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26篇 您的检索式：作者名="Callon C"

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	题名	作者	年代	出处	被引量
1	Electrical analysis of mechanical stress induced by STI in short MOSFETs using externally applied stress显示文摘	CALLON C REIMBOLD G GHIBAUDO G	2004	IEEE Transactions on Electron Devices2004，51，8：	1
2	Role of technical literature in science and technology development and exploitation 显示文摘	Callon C	2003	Journal of Information Science2003，29，3：	1
3	Dissociation of the effects ofamylin on osteoblas t proliferation and bone resorption 显示文摘	Cornish J Callon K E Lin C Q	1998	Am JPhysiol1998，274，：	1
4	Simplification of a complex microbial antilisterial consortium to evaluate the contribution of its flora in uncooked pressed cheese显示文摘	Callon C Saubusse M Didienne R	2011	International Journal of Food Microbiology2011，145，23：	1
5	Application of SSCP- PCR fingerprinting to profile the yeast community in raw milk Salers cheeses显示文摘	CALLON C DELBES C DUTHOIT F	2006	Syst Appl Microbiol2006，29，1：	1
6	Role of technical literature in science and technology development and exploitation 显示文摘	Callon C	2003	Journal of Information Science2003，29，3：	1
7	Application of SSCP-PCR fingerprinting to profile the yeast community in raw milkSalers cheeses显示文摘	CALLON C DELBES C DUTHOIT F	2006	Appl Microbiol2006，29，2：	1
8	Application of SSCP- PCR fingerprinting to profile the yeast community in raw milk Salers cheeses显示文摘	CALLON C DELBIS C DUTHOIT F	2006	Systematic and Applied Microbiology2006，29，2：	1
9	Stimulation of osteoblast proliferation by C-terminal fragments of parathyroid hormonerelated protein显示文摘	Cornish J Callon KE Lin C	1999	J Bone Miner Res1999，14，6：	1
10	Stimulation of osteoblast proliferation by C-terminal fi'agments of parathyroid hormone-related protein显示文摘	Cornish J Callon KE Lin C	1999	J Bone Miner Res1999，14，6：	1
11	Marie-Christine MonteL , Characteristics of microbial biofilm on wooden vats ( ' gerles' ) in PDO Salers cheese 显示文摘	Didienne R Defargues C Callon C	2012	Int J Food Microbiol2012，156，：	1
12	Role of technical literature in science and technolygy development and exploitation 显示文摘	Callon C	2003	Journal of Information Science2003，29，3：	1
13	Is microbial diversity an asset for inhibiting Listeria monocytogenes in raw milk cheeses?显示文摘	RETUREAU E CALLON C DIDIENNE R	2010	Dairy Science & Technology2010，90，4：	1
14	Stability of micro- bial communities in goat milk during a lactation year: mo- lecular approaches 显示文摘	Callon C Dut holt F Delbs C	2007	Systematic and Applied Microbio- logy2007，30，7：	1
15	Comparison of the effects of calcitonin gene-related peptide and amylin on osteoblasts显示文摘	Cornish J Callon K E Lin C Q	1999	J Bone Miner Res1999，14，：	1
16	Role of technical literature in science and technology development and exploitation显示文摘	Callon C	2003	Journal of Information Science2003，29，3：	1
17	Application of SSCP - PCR Fingerprinting to Profile the Yeast Community in Raw Milk Salem Cheeses显示文摘	CALLON C DELBES C DUTHOIT F	2006	Systematic and Applied Microbiology2006，29，：	1
18	Dissociation of the effects of amylin on osteoblast proliferation and bone resorption显示文摘	Cornish J Callon K E Lin C Q	1998	Am J Physiol1998，274，51：	1
19	Characteristics of microbial biofilm on wooden vats (‘gerles’) in PDO Salers cheese显示文摘	Robert Didienne Catherine Defargues Cécile Callon Thierry Meylheuc Sophie Hulin Marie-Christine Montel	2012	International Journal of Food Microbiology2012，，2：	1
20	Characteristics of microbial biofilm on wooden vats('gerles')in PDO Salers cheese显示文摘	Didienne R Defargues C Callon C	2012	Int J Food Microbiol2012，156，2：	1

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