|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | Framework for assessing quality of care for inflammatory bowel disease in Sweden显示文摘AIM: To create and apply a framework for quality assessment and improvement in care for inflammatory bowel disease (IBD) patients. METHODS A framework for quality assessment and improvement was created for IBD based on two generally acknowledged quality models. The model of Donabedian (Df) offers a logistical and productive perspective and the Clinical Value Compass (CVC) model adds a management and service perspective. The framework creates a pedagogical tool to understand the balance between the dimensions of clinical care (CVC) and the components of clinical outcome (Df). The merged models create a framework of the care process dimensions as a whole, reflecting important parts of the IBD care delivery system in a local setting. Clinical and organizational quality measures were adopted from clinical experience and the literature and were integrated into the framework. Data were collected at the yearly check-up for 481 IBD patients during 2008. The application of the quality assessment framework was tested and evaluated in a local clinical IBD care setting in Jnkping County, Sweden. RESULTS: The main outcome was the presentation of how locally-selected clinical quality measures, integrated into two complementary models to develop a frame-work, could be instrumental in assessing the quality of care delivered to patients with IBD. The selected quality measures of the framework noted less anemia in the population than previously reported, provided information about hospitalization rates and the few surgical procedures reported, and noted good access to the clinic. CONCLUSION: The applied local quality framework was feasible and useful for assessing the quality of care delivered to IBD patients in a local setting. | Martin Rejler Jrgen Tholstrup Mattias Elg Anna Spngéus Boel Andersson Gre | 2012 | World Journal of Gastroenterology2012，18，10： | 2 |
| 2 | Health related quality of life in a nationally representative sample of haema- tological patients显示文摘 | JOHNSEN A T THOLSTRUP D PETERSEN M A | 2009 | Eur J Haematol2009，83，1： | 1 |
| 3 | Low prevalence of anemia in inflammatory bowel disease: A population-based study in Sweden显示文摘 | Martin Rejler J?rgen Tholstrup Boel Andersson-G?re Anna Sp?ngéus | 2012 | Scandinavian Journal of Gastroenterology (-)2012，，8： | 1 |
| 4 | Effects of medium- chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose, insulin, and lipid transfer protein activities显示文摘 | Tholstrup T Ehnholm C Jauhiainen M | 2004 | The American Journal of Clinical Nutrition2004，79，： | 1 |
| 5 | Effects of medium-chain fatty acids and oleic acid on blood lip- ids, lipoproteins, glucose, insulin, and lipid transfer protein activities 显示文摘 | Tholstrup T Ehnholm C Jauhiainen M | 2004 | The American J Clin Nutr2004，79，4： | 1 |
| 6 | Palm olein increa- ses plasma cholesterol moderately compared with olive oil in healthy individuals显示文摘 | Tholstrup T Hjerpsted J Raft M | 2011 | Am J Clin Nutr2011，94，6： | 1 |
| 7 | Effects of medium-chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose, insulin, and lipid transfer protein activities 显示文摘 | Tholstrup T Ehnholm C Jauhiainen M | 2004 | Am J Clin Nutr2004，79，4： | 1 |
| 8 | Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes,cardiovascular diseases,and cancer:a systematic review显示文摘 | SCHWAB U LAURITZEN L THOLSTRUP T | 2014 | Food Nutr Res2014，58，25： | 1 |
| 9 | Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review 显示文摘 | Schwab U Lauritzen L Tholstrup T | 2014 | Food Nutr Res2014，58，2： | 1 |
| 10 | Effects of medium-chain fatty acids and oleic acid on blood lipids,lipoproteins,glucose,insulin,and lipid transfer protein activities显示文摘 | Tholstrup T Ehnholm C Jauhiainen M | 2004 | Am J Clin Nutr2004，79，4： | 1 |
| 11 | Health related quality of life in a nationally representative sample of haematological patients显示文摘 | Johnsen A T Tholstrup D Petersen M A | 2009 | Eur J Haematol2009，83，2： | 1 |
| 12 | Limited impact of the thy- mus on immunological recovery during and after chemotherapy in patients with diffuse large B-cell lymphoma 显示文摘 | Vedel SJ Tholstrup D Kolte L | 2009 | Scand J Immu- nol2009，69，6： | 1 |
| 13 | Effects of medium-chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose,insulin, and lipid transfer protein activities显示文摘 | Tholstrup T Ehnholm C | 2004 | Am J Clin Nutr2004，79，4： | 1 |
| 14 | Effect of individual dietary fatty acids on postprandial activation of blood coagulation factor Ⅶ and fibrinolysis in healthy young men显示文摘 | Tholstrup T Miller G J Bysted A | | 0，，05： | 1 |
| 15 | Water mobility in acidified milk drinks studied by low-field H NMR显示文摘 | Tina Salomonsen Marie Tholstrup Sejersen Nanna Viereck | 2007 | International Dairy Journal2007，17，4： | 1 |
| 16 | Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a sys- tematic review显示文摘 | SCHWAB U LAURITZEN L THOLSTRUP T | 2014 | Food Nutr Res2014，58，2： | 1 |
| 17 | Effect of the a- mount and type of dietary fat on cardlometabolic risk factors and risk of developing type 2 diabetes, cardiovascular disea-ses, and cancer: a systematic review 显示文摘 | Schwab U Lauritzen L Tholstrup T | 2014 | Food Nutr Res2014，58，： | 1 |
| 18 | Effect of individual dietary fatty acids on postprandial activation of blood coagulation factor Ⅶ and fibrinolysis in healthy young men显示文摘 | Tholstrup T Miller G J Bysted A | 2003 | Am J Clin Nutr2003，77，5： | 1 |
您所在的机构暂未开通此部分的功能，请联系管理员