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| 1 | 考虑地下水可持续开采约束条件的海河流域水资源优化配置(英文)显示文摘This study applies a hydroeconomic optimization method for water resources management in the highly water stressed Haihe River basin. A multi-objective, multi-temporal deterministic hydroeconomic optimization model has been built to quantify the economic trade-offs and reveal 'minimum cost strategies' when reducing groundwater abstraction to sustainable levels. A complex basin representation, with ~140,000 decision variables is formulated where each decision variable represents a flow-path from a water source to a sink. Available water sources are runoff generated by the sub-basins upstream the nine major surface water reservoirs, the inter-basin transfers from Yellow River and South to North Water Transfer Project(SNWTP) and the natural groundwater recharge to the three main groundwater aquifers. Water demands, i.e. sinks, are aggregated for each model sub-basin in categories of the major agricultural users, domestic, industrial and ecological water demands. Each demand is associated with a curtailment cost and groundwater abstraction with a pumping cost. Groundwater overdraft is constrained in each model scenario, ranging from unlimited overdraft in the plain area groundwater aquifer to sustainable abstractions over an 8-year period. Inflow upstream Yuqiao reservoir, and the inter-basin transfers from SNWTP and Yellow River are identified as the water resources with the highest increase in average shadow prices when limiting groundwater overdraft. An increase in inflow shadow prices of 37.5% indicates that these water sources will be most valuable if sustainable groundwater abstraction should be achieved. The shadow prices of water sources reveal when and where in the Haihe River basin users are curtailed if water resources are managed in the most optimal way. Average shadow prices of 1.6 yuan/m3 for all surface water sources in the sustainable abstraction scenarios shows that overdraft can be avoided by curtailment of users with a willingness-to-pay ≤1.6 yuan/m3. The shadow prices of the existing surface water res-ervoirs represented in the model shows that no costs can be saved from expanding their capacities. Finally, the cost of achieving sustainable groundwater abstraction with present water resource availability is found to be minimum 8.2 billion yuan/year. | Grith MARTINSEN 刘苏峡 莫兴国 BAUER-GOTTWEIN Peter | 2019 | Journal of Geographical Sciences2019，29，6： | 2 |
| 2 | Impact of poly- lactic acid packaging material on semi - hard cheese 显示文摘 | Vibeke K H Grith M Metre V | 2006 | International Dairy Journal2006，16，： | 1 |
| 3 | The results of direct and indi- rect treatment comparisons in meta-analysis of randomized controlled trials 显示文摘 | Bucher HC Guyatt GH Grith LE | 1997 | J Clin Epideminl1997，50，： | 1 |
| 4 | The nested Chinese restaurant process and Bayesian nonparametric inference of topic hier- archies显示文摘 | Blei D Griths T Jordan M | 2010 | Journal of the ACM2010，57，2： | 1 |
| 5 | CuPc buffer lay-er role in OLED performance:a study of the interfacialband energies显示文摘 | Tadayyon S M Grandin H M Griths K | 2004 | OrganicElectronics2004，5，4： | 1 |
| 6 | Impact of poly lactic acid packaging material on semi-hardcheese 显示文摘 | Vibeke Kistrup Holm Grith Mortensen Mette Vishart | 2006 | International Dairy Journal2006，16，8： | 1 |
| 7 | Assessment of stability of slopes under drawdown conditions 显示文摘 | Lane P A Griths D V | 2000 | Joumal of Geotechnical and Geoenvironmental Engineering2000，126，5： | 1 |
| 8 | Light-induced changes in semi-hard cheese determined by fluores cence spectroscopy and chemornetrics显示文摘 | Charlotte Moiler Andersen Jens Petter Wold Grith Mortensen | 2006 | International Dairy Journal2006，16，： | 1 |
| 9 | Stress, coping,uplifts, and quality of life in subtypes of depression: a conceptual frame and emerging data 显示文摘 | Ravindran AV Matheson K Griths J | 2002 | J Affect Disord2002，71，13： | 1 |
| 10 | Randomized trial of the effects of individual nutritional counseling in cancer patients显示文摘 | Grith M. Poulsen Louise L. Pedersen Kell ?sterlind Lene B?ksgaard Jens R. Andersen | 2013 | Clinical Nutrition2013，，： | 1 |
| 11 | Hierarchical topic models and the nested Chinese restaurant process 显示文摘 | Blei D M Griths T L Jordan M I | 2003 | Advances in Neural Information Processing Systems2003，，： | 1 |
| 12 | Light-Induced Colour and Aroma Changes in Sliced,Modified Atmosphere Packaged Semi-Hard Cheeses显示文摘 | MARINA J GRETE B GRITH M | 2003 | Intemational Dairy Journal2003，13，： | 1 |
| 13 | Reporter bacteriophage assays as a means to detect foodborne pathogenic bacteria显示文摘 | GOODRZDGE L GRITHS M | 2002 | Food Research International2002，35，： | 1 |
| 14 | Effect of light and oxygen transmission characteritics of packaging materials on photo- oxidative quality changes in semi- hard Havarti cheeses 显示文摘 | Grith M John S Henrik S | 2002 | Packaging Technology and Science2002，15，3： | 1 |
| 15 | CI solvent yellow 14 shows activity in the bone marrow micronucleus assay in both the rat and mouse显示文摘 | EUiott BM Griths K Mackay JM | 1997 | Mutagenesis1997，12，4： | 1 |
| 16 | Surfactant protein A and surfactant protein D variation in pulmonary disease 显示文摘 | Grith Lykke Sorensen aSteffen Hus Uffe Holmskov | 2007 | Immunobiology2007，212，： | 1 |
| 17 | A view of cloud computing显示文摘 | Armbrust M Fox A Grith R | | 0，，： | 1 |
| 18 | CuPc buffer layer role in OLED performance: a study of the interracial band energies 显示文摘 | Tadayyon S M Grandin H M Griths K | 2004 | Organic Electronics2004，5，： | 1 |
| 19 | Effect of Light and Oxygen Transmission Characteristics of Packaging Materials on Photo- oxidative Quality Changes in Semi -hard Havarti Cheeses 显示文摘 | MORTENSEN Grith SERENSEN John STAPELFELDT Henrik | 2002 | Packaging Technology and Science2002，，15： | 1 |
| 20 | Light-induced colour and aroma changes in sliced,modified atmosphere packaged semi-hard cheeses显示文摘 | Marina Juric Grete Bertelsen Grith Mortensen | 2003 | International Dairy Journal2003，13，： | 1 |
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