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54篇 您的检索式：作者名="PATSIAS A"

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	题名	作者	年代	出处	被引量
1	Calcium-based sorbents for simultaneous NOx/SOx reduction in a down-fired furnace显示文摘	Patsias A A Nimmo W Gibbs B M	2005	Fuel2005，84，1415：	1
2	Calcium magnesium acetate and urea advanced reburning for NO control with simultaneous SO2 reduetion显示文摘	Nimmo W Patsias A A Hampartsoumian E	2004	Fuel2004，83，9：	1
3	Calcium magnesium acetate and urea advanced reburning for NO control with simultaneous SO2 reduction显示文摘	NIMMO W PATSIAS A A HAMPARTSOUMIAN E	2004	Fuel2004，83，9：	1
4	Calcium-based sorbents for simultaneous NOx/SOx reduction in a down-fired furnace显示文摘	Patsias A A Nimmo W Gibbs B M		0，，14：	1
5	Simultaneous reduction of NOx and SO2 emissions from coal combustion by calcium magnesium acetate显示文摘	NIMMO W PATSIAS A A HAMPARTSOUMIAN E	2004	Fuel2004，83，2：	1
6	Calcium magnesium acetate and urea advanced reburning for NO control with simultaneous SO2 reduction显示文摘	Nimmo W Patsias A A Gibbs B M		0，，09：	1
7	Simultaneous re- duction of NO and SO2 emissions from coal combustion by calcium magnesium acetate 显示文摘	Nimmo W Patsias A A Hampartsoumian E	2004	Fuel2004，83，2：	1
8	Characterization of a process for the in-furnace of NO, SO2 and HC1 by earboxylie salts of calci- um显示文摘	Nimmo W Patsias A A Hall W J	2005	Industrial and Engineering Chemistry Research2005，44，12：	1
9	Calcium magnesi- um acetate and urea advanced rebuming for NO control with simulta- neous SOz reduction 显示文摘	Nimmo W Patsias A A Hampartsoumian E	2004	Fuel2004，83，9：	1
10	Calcium-based sorbents for simultaneous NOx/SOx reduction in a down-fired furnace显示文摘	Patsias A A Nimmo W Gibbs B M	2005	Fuel2005，84，1415：	1
11	Relation of biogenic amines to microbial and sensory changes of precooked chicken meat stored aerobically and under modified atmosphere packaging at 4 ℃ 显示文摘	Patsias A Chouliara I Paleologos E K	2006	European Food Research and Technology2006，223，5：	1
12	Simultaneous reduction of NOx and SO2 emissions from coal combustion by calcium magnesium acetate显示文摘	NIMMO W PATSIAS A A HAMPARTSOUMIAN E GIBBS B M WILLIAMS P T	2004	Fuel2004，83，2：	1
13	Calcium-based sorbents for simultaneous NOx/SOx reduction in a down-fired furnace显示文摘	PATSIAS A A NIMMO W GIBBS B M WILLIAMS P T	2005	Fuel2005，84，1415：	1
14	Relation of biogenic amines to microbial and sensory changes of precooked chicken meat stored aerobically and under modified atmosphere packaging at 4 ℃ 显示文摘	PATSIAS A CHOULIARA I PALEOLOGOS E K	2006	European Food Research and Technology2006，223，：	1
15	Fracture behavior of thermal barrier coatings after high temperature exposure in air 显示文摘	Guidoni G Dudek A Patsias S	2005	Materials Science and Engineering A2005，397，：	1
16	Shelf-life of a chilled precooked chicken product stored in air and under modified at- mospheres: microbiological, chemical, sensory attributes显示文摘	Patsias A Chouliara I Badeka A	2006	Food Microbiology2006，23，3：	1
17	Automated trace level determination of glyphosate and aminomethyl phosphonic acid in water by on-line anion-exchange solid-phase extraction followded by cationexchange liquid chromatography and post-colum derivatization显示文摘	Patsias J Papedopoulou A Papadopoulou-Mourkidou E	2001	Journal of chromatography A2001，932，12：	1
18	Shelf-life of a Chilled Precooked Chicken Product Stored in Airand under Modified Atmospheres:Microbiological,Chemical,Sensory Attributes显示文摘	PATSIAS A CHOULIARA I BADEKA A	2006	Food Microbiology2006，23，5：	1
19	Calcium magnesium acetate and urea advanced reburning for NO control with simultaneous SO2 reduction显示文摘	Nimmo W A Patsias	2004	Fuel2004，83，9：	1
20	Characterization of a processfor the in-furnace reduction of NOx,SO2,and HCl by carboxylic saltsof calcium显示文摘	Nimmo W Patsias A A Hall W J	2005	Industrial Engineering Chemical Reserch2005，44，12：	1

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