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1442篇 您的检索式：期刊名="British Poultry Science"

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	题名	作者	年代	出处	被引量
1	Relationship between body fatness ovarian structure and reproduction in mature different food allowances显示文摘	Hocking PM	1990	British Poultry Science1990，31，：	2
2	Development of divergent lines of lean and fat broilers using plasma very low density lipoprotein concentration as selection criterion :The first three generations显示文摘	Whitehead CC	1984	British Poultry Science1984，25，：	2
3	Effect of different sources of dietary fibre on growth performance, intestinal morphology and caecal carbohydrases of domestic geese显示文摘	B. Yu C. -C. Tsai J. -C. Hsu P. W. -S. Chiou	1998	British Poultry Science1998，，4：	2
4	Effects of food deprivation and particle size of ground wheat on digestibility of food components in broilers fed on a pelleted diet显示文摘	A. Peron D. Bastianelli F. -X. Oury J. Gomez B. Carre	2005	British Poultry Science2005，，2：	2
5	Ileal starch digestibility in growing broiler chickens fed on a wheat-based diet is improved by mash feeding, dilution with cellulose or whole wheat inclusion显示文摘	B. Svihus H. Hetland	2001	British Poultry Science2001，，5：	2
6	Relationships between digestibilities and cha racteristics of wheats (triticum aestivum) introduced as the only cereal source in a broiler chicken diet 显示文摘	CARREB IDI S A	2002	British Poultry Science2002，3，：	1
7	Toxic effects of high concentrations of zinc oxide in the diet of the chick and laying hen 显示文摘		1983	British Poultry Science1983，24，：	1
8	Influence of dietary a-tocopherol on tocopherol concentrations in chick tissues显示文摘	Sheehy J A Morrissey P A Flynn A	1991	British Poultry Science1991，32，2：	1
9	Effect of enzyme addition to wheat-,barley-and rye-based diets on nutrient digestibility and performance of laying hens显示文摘	Lazaro R Garcia M Aranibar M J	2003	British Poultry Science2003，44，2：	1
10	European reference method for the in vivo determination of metabolizable energy with adult cockerels:reproducibility,effect of food intake and comparison with individual laboratory methods显示文摘	BOURDILLON A CARRE B CONAN L	1990	British Poultry Science1990，31，：	1
11	Effects on chick performance and nutrient digestibility of an endo-xylanase added to a wheat-and rye-based diet显示文摘	LANGHOUT D J SCHUTTE J B GEERSE C	1997	British Poultry Science1997，38，：	1
12	Body weight and/or fatness as potential determinants of the onset of egg production in broiler breeder hens显示文摘	Bornstein S Plavnik I Lev Y	1984	British Poultry Science1984，25，3：	1
13	Effects of garlic powder (Allium sativum)on egg yolk and blood serum cholesterol in Aryan breed laying hens 显示文摘	MOTTAGHITALAB M TARAZ Z	2002	British Poultry Science2002，43，：	1
14	Growth and development of the digestive organs and some enzymes in broiler chicks after hatching 显示文摘	NITSAN Z BEN-AVRAHAM G ZOREF Z	1991	British Poultry Science1991，32，3：	1
15	Long term effects of boron on layer bone strength and production parameters显示文摘	Wilson J H Ruszler P L	1998	British Poultry Science1998，39，1：	1
16	Optimal dietary concentration of vitamin E for alleviating the effect of heat stress on egg production in laying hens显示文摘	S. Bollengier-Lee	1999	British Poultry Science1999，，1：	1
17	Effect of dietary supplementation of bacteriophage on performance, egg quality and caecal bacterial populations in laying hens 显示文摘	Kim J H Kim J W Shin H S	2015	British Poultry Science2015，13，：	1
18	Evaluation of an intestinal Lactobacillus reuteri strain expressing rumen fungal xylanase as a probiotic for broiler chickens fed on a wheat-based diet显示文摘	J.R. Liu S.F. Lai B. Yu	2007	British Poultry Science2007，，4：	1
19	The bioeffi- cacy of microemulsified natural pigments in egg yolk pigmentation 显示文摘	CHOW P Y GUE S Z LEOW S K	2014	British Poultry Science2014，55，3：	1
20	Nutrition and the Immune System显示文摘	Klasing K	2007	British Poultry Science2007，48，5：	1

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