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33篇 您的检索式:作者名="Suihko"
    题名 作者 年代 出处 被引量
1The isolation of lactic acid bacteria from human colonic biopsies after enrichman on lactose derivatives and rye arabinoxylo-oligosaccharides显示文摘Kontula P Suihko M L Suortti T 2000Food Microbiology2000,,17:1
2Complexation with tolbutamide modifies the physicochemical and tableting properties of hydroxypropyl-β-cyclodextrin显示文摘Suihko E Korhonen O Jarvinen T 2001Int J Pharm2001,215,:1
3Identification of aerobic mesophilic bacilli isolated from board and paper prod- ucts containing recycled fibres 显示文摘Suihko M L Stackebrandt E 2003Journal of Applied Microbiology2003,94,1:1
4Dry sausage fermented by Lactobacillus rhamnosus strains显示文摘Susanna Erkkilä Maija-Liisa Suihko Susanna Eerola Esko Petäjä Tiina Mattila-Sandholm 2001International Journal of Food Microbiology2001,,1:1
5Dry sausage fermented by Lactobacillus rhamnosus strains显示文摘SUSANNA E SUIHKO M L SUSANNA E 2001Int J food Mierobiol2001,64,2:1
6Use of a modified alcohol dehydrogenase,ADH1,promoter in construction of diacetyl non-producing brewer's yeast显示文摘Majia-LeenaOnnela Maija-Liisa Onnela Maija-Liisa Suihko 1996Journal of Biotechnology1996,49,:1
7Chromosomal integration and expression of two bacterial α-acetolactate decarboxylase genes in brewer's yeast显示文摘Blomqvist K Suihko M L Knowles J 1991Applied and Environmental Microbioogy1991,57,:1
8Diversity of Listeria monocytogenes isolates of human and food origin studied by serotyp- ing, automated ribotyping and pulsed -field gel electrophoresis 显示文摘Lukinmaa S Aarnisalo K Suihko ML 2004Clin Microbiol Infect2004,10,6:1
9Effect of skull resistivity on the spatial resolutions of EEG and MEG显示文摘Malmlvuo J A Suihko V E 2004IEEE Trans on Biomed: Eng2004,51,7:1
10The isolation of lactic acid bacteria from human co- Ionic biopsies 'after enrichment on lactose derivatives and rye arabinoxylo-oligosaccharides显示文摘KOUTULA P SUIHKO M L SUOORTTI T 2000Food Micro- biology2000,17,1:1
11Dry sausage fermented by Lactobacillus rhamnosus strains 显示文摘Susanna Erkkili Maija-Liisa Suihko Susanna Eerola et al 2001International Journal of Food Microbiology2001,64,12:1
12The isolation of lactic acid bacteria from human colonic biopsies after enrichment on lactose derivatives and rye arabinoxylo oligosaeeharides 显示文摘KOUTULA P SUIHKO M L SUOORTrI T 2000Food Mierobiol2000,17,1:1
13The isolation of lactic acid bacteria from human colonic biopsies after enrichment on lactose derivatives and rye arabinoxylo- oligosaccharides显示文摘KOUTULA P SUIHKO M L SUOORTTI T 2000Food Microbiology2000,17,:1
14Perphenazine solid dispersions for orally fast-disintegrating tablets:physical stability and formulation显示文摘Laitinen R Suihko E Bjorkqvist M 2010Drug Dev Ind Pharm2010,36,5:1
15Chromosomal integration and expression of two bacterial α-acetolactate decarboxylase genes in brewer's yeast 显示文摘Blomqvist K Suihko M L Knowles J 1991Appl Environ Microbiol1991,57,10:1
16The isolation of lactic acid bacteria from human colonic biopsies after enrichment on lactose derivatives and rye arabinoxylo -oligosaccharides显示文摘P Kontula M-L Suihko T Suortti 2000Food Microbiology2000,17,:1
17Complexation with tolbutamide modifies the physicochemical and tableting properties of hydroxypropyl-β-cyclodextrin显示文摘Suihko E Korhone O Jarvinnen T 0,,:1
18Dry sausage fermented by Lactobacillus rhamnosus strains显示文摘ErkkilS Suihko M Eerola S 2001International Journal of Food Microbiology2001,64,1:1
19Construction of brewer's yeasts secreting fungai endo-?-glucanase显示文摘ME Penttil? ML Suihko U Lehtinen 1987Current Genetics1987,,12:1
20Dry sausage fermented by Lactobaillus rhamnosus strains显示文摘Susanna Erkkila Maija-Liisa Suihko Susanna Eerola 2001International Journal of Food Microbiology2001,,64:1
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