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63篇 您的检索式：作者名="RISO P"

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	题名	作者	年代	出处	被引量
1	Comparison between daidzeinand genistein antioxidant acrivity in primary and cancerlymphocytes显示文摘	Foti P Erba D Riso Pe t al	2005	Arch Biochem Biophys2005，433，2：	1
2	Comparison between daidzein and genistein antioxidant activity in primary and cancer lympho- cytes 显示文摘	FOTI P ERBA D RISO P	2005	Arch Biochem Biophys2005，433，2：	1
3	Comparison between daidzein and genistein antioxidant activity in primary and cancer lymphocytes显示文摘	FOTI P ERBA D RISO P	2005	Archives of Biochemistry Biophysics2005，433，2：	1
4	Arch Biochem Biophys显示文摘	Foti P Erba D Riso P	2005	433(2): 421-4272005，433，2：	1
5	Lymphocyte Lycopene Concentration and DNA Protection from Oxidative Damage is Increased in Women after a Short Period of Lycopene 显示文摘	Porrini M Riso P	2000	J Nutr2000，130，2：	1
6	Absorption of lycopene from single or daily portions of raw and processed tomato 显示文摘	Porrini M Riso P	1998	Br J Nutr1998，80，4：	1
7	Bioavailability of carotenoids from spinach and tomatoes显示文摘	Riso P Brusamolino A Scalfi L	2008	Nutrition Me- tabolism and Cardiovascular Diseases2008，14，3：	1
8	Comparison between daidzein and genistein antioxidant acrivity in primary and cancer lymphocytes 显示文摘	Foti P Erba D Riso P	2005	Arch Biochem Biophys2005，433，2：	1
9	Comparison between daldzein and genistein antioxidant activity in primary and cancer lymphocytes显示文摘	Foti P Erba D Riso P	2005	Arch Biochem Biophys2005，433，2：	1
10	Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumption显示文摘	Porrini M Riso P	2000	J Nutr2000，130，：	1
11	Lymphocyte lycopene concentra-tion and DNA protection from oxidative damage is increased in women after a short period of tomato consumption显示文摘	Porrini M Riso P	2000	J Nutr2000，130，：	1
12	Effects of blood orange juice intake on antioxidant bioavailability and on different markers related to oxidative stress显示文摘	Riso P Visioli F Gardana C		0，，：	1
13	Protective activity of tomato produces on in vivo markers of lipid oxidation显示文摘	Visioli F Riso P Grande S	2003	Eur J Nutr2003，42，4：	1
14	Postoperative enteral immunontrition in head and neck cancer patients显示文摘	Riso S Aluffi P Brugnani M	2000	Clin Nutr2000，19，6：	1
15	Effect of a tomatobased drink on markers of inflammation, immunomod- ulation, and oxidative stress显示文摘	Riso P visioli F Grande S	2006	J Agrie Food Chem2006，54，7：	1
16	Comparison between daidzein and genistein antioxidant acrivity in primary and cancer lymphocytes 显示文摘	Foti P Erba D Riso P	2005	Arch Biochem Biophys2005，433，2：	1
17	Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans显示文摘	Erba D Riso P Bordoni A	2005	The Journal of Nutritional Biochemistry2005，16，3：	1
18	Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans显示文摘	Erba D Riso P Bordoni A	2005	J NutrBiochem2005，16，：	1
19	Correlations between jointing and seismic velocities in highly fractured rock masses显示文摘	Budetta P Riso R de Luca C de	2001	Bulletin of Engineering Geology and the Envi- ronment2001，60，3：	1
20	Comparison between daidzein and genistein antioxidant activity in primary and cancer lymphocytes 显示文摘	Fotip E Erba D RISO P	2005	Arch Biochem Biophys2005，433，2：	1

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