维普期刊资源整合服务平台（V6.5）

58篇 您的检索式：作者名="Dragone G"

选中清除导出查看参考文献查看引证文献引用追踪共3页首页上一页第1页下一页末页 /3 跳转

	题名	作者	年代	出处	被引量
1	Characterisation of volatile compounds in an alcoholic beverage produced by whey fermentation显示文摘	Dragone G Mussatto S I Oliveira J M	2009	Food Chemistry2009，112，4：	1
2	Nutrient limitation as a strategy for increasing starch accumulation in microalgae 显示文摘	Dragone G Femandes B D Abreu A P	2011	Applied Energy2011，88，10：	1
3	Waveguide grating router with maximally flat channel passband produced by spatial filtering显示文摘	Dragone C Strasser T Bogert G A	1997	Electron Lett1997，33，15：	1
4	Brewer's spent grain as raw material for lactic acid production by Lactobacillus delbrueckii 显示文摘	Mussatto S I Marcela F Dragone G	2007	Biotechnology Letters2007，，12：	1
5	Brewers'spent grain: generation, characteristics and potential applications 显示文摘	MUSSATTO S I DRAGONE G ROBERTO I C	2006	J Cereal Sci2006，43，1：	1
6	Brewers'pent grain : generation, characteristics and potential applications 显示文摘	Mussatto S I Dragone G Roberto I C	2006	Journal of Cereal Science2006，，1：	1
7	Technological trends, global market, and challenges of bio-ethanol production显示文摘	Mussatto S I Dragone G Guimar:es P M R	2010	BiotechnologyAdvances2010，28，6：	1
8	Ferulic and p-coumaric acids extraction bu alkaline hydrolysis of brewer's spent grain显示文摘	S I Mussatto G Dragone	2007	Industrial Crops and Products2007，25，：	1
9	Ferulic and p-coumaric acids extraction by alkaline hydrolysis of brewer's spent grain 显示文摘	Mussatto SI Dragone G Roberto IC	2007	Industrial Crops and Products2007，25，2：	1
10	Ferulic and p-coumaric acids extraction by alkaline hydrolysis of brewers spent grain显示文摘	Mussatto S I Dragone G Roberto I C		0，，2：	1
11	Brewers’spent grain:generation,characteristics and potential applications显示文摘	S I Mussatto G Dragone I C Roberto	2006	Journal of Cereal Science2006，43，：	1
12	Optimum operating conditions for brewer's spent grain soda pulping显示文摘	MUSSATTO S I DRAGONE G ROCHAG J J M	2002	Carbohydrate Polymers2002，64，：	1
13	Brewers'spent grain:generation,characteristics and potential applications显示文摘	Mussatto S Dragone G Roberto I	2006	Journal of Cereal Science2006，43，1：	1
14	Ferulic and pcoumaric acids extraction by alkaline hydrolysis of brewer's spent grain显示文摘	MUSSATTO S I DRAGONE G ROBERTO I C	2007	Industrial Crops and Products2007，25，2：	1
15	A stochastic optimal control model of pollution abatement显示文摘	Dragone D Lambertini L Leitmann G	2010	Nonlinear Dynamics and Systems Theory2010，10，2：	1
16	Ferulic and p- coumaric acids extraction by alkaline hydrolysis of brewer's spent grain 显示文摘	MUSSATTO S I DRAGONE G ROBERTO I C	2007	Industrial Crops and Products2007，25，2：	1
17	A stochastic optimal control model of pollution abatement显示文摘	Dragone D Lambertini L Leitmann G		0，，02：	1
18	Production, chemi- cal characterization, and sensory profile of a novel spirit elaborated from spent coffee ground显示文摘	SAMPAIO A DRAGONE G VILANOVA M	2013	LWT-Food Sci Technol2013，54，：	1
19	Influence of temperature on continuous high gravity brewing with yeasts immobilized on spent grains显示文摘	DRAGONE G MUSSATTO S I ALMERDA S J B	2008	Eur Food Res Teehnol2008，228，：	1
20	Brewers’ spentgrains : generation,characteristics and potential applica-tions 显示文摘	Mussatto S I Dragone G Roberto I C	2006	Journal of Cereal Science2006，43，1：	1

返回顶部每页显示：

共3页首页上一页第1页下一页末页 /3 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示