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| 1 | Advanced glycation endproducts-mle in pathology of diabetic complications显示文摘 | Nessar A | 2005 | Diabetes Research and Clinical Practice2005，67，： | 1 |
| 2 | Advanced glycation endproducts-role in pathology of diabetic complications显示文摘 | Nessar A | 2005 | Diabetes Research and Clinical Prac- tice2005，67，： | 1 |
| 3 | Aged garlic extract and S -allyl cysteine prevent formation of advanced glycation endproducts显示文摘 | Muhammad Saeed Ahmad Monika Pischetsrieder Nessar Ahmed | 2007 | European Journal of Pharmacology2007，，1： | 1 |
| 4 | Right liver necrosis: c omplication of laparoscopic cholecystentomy显示文摘 | Kayaalap C Nessar G Kaman S | 2001 | Hepatogas troenterology2001，48，： | 1 |
| 5 | Antiglycation properties of aged garlic extract:Role in prevention of diabetic complications显示文摘 | Muhammed SA Nessar A | | 0，，03： | 1 |
| 6 | Evolution of continent ileostomy显示文摘Continent ileostomy can be defined as a surgical procedure that facilitates planned intermittent evacuation of a bowel reservoir through an ileostomy.It was devised by Nils Kock in 1969.Subsequently,continent ileostomy (or Kock pouch) became a viable alternative in the management of patients who had traditionally required an end ileostomy.Kock pouch appeared to provide substantial physical and psychosocial benefits over a conventional ileostomy.The procedure became popular until ileal pouch anal anastomosis (IPAA) was introduced in 1980.Despite its benefits,continent ileostomy had many short term complications including intubation problems,ileus,anastomotic leaks,peritonitis and valve problems.Operative mortalities have also been reported in the literature.Most of these problems have been eliminated with increasing experience;however,valverelated problems remain as an 'Achilles' heel' of the technique.Many modifications have been introduced to prevent this problem.Some patients have had their pouch removed because of complications mainly related to valve dysfunction.Although revision rates can be high,most of the patients who retain their reservoirs are satisfied with regard to their health status and quality of life.Today,this procedure is still appropriate for selected patients for whom pouch surgery is not possible or for patients who have failed IPAA.Both the patient and their physician must be highly motivated to accept the risk of failure and the subsequent need for revisional operations. | Gurel Nessar James S Wu | 2012 | World Journal of Gastroenterology2012，18，27： | 1 |
| 7 | Advanced glycation end products - role in pa- thology of diabetic complications 显示文摘 | Nessar Ahmed | 2005 | Diabetes Res Clin Pract2005，67，1： | 1 |
| 8 | Drainage of liver abscess via laparoscopic trocar with-Local anesthesia显示文摘 | Kayaalp C Yol S Nessar G | 2003 | Surg Laparosc Endoac Percutan Tech2003，13，2： | 1 |
| 9 | Natural Products as Anti-glycation Agents: Possible Therapeutic Potential for Diabetic Complications显示文摘 | Abdulhakim Elosta Tahseen Ghous Nessar Ahmed | 2012 | Current Diabetes Reviews2012，，2： | 1 |
| 10 | Are postoperative drains necessary with the Limberg flap for treatment of pilonidal sinus显示文摘 | Erdem E Sungurtekin U Nessar M | 1998 | Dis Colon Rectum1998，41，11： | 1 |
| 11 | Advanced glycation endproducts-role in pathology of diabetic complications显示文摘 | Nessar Ahmed | 2005 | Diabetes Research and Clinical Practice2005，67，： | 1 |
| 12 | Advanced glycation endproducts—role in pathology of diabetic complications显示文摘 | Nessar Ahmed | 2004 | Diabetes Research and Clinical Practice2004，，1： | 1 |
| 13 | Drainage of liver abscess via laparoscopic trocar with local anesthesia 显示文摘 | Kayaalp C Yol S Nessar G | 2003 | Surg Laparosc En- dosc Percutan Tech2003，13，2： | 1 |
| 14 | Advanced glycation endproducts-role in pathology of diabetic complications 显示文摘 | NESSAR AHMED | 2005 | Diabetes Research and Clinical Practice2005，67，： | 1 |
| 15 | Right liver necrosis: complication of laparoscopic cholecystectomy 显示文摘 | Kayyalp C Nessar G Kaman S | 2001 | Hepato Gastroenterology2001，48，： | 1 |
