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29篇 您的检索式:作者名="Trijp H"
    题名 作者 年代 出处 被引量
1Consumer confidence in the safety of food in Canada and the Netherlands: The vafidation of a generic framework 显示文摘De Jonge J Van Trijp H Goddard E 2008Food Quality and Preference2008,19,:1
2Monitoring consumer confidence in food safety:an exploratory study显示文摘Jonge J Frewer L Trijp H 2004British Food Journal2004,106,10:1
3Consumer Confidence in the Safety of Food in Canada and the Nether- lands:The Validation of a Generic Framework 显示文摘Jonge J D Van Trijp H Goddard E 2008Food Quality and Preference2008,19,5:1
4Understanding Consum- er Confidence in the safety of Food: Its Two-Dimensional Structure and Determinants 显示文摘Jonge J Trijp H Renes R J 2007Risk Analysis2007,27,3:1
5The use of lisrel in validating marketing constructs 显示文摘STEENKAMP J B E M VAN TRIJP H C M 1991International Jour- nal of Research in Marketing1991,8,4:1
6Consumer understanding and nutritional communication:key issues in the context of the new EU legislation显示文摘VAN TRIJP H C M 2009European Journal of Nutrition2009,48,1:1
7Healthy snacks at the checkout counter:A lab and field study on the impact of shelf arrangement and assortment structure on consumer choices显示文摘van Kleef E Otten K van Trijp H C 2012BMC Public Health2012,12,:1
8Relative bioavailability of the antioxidant flavonoid quercetin from various foods in man显示文摘HOLLMAN P C H VAN TRIJP J M P BUYSMAN M N 1997FEBS Lett1997,418,1:1
9Consumer understanding and nutritional communica- tion : Key issues in the context of the new EU legislation 显示文摘VAN TRIJP H C M 2009European journal of nutrition2009,18,1:1
10The Use of LISREL in Validating Marketing Constructs 显示文摘STEENKANOP J B VAN TRIJP H 1991International Journal of Research in Marketing1991,,8:1
11Consumer perceptions of nutrition and health claims 显示文摘van TRIJP H C M Van der LANS I A 2007Science Direet Appetite2007,48,:1
12The Use of LISREL in Vali- dating Marketing Constructs显示文摘Steenkamp J B E M van Trijp H C M 1991International Journal of Research In Marketing1991,8,4:1
13Understanding consumer confidence in the safety of food:its two-dimensional structure and determinants显示文摘De Jonge J Van Trijp H Renes RJ 2007Risk Anal2007,27,3:1
14Monitoring consumer confidence in food safety: an exploratory study 显示文摘De Jonge J Frewer L Van Trijp H 2004British Food Journal2004,,:1
15Consumer perceptions of nutritionand health claims 显示文摘van Trijp H C M der Lans I V 2007Science Direct Appetite2007,48,3:1
16The Use of LISREL in Validating Marketing Constructs显示文摘Steenkamp J E M Van Trijp H C M 1991Intemational Journal of Research in Marketing1991,8,4:1
17The use of LISREL in validating marketing constructs 显示文摘Steenkamp J E M Van Trijp H C M 1991International Journal of Research in Marketing1991,8,4:1
18Monitoring consumer confidence in food safety:an exploratory study显示文摘Jonge J Frewer L Van Trijp H 2004British Food Journal2004,106,1011:1
19Understanding Consumer Confidence in the safety of Food :Its Two--Di- mensional Structure and Determinants显示文摘de Jonge J van Trijp H Renes R J 2007Risk Analysis2007,27,3:1
20Understanding consumer confidence in the safety of food:Its two-dimensional structure and determinants显示文摘DE JONGE J VAN TRIJP H RENES R J 2007Risk analysis2007,27,3:1
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