013J Immunol2013,191,4:1
4Listeria monocytogenes stimulates mucus exocytosis in cultured human polarized mucosecreting intestinal cells through action of listeriolysin O显示文摘Coconnier M H Dlissi E Robard M 1998Infect Immun1998,66,:1
5The structure of barley roots in relation to the transport of ions into the stele显示文摘Robards AW Jackson M Clarkson DT 1973Protoplasma1973,77,:1
6Fatty acid composition of lipids of Australian oats显示文摘Zhou Mei Xue Glennie Holmes M Robards K 1998Journal of Cereal Science1998,28,3:1
7Bioactivity of oats as it relates to cardiovascular disease显示文摘Ryan D Kendall M Robards K 2007Nutrition research reviews2007,20,2:1
8Effects of sowing date, nitrogen application, and sowing rate on oat quality显示文摘Zhou M X Roberts G L Robards K 1998Australian Journal of Agricultural Research1998,49,:1
9Sample preparation in the analysis of phenolic compounds in fruits显示文摘Antolovich M Prenzler P Robards K 2000The Analyst2000,,125:1
10Nearshore fish distribution in an Alaskan Estuary in relation to stratification, tempera- ture and salinity 显示文摘Abookire A A Piatt J F Robards M D 2000Estuarine Costal and Shelf Science2000,51,:1
11Analytical chemistry of fruit bioflavonoids- A review显示文摘Robards K Antolovich M 1997Analys1997,112,:1
12Analytical chemistry of fruit bioflavonoids显示文摘Robard K Antolovich M 1997Analyst1997,,122:1
13Bioactivity of oats as it relates to cardiovascular disease显示文摘Ryan D Kendall M Robards K 2007Nutrtion Research Reviews2007,20,:1
14Bioactivity of oats as it re- lates to cardiovascular disease 显示文摘Ryan D Kendall M Robards K 2007Nutrition Research Re- views2007,20,2:1
15Structure and pasting properties of oat starch 显示文摘Zhou M Robards K Glennie - Holmes M 1998Cereal Chemistry1998,75,3:1
16Changes in Proximate Composition and Somatic Energy Content for Pacific Sand Lance (Ammodytes hezapterus) from Kachemak Bay, Alaska Relative to Maturity and Season 显示文摘ROBARDS M D ANTHONY J A ROSE G A 1999J Exp Mar Biol Ecol1999,242,2:1
17Sample preparation in the determination of phenolic compounds in fruits显示文摘Antolovich M Pernzler P Robards K 0,,:1
18Structure and pasting properties of oat starch显示文摘ZHOU M X ROBARDS K GLENNIE-HOLMES M 1998Cereal Chemistry1998,75,3:1
19Characterisation of Citrus by chromatographic analysis of flavonoids显示文摘ROBARDS K LI X ANTOLOVICH M 1997Journal of Science and Food Agriculture1997,75,1:1
20Effects of enzyme treatment and processing on pasting and thermal properties of oats显示文摘ZHOU M X ROBARDS K GLENNIE-HOLMES M 2000Journal of the Science of Food and Agriculture2000,80,:1
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