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46篇 您的检索式：作者名="Var I"

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	题名	作者	年代	出处	被引量
1	Behavior of Cu (I) in chloride solutions 显示文摘	Var' yash L N Rekharskiy V I	1981	Geochem Intl1981，18，：	1
2	Reduction in ochratoxin A levels in white wine, following treatment with activated carbon and sodium bentonite显示文摘	Var I Kabak B Erginkaya Z	2008	Food Control2008，19，6：	1
3	Strategies to prevent mycotoxincontamination of food and animal feed:a review显示文摘	Kabak B Dobson A D Var I	2006	Critical Re-views in Food Science and Nutrition2006，46，8：	1
4	israelensis and development of media for production of protein Crystal endo-toxin显示文摘	SAKHAROVA Z V RABOTNOVA I L KHOVRYCHEV M E Growth and spore formation in Bacillus thuringiensis var	1988	Biotechnology Letters1988，10，7：	1
5	Strategies to Prevent Mycotoxin Con- tamination of Food and Animal Feed: AReview 显示文摘	KABAK B DOBSON A D W AND VAR I	2006	Critical Reviews in Food Science and Nutrition2006，46，：	1
6	Reduction in ochratoxin A levels in white wine, following treatment with activated carbon and sodium bentonite显示文摘	Var I Kabak B Erginkaya Z	2008	Food Control2008，19，6：	1
7	Occurrence of oehratoxin A in Turkish wines显示文摘	Var I Kabak B	2007	Mieroehemical Journal2007，86，：	1
8	Effectiveness of home care pm- grammes for patients with incurable cancer on their quality of life and time spent in hospital: systematic review 显示文摘	Smeenk FW Var I Haastregt JC	1998	BMJ1998，316，7149：	1
9	Multivariate Data Analysis显示文摘	Var I D	1998	Vectors1998，8，2：	1
10	The effect of kinesio taping on maximal grip force and key pinch force显示文摘	DONEC V VAR A L KRI I A	2012	Pol Ann Med2012，19，2：	1
11	Strategies to prevent my cotoxin contamination of food and animal feed:A review显示文摘	Kabak B Dobson A D W Var I	2006	Critical Reviews in Food Science and Nu- trition2006，46，8：	1
12	Strategies to prevent mycotoxin contamination of food and animal feed:a review显示文摘	Kabak B Dobson A D W Var I	2006	Critical Reviews in Food Science and Nutrition2006，46，8：	1
13	Strategies to prevent mycotoxin contamination of food and animal feed: a review显示文摘	KABAK B DOBSON A D W VAR I	2006	Critical Reviews in Food Science and Nutrition2006，46，：	1
14	Reduction in ochratoxin A levels in white wine,following treatment with activated carbon and sodium bentonite显示文摘	Var I Kabak B Erginkaya Z	2008	Food Control2008，，：	1
15	Strategies to prevent mycotoxin contamination of food and animal feed:a review显示文摘	KABAK B DOBSON A D VAR I	2006	Crit Rev Food Sci Nutr2006，46，8：	1
16	Reduction of ochratoxin A lev- els in white wine by yeast treatments显示文摘	Var I Erginkaya Z Kabak B	2009	J I Brewing2009，115，1：	1
17	Depression in vascular dementia 显示文摘	Naarding P de Kaning I var Kooten F	2003	Int J Geriatr Psychiatry2003，18，4：	1
18	Strategies to prevent mycotoxin contamination of food and animal feed: a review 显示文摘	Kabak B Dobson A D W Var I	2006	Critical Reviews in Food Science and Nutrition2006，46，8：	1
19	The effect of Misoprostol, a prostaglandin E1 analog, on apoptosis in ischemia-reperfusion- induced intestinal injury 显示文摘	Topcu I Vatansever S Var A	2007	Acta Histochemica: Zeitschrift fur Histologisehe Topochemie2007，109，4：	1
20	Strategies to prevent mycotoxin contamination of food and animal feed:a review显示文摘	Kabak B Dobson A D W Var I		0，，：	1

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