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108篇 您的检索式:作者名="MONTERO M L"
    题名 作者 年代 出处 被引量
1Proteomic analysis for developing new biomarkers of hepatocellular carcinoma显示文摘AIM: To identify new markers of hepatocellular carcinoma (HCC) using a proteomic analysis. METHODS: Patients with liver cirrhosis of the three most frequent etiologies: hepatitis C virus, hepatitis B virus and alcoholic liver disease, were included in the study. The samples were analysed by 2D-electrophoresis in order to determine the differential protein expression. The proteins were separated according to the charge in immobilized pH 3-10 gradient strips and then by sodium dodecyl sulfate polyacrylamide gel electrophoresis. Proteins of interest were excised, digested with trypsin and the resulting peptides were separated and identified. RESULTS: Three differentially expressed apolipoproteins (Apo) were identified based on the protein profile using proteomic techniques: Apo-A1, Apo-A4 and Apo-E. Apo-A4 levels were significantly lower in HCC than in non-HCC patients regardless of etiology (P < 0.01). Multivariate logistic regression showed that Apo-A4 and Apo-A1 were the only independent factors related to HCC diagnosis (P < 0.05). The receiver operating characteristic (ROC) curve including both Apo-A4 and Apo-A1 showed an area under the ROC of 0.944 (P < 0.001), a sensitivity of 0.89 and a specificity of 0.81 for diagnosis of HCC. CONCLUSION: Apo-A4 and Apo-A1 may be used clinically as biomarkers of HCC with a high sensibility and specificity. These findings may provide additional insights into the mechanism of HCC development and progression.Maria Pleguezuelo Laura M Lopez-Sanchez Antonio Rodriguez-Ariza Jose L Montero Javier Briceno Ruben Ciria Jordi Muntane Manuel de la Mata 2010World Journal of Hepatology2010,2,3:3
2Hematological recovery in Sparus aurata after bleeding显示文摘Montero D Tort L Lzquierdo M S 1995Rev Esp Fis1995,51,:1
3High stocking density producers crowding stress altering some physiological and biochemical parameters in gilthead seabream,Sparus aurata juveniles显示文摘Montero D Izquier M S Tort L 1999Fish Physiology and Biochemistry1999,20,:1
4High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead seabream, Sparus aurata juveniles 显示文摘Montero D Izquierdo M S Tort L Robaina L 1999Fish Physiology and Biochemistry1999,20,:1
5Depletion of serum alternative complement pathway activity in gilthead seabream caused by α-to copherol and n-3 HUFA deficiencies显示文摘Montero D Tort L Izquierdo M S 1998Comp Biochem Physiol1998,18,:1
6Amyloid-beta peptide is toxic to neurons in vivo via indirect mechanisms 显示文摘Walsh D T Montero R M Bresciani L G 2002Neurobiol Dis2002,10,1:1
7Xenon purity analysis for exo-200 via mass spectrometry 显示文摘Dobi A Hall C Slutsky S Yen Y R Aharmin B Auger M Barbeau P S Benitez-Medina C Breidenbach M Cleveland B Conley R Cook J Cook S Counts I Craddock W Daniels T Davis C G Davis J Devoe R Dixit M Dolinski M J Donato K Fairbank Jr W Farine J Fierlinger P Franco D Giroux G Gornea R Graham K Gratta G Green C Hagemann C Hall K Hallman D Hargrove C Herrin S Hughes M Hodgson J Juget F Karelin A Kaufman L J Kuchenkov A Kumar K Leonard D S Lutter G Mackay D Maclellan R Marino M Mong B Montero Diez M Morgan P MUller A R Neilson R Odian A Oullivan K Piepke A Pocar A Prescott C Y Pushkin K Rivas A Rollin E Rowson P C Sabourov A Sinclair D Skarpaas K Stekhanov V Strickland V Swift M Twelker K Vuilleumier J L Vuilleumier J M Weber M Wichoski U Wodin J Wright J D Yang L 2012Nuclear Instruments and Methods in Physics Research Section A: Accelerators Spectrometers Detectors and Associated Equipment2012,675,:1
8PCR tools for the differential diagnosis of Taenia saginata and Taenia solium taeniasis/cysticercosis from different geographical locations显示文摘Gonzalez L M Montero E Puente S 2002Diagn Microbiol Infect Dis2002,42,:1
9High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead seabream, Sparus aurata,juveniles显示文摘Montero D Izquierdo M S Tort L 1999Fish Physiol Biochem1999,20,1:1
10High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead seabream, Sparus aurata, juveniles 显示文摘MONTERO D IZQUIERDO M S TORT L 1999Fish Physiol Biochem1999,20,1:1
11Micro structural behavior and gelling characteristics of myosystem protein gels interacting with hydrocolloids显示文摘MONTERO P HURTADO J L PEREZ-MATEOS M 2000Food Hydrocolloids2000,14,:1
12High stocking density producers crowding stress altering some physiological and biochemical parameters in gilthead seabream,Sparus aurata juveniles显示文摘Montero D Izquier M S Tort L Robaina L 1999Fish Physiology and Biochemistry1999,20,:1
13Retinal detach- ment in myopic eyes after phakic intraocular lens implanta- tion显示文摘RUIZ J M MONTERO J A ALIO J L 2006J Refract Surg2006,22,3:1
14High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead seabream, Sparus aurata, juveniles显示文摘Montero D Izquierdo M S Tort L 1999Fish Physiol Biochem1999,20,1:1
15Optimizing imatinib mesylate treatment in gastrointestinal stromal tumors显示文摘Jiang Y Ming L Montero AJ Kimchi E Nikfarjam M Staveley-O'Carroll KF 2008Gastrointest Cancer Res2008,2,5:1
16High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead sea bream, Sparus aurata, juveniles显示文摘MONTERO D IZQUIERDO M S TORT L 1999Fish Physiol Biochem1999,20,:1
17Effectiveness and safety ofcolistin for the treatment of multidrug-resistant Pseudomonas aerug-inosa infections显示文摘Montero M Horcajada JP SorlíL 2009Infection2009,37,5:1
18Microstructural behaviour and gelling characteristics of myosystem protein gels interacting with hydrocolloids显示文摘Montero P Hurtado J L Perez-mateos M 0,,:1
19BGN163,a novel acidic bets-1-6-glucanase from mycoparasitic fungus Trichoderma harzianum CECT 2413显示文摘Montero M Sanz L Rey M 2005FEBS J2005,272,:1
20Autolysis and protease inhibition effects on dynamic viscoelastic properties during thermal gelation of squid muscle显示文摘Gomez-Guillen M C Hurtado J L Montero P 2002Journal of Food Science2002,67,7:1
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