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8篇 您的检索式：作者名="Cichelli"

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		题名	作者	年代	出处	被引量
	1	Life Cycle Assessment and Carbon Footprint in the Wine Supply-Chain显示文摘	Pattara C Raggi A Cichelli A	2012	Environmental Management2012，49，6：	1
	2	Minimal Perfect Hash Functions Made Simple 显示文摘	Cichelli R J	1980	Communications of the AC M1980，23，1：	1
	3	Life Cycle Assessment and Carbon Footprint in the Wine Supply-Chain显示文摘	Claudio Pattara Andrea Raggi Angelo Cichelli	2012	Environmental Management2012，，6：	1
	4	Visible and near- infrared absorption spectroscopy by an integrating sphere and optical fibers for quantifying and discriminating the adulteration of extra virgin olive oil from Tuscany 显示文摘	Mignani A G Ciaccheri L Ottevaere H Thienpont H Conte L Marega M Cichelli A Attilio C Cimato A	2011	Analytical and Bioanalytical Chemistry2011，399，3：	1
	5	Determination of phthalate esters in wine using solid-phase extraction and gas chromatography–mass spectrometry显示文摘	Michele Del Carlo Alessia Pepe Giampiero Sacchetti Dario Compagnone Dino Mastrocola Angelo Cichelli	2008	Food Chemistry2008，，3：	1
	6	Minimal Perfect Hash Functions Made Simple显示文摘	Cichelli R J	1980	Communications of the ACM1980，23，1：	1
	7	Determination of phthalate esters in wine using solid-phase extraction and gas chromatography–mass spectrometry显示文摘	Michele Del Carlo Alessia Pepe Giampiero Sacchetti Dario Compagnone Dino Mastrocola Angelo Cichelli	2008	Food Chemistry2008，，3：	1
	8	Color: Properties and determination of natural pigments 显示文摘	GIULIANI A CERRETANI L CICHELLI A	2016	Encyclopedia of Food and Health2016，9，1：	1

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