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24篇 您的检索式:作者名="ISILDAK O"
    题名 作者 年代 出处 被引量
1Determination of antioxidant activity and antioxidant compounds in wild edible mushrooms 显示文摘ELMASTA M ISILDAK O TURKEKUL I 2007Journal of Food Composition and Analysis2007,20,:1
2Determination of antioxidant activity and antioxidant compounds in wild edible mushrooms显示文摘Elmastas M Isildak O Turkekul I 0,,3:1
3Analysis of heav- y metals in some wild-grown edible mushrooms from the middle Black Sea region,Turkey 显示文摘ISILDAK O TURKEKUL I ELMASTAS M 2004Food Chem2004,86,4:1
4Adsorption thermodynamics of stearic acid onto bentonite 显示文摘DEMIRBAS A SARI A ISILDAK O 2006Journal of Hazardous Materials2006,135,13:1
5Analysis of heavy metals in some wild-grown edible mush- rooms from the middle black sea region, Turkey 显示文摘Isildak O Turkekul I Elmastas M 2004Food Chemistry2004,86,4:1
6Determination of antioxidam activity and andoxidant compounds irt wild edible mushrooms 显示文摘ELMASTA M ISILDAK O TURKEKUL I 2007Journal of Food Composition and Analysis2007,20,3:1
7Radical scavenging activity and antioxidant capacity of bay leaf extracts显示文摘ELMASTASA M GULC1N I ISILDAK O 2006Journal of the Iranian Chemical Society2006,3,3:1
8Determination of autooxidant and antioxidant compounds in wild exiiblc mushrooms显示文摘ELMASTAS M ISILDAK O TURKEKUL I ct al 2007Food Composition and Aanlysis2007,20,:1
9Bioaccumulation of heavy metals in some wild-grown edible mushrooms 显示文摘Isildak O Turkekul I Elmastas M 2007Analytical Letters2007,40,6:1
10Analysis of heavy metals in some wild-grown edible mushrooms from the middle black sea region, Turkey 显示文摘Isildak O Turkekul I Elmastas M 2004Food Chemistry2004,86,4:1
11Analysis of heavy metals in some wild-grown edible mushrooms from the middle black sea region,Turkey显示文摘 Turkekul I Elmastas M 2004Food Chemistry2004,86,4:1
12Determination of inorganic anions in mushrooms by ion chromatography with potentiometric detection显示文摘ISILDAKE O 2009Journal of Analytical Chemistry2009,64,12:1
13Adsorption thermodynamics of stearic acid onto bentonite显示文摘Dernirbas A Sari A Isildak O 2006Journal of Hazardous Materials2006,135,13:1
14Determination of auto oxidant and antioxidant compounds in wild edible mushrooms显示文摘ELMASTAS M ISILDAK O TURKEKUL I 2007Food Composition and Analysis2007,,20:1
15Determination of antioxidant activity and antioxidant compounds in wild edible mushrooms显示文摘Elmastas M Isildak O Turkekul I 2007Journal of Food Composition and Analysis2007,20,34:1
16Analysis of heavy metals in some wild-growing edible mushrooms from the middle Black Sea region, Turkey 显示文摘ISILDAK O TURKEKUL I ELMASTAS M et a 2004Food Chemistry2004,86,4:1
17Bioaccumulation of heavy metals in some wild - grown edible mushrooms 显示文摘Isildak O Turkekul I Elmastas M 2007Analytical let- ters2007,40,6:1
18Radical scavenging ac- tivity and antioxidant capacity of bayleaI extracts 显示文摘Elmastasa M Gulcin I Isildak O 2006Journal of the Iranian Chemical Society2006,3,25:1
19Bioaccumulation of heavy metals in some wild2grown edible mushrooms显示文摘Isildak O Turkekul I Elmastas M 2007Analytical Letters2007,40,6:1
20Analysis of heavy metals in some wild-grown edible :rashrooms from the middle black sea region, Turkey 显示文摘Isildak O Turkekul I Elmastas M 2004Food Chemistry2004,86,4:1
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