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25篇 您的检索式：作者名="RAGGIO R"

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	题名	作者	年代	出处	被引量
1	The theoretical separation of brand equity and brand value:managerial implications for strategic planning显示文摘	RAGGIO R LEONE R	2007	Journal of Brand Management2007，14，5：	1
2	Milk as a drag analysis medium: HPLC determination of isoniazid显示文摘	Sottofattori E Raggio R Bruno O	2003	Journal of Chemical Education2003，80，5：	1
3	The theoretical separation of brand equity and brand value: Managerial implications for strategic planning显示文摘	Raggio R D and Leone R P	2007	Journal of Brand Management2007，14，5：	1
4	Effect of level of metabolizable protein on splanchnic flux of amino acids in lactating dairy cows显示文摘	Raggio G Pacheco D Berthiaume R	2004	Journal of Dairy Science2004，87，10：	1
5	GAP- REACH: a checklist to assess comprehensive reporting of race, ethnicity, and culture in psychiatric publications显示文摘	Lewis-Fern6ndez R Raggio G A Gorritz M	2013	J Nerv Ment Dis2013，201，10：	1
6	Brand creation vs acquisition in portfolio expansion strategy 显示文摘	DAMOISEAU Y BLACK W C RAGGIO R D	2011	Journal of Product & Brand Management2011，20，4：	1
7	The Al-rich region in the Y-Ni-Al system: microstructures and phase equilibria 显示文摘	Raggio R Borzone G Ferro R	2000	Intermetallics2000，，8：	1
8	The rout of absorbed nitrogen into milk protein显示文摘	LAPIERRE H BERTHIAUME R RAGGIO G	2005	Journal of Animal Science2005，80，：	1
9	Milk as a drug analysis medium: HPLC determination of isoniazid显示文摘	Sottofattori E Raggio R Bruno O	2003	Journal of Chemical Education2003，80，5：	1
10	High-amylose re sistant starch increases hormones and improves structure and function of the gastrointestinal tract:a microarray study显示文摘	Keenan M J Martin R J Raggio A M	2012	Nutrigenet Nutrigenomics2012，5，1：	1
11	Effect of level of metabolizable protein on splanchnic flux of anaino acids in lactating dairy cows显示文摘	Raggio G D Pacheco R Bertheiaume	2004	Journal of Dairy Science2004，87，：	1
12	The Al-rieh region in the Y-Ni-Al system: microstructures and phase equilibra显示文摘	RAGGIO R BORZONE G FERRO R	2000	Intermetallics2000，8，3：	1
13	The Al-rich region in the Y-Ni-Al system:microsructures and phase equilibria显示文摘	Raggio R Borzone G Ferro R	2000	Intermetallics2000，8，3：	1
14	Effect of level of metabolizable protein on splanchnic ￡lux of amino acids in lactating dairy cows显示文摘	Raggio G Pacheco D Berthiaume R	2004	Journal of Dairy Science2004，87，：	1
15	The Al-rich region in the Y- Ni-Al system: microstructure and phase equilibria 显示文摘	Raggio R Borzone G Riccardoferro	2000	Intermetallics2000，8，：	1
16	The theoretical separation of brand equity and brand value: Managerial implications for strategic planning显示文摘	Raggio R D and Leone R P	2007	Journal of Brand Management2007，14，5：	1
17	The Al-rich region in the Y-Ni-Al system : microstructures and phase equilibria 显示文摘	Raggio R Borzone G Ferro R	2000	Intermetallics2000，8，3：	1
18	Effect of level of me-tabolizable protein on splanchnic flux of amino acids in lactatingdairy cows显示文摘	Raggio G Pacheco D Berthiaume R	2010	Journal of Dairy Science2010，87，10：	1
19	Effect of proteinsupply on hepatic synthesis of plasma and constitutive proteins in lac-tating dairy cows显示文摘	Raggio G Lobley G E Berthiaume R	2010	Journal of Dairy Science2010，90，1：	1
20	Congenital and idiopathic scoliosis:clinical and genetic aspects显示文摘	Giampietro P F Blank R D Raggio C L		0，，02：	1

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