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| 1 | Biodiversity of Listeria monocytogenes sensitivity to bacteriocin-producing Carnobacterium strains and application in sterile coldsmoked salmon显示文摘 | Briller A Pilet M F Prévost H | 2004 | Journal of Applied Microbiology2004，97，5： | 1 |
| 2 | Effect of inoculation of Carnobacterium divergens V41,a biopreservative strain against Listeria monocytogenes risk,on the microbiological,and sensory quality of cold-smoked salmon显示文摘 | Brillet A Pilet M F Prévost H | 2005 | Food Microbiology2005，104，3： | 1 |
| 3 | Inactivation of Salmonella Ty- phimurium and Listeria monocytogenes using high-pressure treat- ments: destruction or sublethal stress? 显示文摘 | Ritz M Pilet M F Jugiau F | 2006 | Lett Appl Microbi- ol2006，42，4： | 1 |
| 4 | Evidence on inhibition of Listeria monocytogenes by divercin V41 action显示文摘 | Richard C Brillet A Pilet M F | 2003 | Letters in Applied Microbiology2003，36，5： | 1 |
| 5 | Effect of inoculationof Carnobacterium divergens V41, a biopreservative strain againstListeria monocytogenes risk, on the microbiological, chemical andsensory quality of cold-smoked salmon显示文摘 | BRILLET A PILET M F PREVOST H | 2005 | International Journal ofFood Microbiology2005，104，3： | 1 |
| 6 | Selection and evaluation of seafood-borne psyehrotrophie lactic acid bacteria as inhibitors of pathogenic and spoilage bacteria显示文摘 | Matamoros S Pilet M F Gigout F | 2009 | Food Mierobiology2009，26，： | 1 |
| 7 | Selection and Evaluation of Seafood-borne Psyehrotrophic Lactic Acid Bacteria as Inhibitors of Pathogenic and Spoilage Bacteria显示文摘 | Matamoros S Pilet M F Gigout F | 2009 | Food Microbiology2009，26，6： | 1 |
| 8 | Selection and evaluation of seafood-borne psychrotrophic lactic acid bacteria as inhibitors of pathogenic and spoilage bacteria显示文摘 | Matamoros S Pilet M F Gigout F | 2009 | Food Microbiology2009，26，6： | 1 |
| 9 | Influence of temperature, pH and NaCI concentration on the maximal growth rate of Brochothrix thermosphacta and a bioprotective bacteria Lactococcus piscium CNCM 1-4031 显示文摘 | LEROI F FALL P A PILET M F | 2012 | Food Microbiology2012，31，： | 1 |
| 10 | Inactivation of Salmonella Typhimurium and Listeria monocytogenes using high-pressure treatments: destruction or sublethal stress?显示文摘 | RITZ M PILET M F JUGIAU F | 2006 | Lett Appl Microbiol2006，42，4： | 1 |
| 11 | Effect of inoculationof Carnobacterium divergens V41, a biopreservative strain againstListeria monocytogenes risk, on the microbiological,chemical andsensory quality of cold-smoked salmon显示文摘 | BRILLET A PILET M F PREVOST H | 2005 | International Journal ofFood Microbiology2005，104，3： | 1 |
| 12 | Evidence for two bacteriocins produced by Carnobacterium piscicola and Carnobacterium divergens isolated from fish and active against Listeria monocytogenes 显示文摘 | Pilet M F Dousset X Barre R | 1995 | Journal of Food Protection1995，58，3： | 1 |
| 13 | Effect of inoculation of Carnobaeterium divergens V41, a biopreservative strain against Listeria monocytogenes risk, on the microbiological, chemical and sensory quality of cold-smoked salmon显示文摘 | Brillet A Pilet M F Prevost H | 2005 | International Journal of Food Mierobiology2005，104，3： | 1 |
| 14 | Incidence of thermotolerant Campylobacter in foods assessed by NF ISO 10272 standard: results of a two-year study显示文摘 | Federighi M Magras C Pilet M F | 1999 | Food Microbiology1999，16，： | 1 |
| 15 | Effect of inoculation of Carnobacterium divergens V41, a biopreservative strain against Listeria monocytogenes risk, on the microbiological, chemical and sensory quality of cold-smoked salmon 显示文摘 | BRILLET A PILET M F PREVOST H | 2005 | Int J Food Microbiol2005，104，3： | 1 |
| 16 | Inactivation of Salmonella typhimurium and Listeria monocytogenes using high pressure treatments : Destruction or sublethal stress? 显示文摘 | Ritz M Pilet M F Jugiau F | 2006 | Lett Appl Microbiol2006，42，4： | 1 |
| 17 | Evidence for twobacteriocins produced by Camobacterium piscicola andCamobacterium divergens isolated form fish andactive against Listeria monocytogenes 显示文摘 | Pilet M F Dousset X Barre R | 1995 | Journal of FoodProtection1995，58，3： | 1 |
| 18 | Inactivation of Salmonella Ty-phimurium and Listeria monocytogenes using high-pressure treatments:destruction or sublethal stress显示文摘 | Ritz M Pilet MF Jugiau F | | 0，，04： | 1 |
| 19 | Inactivation of Salmonella typhimurium and Listeria monocytogenes using high- pressure treatments: destruction or sublethal stress? 显示文摘 | Ritz M Pilet M F Jugiau F | 2006 | Letters in Applied Microbiology2006，42，4： | 1 |
| 20 | Evidence for two bacteriocins produced by Carnobacterium piscicola and Carnobacterium divergens isolated form fish and active against Listeria monocytogenes 显示文摘 | Pilet M F Dousset X Barre R | 1995 | Journal of Food Protection1995，58，3： | 1 |
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