维普中文期刊产品整合服务
15篇 您的检索式:作者名="Vogel RF"
    题名 作者 年代 出处 被引量
1Transcriptional response reveals translation machinery as target for high pressure in Lactobacillus sanfranciscensis显示文摘Pavlovic M H(o)rmann S Vogel RF 0,,01:1
2Genomic analysis reveals Lactobacillus sanfranciscensis as stable element in traditional sourdoughs 显示文摘Vogel RF Pavlovic M Ehrmann MA Wiezer A Liesegang H Offschanka S Voget S Angelov A Bocker G Liebl W 2011Microb Cell Fact2011,10,1:1
3Metabolism by bifidobac- teria and lactic acid bacteria of polysaccharides from wheat and rye, and exopolysaccharides produced by Lactobacillus san- franciscensis显示文摘Korakli M Ganzle MG Vogel RF 2002J Appl Microbiol2002,92,5:1
4Two genes encoding the β-galactosidase of Lactobacillus sake 显示文摘Obst M Meding ER Vogel RF 1995Microbiology1995,141,1995:1
5Long-term physiologic observation in patients with ventricular septal defect and increased pulmonary vascular resistance显示文摘 Grover RF Jamieson G 1974Adv Cardiol1974,11,:1
6Protective effect of sucrose and sodium chloride forLactococcus lactis during sublethal and lethalhigh-pressure treatments显示文摘Molina-Hoppner A Doster W Vogel RF 2004Applied andEnvironmental Microbiology2004,70,:1
7On-line fluorescence determination ofpressure mediated outer membrane damage in Es- cherichia coli显示文摘Gaenzle MG Vogel RF 2001Systematic Applied Microbiology2001,24,:1
8Cloning and sequencing of sakP encoding Sakacin P, the bacteriocin produced by Lactobacillus sake LTH 673显示文摘Tichaczek PS Vogel RF Hammes WP 1994Microbiology1994,140,2:1
9Non-dairy lactic fermentations: the cereal world 显示文摘Vogel RF Knorr R Muller MR 1999Antonie Van Leeuwenhoek1999,76,14:1
10Development and potential of starter lactobacini resulting from exploration of the sourdough ecosystem显示文摘Vogel RF Ehrmann MA Ganzle MG 2002Antonie Van Leeuwenhoek2002,81,14:1
11Long-term physiologic observation in patients with ventricular septal defect and increased pulmonary vascular resistance显示文摘 Grover RF Jamieson G 1974Adv Cardiol1974,11,:1
12Identification of the gene for beta-fructofuranosidase of Bifidobacterium lactis DSM10140 (T) and characterization of the enzyme expressed in Escherichia coli显示文摘Ehrmann MA Korakli M Vogel RF 2003Curr Microbiol2003,46,6:1
13Contribution of sourdoughlactobacilli,yeast, and cereal enzymes to the generation of amino acids indough relevant for bread flavor显示文摘Thiele C Ganzle MG Vogel RF 2002Cereal Chem2002,79,:1
14Genet ic and functionalcharacterization of Lactobacillus panis levansucrase 显示文摘Waldher r FW Meissner D Vogel RF 2008Arch Microbiol2008,190,4:1
15Cloning and expression of the lysostaphin gene in Bacillus subtills and Lactobacillus casei 显示文摘Gaier W Vogel RF Hammes WP 1992Letters in Applied Microbiology1992,14,3:1
返回顶部 每页显示:
共1页 首页 上一页 第1页 下一页 末页 /1 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费