| 16 | Advanced glycation endproducts - role in pathology of diabetic complications显示文摘 | Nessar Ahmed | 2005 | Diabetes Research and Clinical Practice2005，67，： | 1 |
| 17 | 可控性回肠造口术的远期预后与生活质量显示文摘INTRODUCTION:This study was designed to evaluate long-term outcomes for patients undergoing Kock continent ileostomy,identify factors associated with adverse outcomes,and compare changes in quality of life after removal of the reservoir.METHODS:The records of all patients(n = 330)undergoing continent ileostomy at the Cleveland Clinic Foundation between 1974 and 2001 were reviewed.Patient-related,intraoperative,and postoperative factors were evaluated as predictor variables of long-term pouch survival.Quality of life was evaluated using the continent ileostomy surgery follow-up questionnaire and the Cleveland Global Quality of Life scale(n = 216).These were compared between patients with continent ileostomy(n = 181)and patients who underwent removal of the continent ileostomy and conversion to an end stoma(n = 35).RESULTS:The median patient follow-up was 11(range,1-27)years.The median revision-free pouch interval was 14(95 percent confidence interval,11-17)months.The 10-year and 20-year pouch survival was 87 and 77 percent,respectively.Patients had an average of 3.7(range,1-28)complications and 2.9(range,1-27)pouch revisions during follow-up.On multivariate analysis,Crohn’s disease(hazard ratio = 4.5),female gender(hazard ratio = 2.4),fistula development(hazard ratio = 3),and body mass index(hazard ratio = 2.4 per 5 unit increase)were independent predictors of pouch failure.Quality of life measurements for patients with a continent ileostomy were higher on all scales in comparison with patients who had the Kock reservoir and then reverted to a Brooke ileostomy.CONCLUSIONS:Despite the associated morbidity with continent ileostomy surgery,long-term results and quality of life were encouraging.Continent ileostomy may be offered as an attractive long-term option to select patients whose only alternative is an end ileostomy. | Nessar G. Fazio V.W. Tekkis P. 郑世成 | 2006 | 世界核心医学期刊文摘(胃肠病学分册)2006，2，9： | 0 |
| 18 | Inhibition of glucose-and fructose-mediated protein glycation by infusions and ethanolic extracts of ten culinary herbs and spices显示文摘Objective: To investigate the inhibitory activity of ten culinary herbs and spices namely on glucose-mediated glycation(GMG) and fructose-mediated glycation(FMG) of bovine serum albumin.Methods: Fluorescence was used as an index of albumin glycation using glucose and fructose as substrates in the presence of infusions and ethanolic extracts of ten culinary herbs and spices. Antioxidant activity of the extracts was evaluated using reducing power,metal ion chelating and superoxide radical scavenging assays. Phytochemicals profile was analysed using 13 standard methods.Results: FMG was found to be significantly higher than GMG(95 and 84 AU,respectively; P < 0.05). Infusions and ethanolic extracts showed significant(P < 0.05)inhibitory activity on both GMG and FMG when compared to appropriate controls. No significant difference(P > 0.05) was found in the percentage glycation inhibitory activity of infusions compared to ethanolic extracts. The mean percentage inhibitory activity of the extracts for GMG(45.9%) and for FMG(45.1%) was not significantly different(P > 0.05). Qualitative phytochemical analysis showed the presence of alkaloids, flavonoids, tannins, terpenoids, anthraquinones, steroids, reducing sugars, proteins, phenols,saponins, phlobatannins, and cardiac glycosides.Conclusions: The higher rate of fluorescence generation by fructation suggests that glycation by fructose deserves much attention as a glycating agent. Data herein showed that the extracts inhibited GMG and FMG. Thus, these edible plants could be a natural source of antioxidants and anti-glycation agent for preventing advanced glycation endproducts-mediated complications. | Jugjeet Singh Ramkissoon Mohamad Fawzi Mahomoodally Anwar Hussein Subratty Nessar Ahmed | 2016 | Asian Pacific Journal of Tropical Biomedicine2016，6，6： | 0 |
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