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51篇 您的检索式:作者名="SILVERIO J"
    题名 作者 年代 出处 被引量
1The effect of temperature cycling on the amylopectin retrogradation of starches with different amylopection unit-chain length distribution显示文摘 Fredriksson H 2000Carbohydrate Polymers2000,,42:1
2The influence of amylose and amylopctin characteristirs (m gelatinizadon and relrogradation properties of different starches显示文摘Fredriksson H Silverio J Andersson R 1998Carbohydrate Polymers1998,35,34:1
3The influence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches显示文摘FREDRIKSSON H SILVERIO J ANDERSSON R 1998Carbohydrate Polymers1998,35,3:1
4The influence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches 显示文摘Fredriksson H Silverio J Andersson R 1998Carbohydrate Polymers1998,35,3:1
5Glacial cover mapping (1987--1996) of the Cordillera Blanca (Peru) using satellite imagery 显示文摘Silverio W Jaquet J M 2005Remote Sensing of Environment2005,95,3:1
6The influence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches显示文摘Fredriksson H Silverio J Andersson R 0,,03:1
7The influ- ence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches显示文摘FREDRIKSSON H SILVERIO J ANDERSSON R 1998Carbohydrate Polymer1998,35,:1
8The influ- ence of amylose and amylopectin characteristics on gelatiniza-tion and retrogradation properties of different starches 显示文摘Fredriksson H Silverio J Andersson R 1998Carbohydrate Polymers1998,35,34:1
9Starch-lipid interaction in common, waxy, ae du, and ae su2 maize starches examined by differential scanning calorimetry显示文摘VILLWOCK V K ELIASSON A-C J SILVERIO 1999Cereal Chem1999,76,2:1
10The effect of temperature cycling on the amylopectin retrogradation of starches with different amylopectin unit-chain length distribution 显示文摘Silverio J Fredriksson H Andersson R 2000Carbohydrate Polymers2000,42,:1
11The influnence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches 显示文摘H Fredriksson J Silverio R Andersson 1998Carbohydrate polymer1998,35,:1
12The influence of amylose and amylopectin characteristics on gelatinization and retrogradation properties of different starches显示文摘Fredrikssona H Silverio J Andersson R 1998Carbohydrate Polymer1998,35,34:1
13The effect of temperature cycling on the amylopectin retrogradation of starches with different amylopectin unit-chain length distribution显示文摘SILVERIO J FREDRIKSSON H ANDERSSONR 2000Carbohydrate Polymers2000,42,2:1
14Removal of aliphatic amino acids by hybrid organic-inorganic layered compounds 显示文摘Silverio F Tronto J Valim J B 2007Appl Surf Sci2007,253,13:1
15Salient-rotor PM synchronous motors for an extended flux-weakening operation range显示文摘Nicola Bianchi Silverio Bolognani Brian J Chalmers 2000IEEE Transactions on Industry Applications2000,36,4:1
16The influence of amylose and amylopection characteristics on gelatinization and retrogradation properties of different starch显示文摘Fredriksson H Silverio J Andersson R 1998Carbohydrate1998,35,:1
17The influence of amylose and amylopectin characteristics on gela- tinization and retrogradation properties of different starches显示文摘Fredriksson H Silverio J Andemon R 1998Carbohydrate Polymer1998,35,34:1
18Glacial cover mapping(1987-1996)of the Cordillera Blanca(Peru)using satellite imagery显示文摘Silverio W Jaquet J 2005Remote Sensing of Envi-ronment2005,95,3:1
19The effect of temperature cycling on the arnylopectin retrogradation of starches with different amylopectin unit-chain length distribution 显示文摘SILVERIO J 2000Carbohydrate Polymers2000,,42:1
20Glacial cover mapping(1987-1996)of the Cordillera Blanca(Peru)using satellite imagery显示文摘SILVERIO W JAQUET J M 2005RemoteSensing of Environment2005,95,3:1
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