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1057篇 您的检索式:作者名="Pals P"
    题名 作者 年代 出处 被引量
1Gilbert's syndrome: High frequency of the (TA)_7 TAA allele in India and its interaction with a novel CAT insertion in promoter of the gene for bilirubin UDP-glucuronosyltransferase 1 gene显示文摘瞄准:在吉伯的症候群(GS ) 在 UDP-glucuronosyltransferase 1 (UGT1A1 ) 基因识别变体并且在印度在正常控制之中在 TA 插入和它的影响的印度,以及频率为 TA 插入和 GS 估计在纯合性之间的协会。方法:95 个 GS 盒子和 95 正常控制被选择。肝工作,另外的测试被做。倡导者和 UGT1A1 基因的所有 5 前 ons 被重新定序。对新奇 trinucleotide 插入的功能的评价被做由在 silico 分析并且由估计 UGT1A1,倡导者活动在 Hep G2 由适当构造的酶记者试金执行了房间线。结果:在 GS 病人之中, 80% 为 TA 插入是同型结合的,它比从另外的种族组的报告高好几倍。吝啬的 UCB 水平与仅仅这插入的一个拷贝在个人之中被提高,它不与有二个拷贝的那些显著地不同。在 UGT1A1 基因的许多新 DNA 变体被发现,包括在倡导者的插入在 GS 病人的一个子集(10%) 发现了的 trinucleotide (猫) ,然而并非在正常之中控制。In-silico 分析证明在倡导者和功能的分析的合拢 DNA 的显著变化在 UGT1A1 基因源于这插入的抄写效率显示出 20 褶层减小,显著地从而提高 UCB 水平。结论:GS 的基因传染病学越过种族组是可变的,在 UGT1A1 倡导者变体之中的上位相互作用调制胆红素 glucuronidation。Shabana Farheen Sanghamitra Sengupta Amal Santra Suparna Pal Gopal Krishna Dhali Meenakshi Chakravorty Partha P Majumder Abhijit Chowdhury 2006World Journal of Gastroenterology2006,12,14:29
2正常高值血压者心脏迷走神经调节、氧化应激和心血管疾病危险因素的横断面研究显示文摘高血压是心血管疾病的可控危险因素之一,与氧化应激增强和心脏迷走神经调节减弱相关。同样,正常高值血压也与心血管事件的风险增加相关。该研究探索正常高值血压和心脏迷走神经调节、氧化应激及心血管危险因素之间的相关性。Thiyagarajan R Pal P Pal GK Subramanian SK Bobby Z Das AK Trakroo M 罗冬梅 叶鹏 2013中华高血压杂志2013,21,9:5
3Propagating extrusion tectonics in sia: New insights from simple experiments with plasticine显示文摘Tapponnier P G Pal Tzer A Y Ledain 1982Geology1982,10,:1
4A Theoretical Study on the Electronic Structure of ZnSe/ZnS and ZnS/ZnSe Core/Shell Nanoparticles显示文摘Goswami B Pal S Sarkar P 2008J Phys Chem C2008,112,11:1
5Association of ALOXSAP with ischemic stroke: a population -based case -control study显示文摘Kaushal R Pal P Alwell K 2007Hum Genet2007,121,5:1
6RFCM: A hybrid clustering algo- rithm using rough and fuzzy sets显示文摘Maji P Pal S K 2007Fundamenta In- formaticae2007,80,4:1
7Forecasting regional electricity load based on recurrent support vector machines with genetic algorithms 显示文摘Pal P F Hong W C 2005Electric Power Systems Research2005,74,3:1
8Prevalence and cause of low birth weight in India显示文摘Bharati P Pal M Bandyopadhyay M 2011Malays J Nutr2011,17,3:1
9Spectral analysis of heart rate variability (HRV) may predict the future development of essential hypertension 显示文摘Pal GK Pal P Nanda N 2009Med Hypotheses2009,72,2:1
10Haemato- immunological and stress responses of Labeo rohita (Hamilton) fingerlings: effect of rearing temperature and dietary gelatinized carbohydrate 显示文摘ALEXANDER C SAHU N P PAL A K 2011Journal of Animal Physiology and Animal Nutrition2011,95,5:1
11Purification of lactic acid from microfiltrate fermentation broth by cross-flow nanofiltration显示文摘SIKDER J CHAKRABORTY S PAL P 2012Biochemieal EngineeringJoumal2012,69,:1
12Incorporation of Sulfur in an Optimized Ladle Steeling Slag 显示文摘Filippos P Uday B PAL ISIJ International0,36,4:1
13Large-Deformation Tests and Total-Lagrangian Finite-Element Analyses of FlexibleBeams 显示文摘Pal P F Anderson T J Wheater E A 2000International Journal of Solids and Structures2000,37,:1
14Synthesis characterization and flocculation characteristics of cationic glycogen:A novel polymeric flocculant显示文摘Sagar Pal Mal D Singh R P 2006Colloids and Surfacs A:Physicochemical and Engineering Aspects2006,289,13:1
15CD44 splice variants: metastases meet lymphocytes显示文摘Herrlich P Zoller M Pals ST 1993Immunol Today1993,14,:1
16Evolutionary Modular Design of Rough Knowledge-Based Network Using Fuzzy Attributes显示文摘MITRA S MITRA P PAL S K 2001Neurocomputing2001,,36:1
17Amperometric biosensors for detection of the prostate cancer marker (PSA)显示文摘Sarkar P Pal P S Ghosh D Setford S J Tothill I E 2002Int J Pharm2002,238,12:1
18The effect of pressure on the ultimate properties of elastomers显示文摘Pal P CH 1991Rubber chemistry and technology1991,65,:1
19An assessment of the effectiveness of deci- sion tree methods for land cover classification显示文摘Pal M Mather P M 2003Remote Sens-ing of Environment2003,86,4:1
20Formation of mutagenic/carcinogenic heterocyclic amines in dry-heated model systems, meats, and meat drippings 显示文摘Pals P Salmon P Knize G 1999Joumal of Agricultural and Food Chemistry1999,47,:1
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