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85篇 您的检索式:作者名="Ciani M"
    题名 作者 年代 出处 被引量
1Non-Saccharomyces wine yeasts have a promising role in biotechnological approaches to winemaking显示文摘Ciani M Comitini F 2011Annals of Microbiology2011,61,1:1
2Inhibition of free radical production or free radical scavenging products fromthe excitotoxic cell death mediated by glutamate in cultures of corcbellar granule neurons 显示文摘Ciani E Groneng L Voltattorni M 1996BrainRes1996,728,:1
3Direct enumeration and isolation of wine yeasts from grape surfaces显示文摘Martini A Ciani M Scorzetti G 1996Am J Enol Vitic1996,47,:1
4Non-saccharomyces wine yeasts have a promising role in biotechnological approaches to winemaking显示文摘CIANI M COMITINI F 2011Annals of Microbiology2011,61,1:1
5Enrichment of endoplasmic reticulumwith cholesterol inhibits sarcoplasmic-endoplasmic reticulum calcium ATPase-2b activity in parallel with increased order of membrane lipids:implications for depletion of endoplasmic reticulum calcium stores and apoptosis in cholesterol-loaded macrophages显示文摘Li Y Ge M Ciani L 2004J Biol Chem2004,279,37:1
6Non-Saccharomyces wine yeasts have a promising role in biotechnological approaches to winemaking 显示文摘Ciani M Comitini F 2011Annals of Microbiology2011,61,1:1
7Controlled mixed culture fermentation: a new perspective on the use of non- Saccharomyces yeasts in winemaking显示文摘Ciani M Comitini F Mannazzu I 2010FEMS Yeast Research2010,10,2:1
8A divergent canonical WNT-signaling pathway regulates microtubule dynamics: dishev- elled signals locally to stabilize microtubules 显示文摘Ciani L Krylova O Smalley M J 2004Cell Bid2004,164,:1
9Contribution of winery-resident Saccharomyces cerevisiae strains to spontaneous grape must fermentation显示文摘CIANI M MANNAZZU I MARINANGELI P 2004Anton Leeuw lnt J G2004,85,2:1
10Wnt regulates axon be- havior through changes in microtubule growth directionality: a new role for adenomatous polypasis coli 显示文摘Purro SA Ciani L Hoyos-Flight M 2008Neuroscienee2008,28,:1
11Loss of ubiquitin binding is a unifying mechanism by which mutations of SQSTM1 cause Paget's disease of bone显示文摘Cavey J R Ralston S H Sheppard P W Ciani B Gallagher T R Long J E Searle M S Layfield 0,,05:1
12Direct enumeration and isolation owine yeasts from grapesurfaces 显示文摘MARTINI A CIANI M SCORZETFI G 1996Am J Enol Vitic1996,,47:1
13Fermentation behaviour and metabolic interactions of multistarter wine yeast fermentations 显示文摘CIANI M BECO L COMITINI F 2006Int J Food Microbiol2006,108,2:1
14Structure of the ubiquitin-associated domain of p62(SQSTM1)and implications for mutations that cause Paget's disease of bone显示文摘Ciani B Layfield R Cavey J R Sheppard P W Searle M S 0,,39:1
15Open Network Architectures from the Self-Assembly of AgNO3 and 5,10, 15,20-Tetra(4-pyridyl) porphyrin (H2TPyP) Building Blocks: the Exceptional Self-Penetrating Topology of the 3D Network of ( NO3)8 显示文摘Carlucci L Ciani G Proserpio D M 2003Angew Chem Int Ed2003,42,:1
16Spontaneous and inocu-lated yeast populations dynamics and their effect on organoleptic charac-ters of Vinsanto wine under different process conditions显示文摘DOMIZIO P LENCIONI L CIANI M 2007InternationalJournal of Food Microbiology2007,115,3:1
17Analysis of the in planta antiviral activity of elderberry ribosome-inactivating proteins 显示文摘Vandenbussche F Desmyter S Ciani M 2004Eur J Biochem2004,271,8:1
18A divergent canonical WNT-signaling pathway regulates microtubule dynamics: dishevelled signals locally to stabilize microtubules 显示文摘CIANI L KRYLOVA O SMALLEY M J 2004J Cell Biol2004,164,2:1
19Polycatenation,polythreading and polyknotting in coordination network chem-istry显示文摘CARLUCCI L CIANI G PROSERPIO D M 2003Coord Chem Rev2003,246,:1
20Fermentation behaviour and metabolic interactions ofmultistarter wine yeast fermentations 显示文摘Ciani M Beco L Comitini F 2006International Journal of Food Microbiology2006,108,2:1
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