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242篇 您的检索式:作者名="FREITAS M C"
    题名 作者 年代 出处 被引量
1Recovery of phenol from aqueous solutions using liquid membranes with cyanex 923显示文摘Reis M T A De freitas O M Ismael M R C 2007J Membrane Sci2007,305,1:1
2Neurite outgrowth is impaired on HSP70-positive astrocytes through a mechanism that requires NF-kappa B activation显示文摘de Freitas M S Spohr T C Benedito A B 2002Brain Res2002,958,:1
3Source apportionment of fine and coarse particulate matter in a suburban area at the Western European Coast 显示文摘Almeida S M PioC A Freitas M C 2005Atmospheric Environment2005,39,17:1
4Multivariate analysis of nystatin and metronidazole in a semi-solid matrix by means of diffuse reflectance NIR spectroscopy and PLS regression 显示文摘Baratieri S C Barbosa J M Freitas M P 2006Journal of Pharmaceutical and Biomedical Analysis2006,,40:1
5Cano- la cake as a potential substrate for proteolytie enzymes production by a selected strain of Aspergillus oryzae: se- lection of process conditions and product characterization 显示文摘Freitas A C Castro R J S Fontenele M A 2013ISI:N Microbiology2013,2013,:1
6Performance of frequency relays for distributed generation protection显示文摘Jose C M Vieira Walmir Freitas 2006IEEE Transactions on Power Delivery2006,21,3:1
7Elemental levels in tree-bark and epiphytic-lichen transplantsat a mixed environment in mainland Portugal, and compari- sons with an in situ lichen显示文摘PACHECO A M G FREITAS M C BAPTISTA M S 2008Environmental Pollution2008,151,2:1
8Performance and stability of TiO2/dye solar cells assembled with flexible electrodes and a polymer electrolyte显示文摘Longo C Freitas J DePaoli M A 0,,01:1
9Oxida- tion mechanisms occurring in wines显示文摘OLIVEIRA C M SILVA FERREIRA A C DE FREITAS V 2011Food Res Int2011,44,5:1
10Peptides from cowpea present antioxidant activity, inhibit cholesterol synthesis and its solubilisation into micelles 显示文摘M R Marques R A M S Freitas A C C Carlos 2015Food Chemistry2015,,168:1
11The study of ERS- 1 SAR and Landsat TM synergism for land use classification 显示文摘Kuplich T M Freitas C C Soares J V 2000International Journal of Remote Sensing2000,21,10:1
12Frequency of 2,3,5 - triphenyltetrazolium chloride (TTC) non - reducing bacteria in pasteurized milk 显示文摘Beloti V BarroS M A F Freitas J C D 1999Revista de Microbiologia1999,30,:1
13Multitemporal analysis of land use/land cover JERS-1 backscatter in the Brazilian tropical rainforest 显示文摘Angelis C F Freitas C C Valerno D M 2002International Journal of Remote Sensing2002,23,7:1
14The use of headspace solid phase microextraction for the characterization of volatile compounds in olive oil matrices显示文摘Ribeiro L H Freitas A M C Gomes da Silva M D R 2008Talanta2008,77,1:1
15黄粉虫替代蛋白质饲料对太平洋白虾(凡纳滨对虾)消化性能的影响显示文摘试验旨在评估黄粉虫粉(MM)作为凡纳滨对虾养殖中蛋白质来源的可行性。饲料分为正常饲料和试验饲粮,试验饲料中包含正常饲料85%和MM 15%,两种饲料中均含有氧化铬0.5%作为惰性标记,试验采用表观消化率系数(ADC)对两种饲料进行检测。为评估MM消化价值,对虾饲料中采用鱼粉替代MM,替代比例分别为0%、25%、50%、75%和100%,在清水中饲养6周后,对生长参数和整个虾体成分进行评估。干物质ADC为45.9%,能量ADC为66.5%,粗蛋白质ADC为76.1%,必须氨基酸ADC为72%~86%。MM中蛋氨酸为第一限制性氨基酸。饲料中添加MM后,各组间对虾的体增重、特定生长率、采食量、饲料转化率、存活率和蛋白质合成率均无显著变化(P>0.05),虾体蛋白质含量无显著差异(P>0.05)。而随着鱼粉替代比例上升,虾体脂含量从1.13%升至1.88%。结果表明,黄粉虫粉可作为凡纳滨对虾饲料中的替代蛋白质饲料,但添加时应注意补充蛋氨酸。Panini R L Freitas L E L Guimarǎes A M Rios C da Silva M F O Vieira F N Fracalossi D M Samuels R I 2017饲料博览2017,0,7:1
16Shelf Life Determination Scores: A General Weibull Modeling Approach显示文摘FREITAS M A COSTA J Using Sensory Evaluation C 2006Computers and Industrial Engi neering2006,51,4:1
17Comparative analysis between ROCOF and vector surge relays for distfibuted generation applications显示文摘Freitas W Xu W Affonso C M 2005IEEE Trans Power Del2005,20,2:1
18Glycosidic aromacompounds of some Portuguese grape cultivars显示文摘Cabrita M J Freitas A M C Laureano O 2006J Sci Food Agric2006,86,6:1
19Laboratory testing and parameters controlling the shear strength of filled rock joints显示文摘TOLEDO P E C FREITAS M H 1993Geotechnique1993,43,1:1
20Removal of Cd( II), Zn(II) and Pb(II) from aqueous solutions by brown marine macro algae: Kinetic modehng显示文摘Freitas O M M Martins R J E Delerue-Matos C M 2008Journal of Hazardous Materials2008,153,12:1
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