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22篇 您的检索式：作者名="Versini A"

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	题名	作者	年代	出处	被引量
1	Correlation between multielement stable isotope ratio and geographical origin in peretta cows'milk cheese显示文摘	MANCA G FRANCO M A VERSINI G	2006	Am Daily Sci Assoc2006，89，：	1
2	Correlation between multielement stable isotope ratio and gepgraphical origin in per etta cows' milk cheese显示文摘	Manca G Franco M A Versini G	2006	American Dairy Science Association2006，89，：	1
3	Influence of nitrogen compounds in grapes on aroma compounds of wines显示文摘	RAPP A VERSINI G	1995	Developments in Food Science1995，37，：	1
4	Correlation between muhielement stable isotope ratio and geographical origin in peretta cows'milk cheese显示文摘	MANCA G FRANCO M A VERSINI G	2006	Am Dairy Sci Assoc2006，89，：	1
5	Origin assignment of milk from alpine regions by multi-element stable isotope ratio analysis显示文摘	ROSSMANN A KORNEXL B E VERSINI G	1998	Journal of Food Science & Nutrition1998，1，：	1
6	Correlation be- tween multielement stable isotope ratio and geographical origin in Peretta cows'milk cheese 显示文摘	Manca G Franco M A Versini G	2006	Journal of Dairy Science2006，89，：	1
7	Correlation between multielement stable isotope ratio and geographical origin in Peretta cows'milk cheese显示文摘	MANCA G FRANCO M A VERSINI G	2006	J Dairy Sci2006，89，3：	1
8	Origin assign- ment of milk from alpine regions by multielement stable i- sotope ratio analysis (Sira) 显示文摘	Rossmann A Kornexl B Versini G	1998	Rivista di Scienza dell' Alimentazione1998，27，：	1
9	Correlation between Multielement Stable Isotope Ratio and Geographi~al Origin in Peretta Cows' Milk Cheese 显示文摘	Manca G Franco M A Versini G Camin F Rossmann A	2006	American Dairy Science Association2006，89，：	1
10	Innovations in wine technology显示文摘	Rapp A Versini G Engel L	1998	Microorganisms and Winemaking1998，5，：	1
11	Flavour components of clones from different grape varieties显示文摘	Versini G Rapp A Volkmann C	1990	Vitis1990，，：	1
12	Correlation between Multielement Stable Isotope Ratio and Geographical Origin in Peretta Cows Milk Cheese,American Dairy Science Association显示文摘	Manca G Franco M A Versini G Camin F Rossmann Tola A	2006	89:831-8392006，89，：	1
13	Interregional and interannual variability of ethanol site-specific deuterium content in Italian wines显示文摘	Monetti A Reniero F Versini G	1994	Lebensm Unters Forsch1994，，199：	1
14	Estrogen receptor 1 gene ( ESR1 ) is associated with restrictive anorexia nervosa显示文摘	Versini A Ramoz N Le Strat Y	2010	Neuropsy- chopharmacology2010，35，8：	1
15	Origin assignment of milk from alpine regions by multielement stable isotope ratio analysis (SI- RA)显示文摘	Rossmann A Komexl B E Versini G	1998	J Food Sci Nutr1998，1，：	1
16	The manipulation of organic residues affects tree growth and heterolrophie CO2 efflux in a tropical Eucalyptus plantation 显示文摘	Versini A Nouvellon Y Laclau J P	2013	Forest Ecology and Management2013，301，1：	1
17	Correlation between multielement stable isotope ratio and gepgraphical origin in peretta cows'milk cheese显示文摘	Manca G Franco M A Versini G	2006	American Dairy Science Association2006，89，：	1
18	Correlation between multielement stable isotope ratio and geographical origin in Peretta cows'milk cheese显示文摘	Manca G Franco M A Versini G	2006	Dairy Sci2006，89，3：	1
19	Characterization of six Saccharomyces cerevisiae strains on the basis of their volatile composition production, as found in wines of different aroma profiles显示文摘	Cavazza A Versini G Dalla Scrra A	1989	Yeast1989，5，：	1
20	Multiple domains of the receptor-interacting protein 140 contribute to transcription inhibition显示文摘	Castet A Boulahtouf A Versini G	2004	Nucl Acids Res2004，32，5：	1

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