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66篇 您的检索式:作者名="A Pinotti"
    题名 作者 年代 出处 被引量
1Testing Feed Quality: The 'artificial Senses' 显示文摘Cheli F Campagnoli A Pinotti L 2007Feed International2007,6,:1
2Kefiran films plasticized with sugars and polyols: water vapor bamer and mechanical properties in relation to their microstructure analyzed by ATR/FT-IR spectroscopy显示文摘PIERMARIA J BOSCH A PINOTTI A 2011Food Hydrocolloids2011,25,5:1
3Choline metabolism in high-producing dairy cows:Metabolic and nutritional basis显示文摘Baldi A Pinotti L 2006Journal of Dairy Science2006,86,:1
4Diffusion of sodium chloride in pork tissue显示文摘GRAIVER N PINOTTI A CALIFANO A 2006Journal of Food Engineering2006,77,4:1
5Comparison of the per-formance of chitosan and a cationic polyacrylamide as floccu-lants of emulsion systems显示文摘Pinotti A Bevilacqua A Zaritzky N 2001Journal of Surfactants and Deter-gents2001,,1:1
6Comparative mammalian choline metabolism with emphasis on the high-yielding dairy cow显示文摘Pinotti L Baldi A Dell'Orto V 2002Nutr Res Reviews2002,15,:1
7Effect of aluminum sulfate and cationic polyelectrolytes on the destabilization of emulsified wastes 显示文摘 ZARITZKY N 2001Waste Management2001,21,:1
8Mathemat- ical modeling of microbial growth in packaged refrigera- ted beef stored at different temperatures 显示文摘GIANNUZZI L PINOTTI A ZARITZKY N 1998Interna- tional Journal of Food Microbiology1998,39,12:1
9Metabolism in periparturient dairy cows fed rumen-protected choline显示文摘Pinotti L Campagnoli A Sangalli L 0,,01:1
10Diflusion of sodium chloride in pork tissue 显示文摘N Graiver A Pinotti A Califano 2006Journal of Food Engineering2006,77,:1
11Effect of aluminum sulfate and cationic polyelectrolytes on the destabilization of emulsified wastes显示文摘PINOTTI A ZARITZKY N 2001Water Management2001,21,6:1
12Rumen-protected choline administration to transition cows:effects on milk production and vitamin E status显示文摘PINOTTI L BALDI A POLITIS I 2003Journal of Veterinarian Medicine2003,50,1:1
13Rumen protected choline ad-ministration to transition cows:effects on milk production and v-itamin E status显示文摘Pinotti L Baldi A Politis I 2003J Vet Med2003,50,:1
14Sampling feed formycotoxins:Acquiring knowledge from food显示文摘Cheli F Campagnoli A Pinotti L 2009Italian Jour-nal of Animal Science2009,8,1:1
15Corre- lations between structural, barrier, ther- mal and mechanical properties of plasti- cized gelatin films 显示文摘Rivero S Garcta M A Pinotti A 2010Innovative Food Science and Emerging Technologies2010,11,:1
16Nipple-sparing mastec- tomy for breast cancer and risk reduction:oncologic or technical problem显示文摘Sacchini Y Pinotti J A Barros AC 2006J AmColl Surg2006,203,5:1
17Electronic nose fordetermination of aflatoxins in maize显示文摘Cheli F Campagnoli A Pinotti L 2009Biotechnologie Agron-omie Societe ET Environnement2009,13,3:1
18Preparation and characterization of clay nanocomposites of plasticized starch and polypropylene polymer blends 显示文摘LEO C D PINOTTI C A GONCALVES M D C 2011J Polym Environ2011,19,:1
19Nipple-sparing mastectomy for breast cancer and risk reduction:oncologic or technical problem显示文摘Sacchini V Pinotti J A Barros A C 2006J Am Coll Surg2006,203,5:1
20Diffusion of sodium chloride in pork tissue显示文摘Graiver N Pinotti A Califano A 2006Journal of Food Engineering2006,77,:1
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