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111篇 您的检索式：作者名="POLLE L"

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	题名	作者	年代	出处	被引量
1	Changes in endotoxin -induced cytokine production by whole blood after in vivo exposure of normal humans to endotoxin显示文摘	Van Der Poll T Coyle S M Moldawer L L et 01	1996	J Infect Dis1996，174，6：	1
2	Heart hypertrophy and heart failure - experimental findings for arrhythmogenesis 显示文摘	Milberg P Poll C Eckardt L	2008	Dtsch Med Wochenschr2008，133，8：	1
3	Surface Modification of PDMS via Self-Organization of VinylTerminated Small Molecules显示文摘	van Poll M L Khodabakhsh S Brewer P J	2009	Soft Mater2009，5，11：	1
4	Chemical and sensory characterization of hydrolyzed vegetable protein, a savory flavoring显示文摘	Aaslyng M D Martens M Poll L	1998	Journal of Agricultural and Food Chemistry1998，46，48：	1
5	Hepatic stellate cell: a star cell in the liver 显示文摘	Atzori L Poll G Perra A	2009	Int J Biochem Cell Biol2009，41，89：	1
6	Odour thresholds of some important aroma compounds in strawberries显示文摘	LARSEN M POLL L	1992	European Food Research and Technol- ogy1992，195，：	1
7	Evaluation of the aroma compo- sition of some strawberry (Fragaria ananassa Duch ) cultivars by use of odour threshold values显示文摘	LARSEN M POLL L OLSEN C E	1992	European Food Research and Technolo- gy1992，195，：	1
8	Discrimination between freshly made and stored reconstituted orange juice using GC odor profiling and aroma values显示文摘	TONDER D PESTERSEN M A POLL L	1998	Food Chem1998，61，1：	1
9	Attenuation of proinflammatory response by recombinant human IL - 10 in human endotox- emia:effeet of timing of recombinant human IL - 10 administration 显示文摘	Pajkrt D Camoglio L Tiel -van Buul M C de Bruin K Cutler D L Affrime M B Rikken G van der Poll T ten Care J W van Deventer S J	1997	Journal of immunolo- gy1997，158，8：	1
10	Comparison of normal and accelerated storage of commercial orange juice-changes in flavour and content of volatile compounds 显示文摘	Petersen M A Tender D Poll L	1998	Food Quality and Preference1998，9，12：	1
11	Changes in flavor-affecting aroma compounds during potato storage are not associated with lipoxygenase activity显示文摘	PETERSEN M A POLL L LARSEN L M	2003	American Journal of Potato Research2003，80，6：	1
12	Modeling and analysis of cor- related software failures of multiple types 显示文摘	DAI Yuan-shun XIE Min POll K L	2005	IEEE Trans on Relia- bility2005，54，1：	1
13	Macrophage polarization in health and disease 显示文摘	Cassetta L Cassol E Poll G	2011	Scientific World Journal2011，11，：	1
14	Biochemical changes and sensory quality of shredded and MA-packaged iceberg lettuce显示文摘	HEIMDAL H KUHN B F POLL L	1995	Journal Food Science1995，60，：	1
15	Articular cartilage,degenerative process,and repair:current progress显示文摘	L'Hermette MF Tourny-Chollet C Polle G	2006	Int J Sports Med2006，27，9：	1
16	Comparison of different methods for lignin determination as a basis for calibration of near-infrared reflectance spec troscopy and implications of lignop roteins显示文摘	BRINKMANN K BLASCHKE L POLLE A	2002	Journal of Chemical Ecology2002，28，12：	1
17	C-reactive protein concentration is associated with prognosis in patients suffering from peritoneal carcinomatosis of colorectal origin显示文摘	VAN DE POLL M C KLAVER Y L LEMMENS V E		0，，08：	1
18	Influence of volatile compounds produced by yeasts predominant during processing of Coffea arabica in East Africa on growth and ochratoxin A (OTA) production by Aspergillus ochraceus 显示文摘	MASOUD W POLL L JAKOBSEN M	2005	Yeast2005，22，14：	1
19	Effective dose in standard protocols for multi-slice CT scanning显示文摘	Cohnen M Poll L J Puettmann C	2003	Eur Radiol2003，13，5：	1
20	Structural basis for autoinhibition and activation of Auto, a virulence-associated peptidogly- can hydrolase of Listeria monocytogenes显示文摘	BUBLITZ M POLLE L HOLLAND C	2009	Molecular Microbiology2009，71，6：	1

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