维普中文期刊产品整合服务
39篇 您的检索式:作者名="Nejib"
    题名 作者 年代 出处 被引量
1Comparative Performance of Fixed-Speed and Variable-Speed Wind Turbine Generator Systems显示文摘Mohamed Mansour Mohamed Nejib Mansouri Mohamed Faouzi Mimouni 2011Journal of Mechanics Engineering and Automation2011,1,1:2
2The effect of storage temperature on histamine production and the freshness of yellowfin tuna(Tbunnus albacares)显示文摘Nejib G Moza A A Ismail M A 2005Food Research International2005,38,2:1
3Synchronization of the Unified Chaotic Systems Using a Sliding Mode Controller显示文摘Mohamed Z Nejib S Haitham S 2009Chaos Solitons and Fractals2009,42,5:1
4Adrenocortical oncocytoma:a case report and review of literature 显示文摘Tahar GT Nejib KN Sadok SS 2008J Pediatr Surg2008,43,5:1
5The multi-itme joint replenishment problem with transportation and container effects显示文摘NEJIB B K 1994Transportation Science1994,28,1:1
6The effect of storage temperature on histamine production and the freshness of yellowfin tuna(Thunnus albacares)显示文摘Nejib G Moza A A Ismail M A 2005Food Research International2005,38,:1
7The effect of storage temperature on histamine production and the freshness of yellowfin tuna (Thunnus albacares)显示文摘Nejib Guizani 0,,02:1
8Minimizing the number of tardy jobs in single machine sequencing显示文摘Ahmad H.S Nejib Z 0,,1:1
9Valorization of pomegranate peel from 12 cultivars:Dietary fibre composition,antioxidant capacity and functional properties显示文摘Nejib Hasnaoui Bernard Wathelet Ana Jiménez-Araujo 2014Food Chemistry2014,160,:1
10Simplified Bluetooth Scatter- net Formation using Maximal Independent sets显示文摘ZAGUIA M R NEJIB N V 2008Inte- grated Computer-Aided Engineering2008,15,3:1
11The effect of storage temperature on histamine production and the freshness of yellowfin tuna (Thunnus a!bacares)显示文摘Nejib G Moza A A Ismail M A at al 2005Food Research International2005,38,:1
12Instrumen- tal-sensory evaluation of texture for fish sausage and its storage stability 显示文摘Mohammad S R Humaid A W Nejib G 2007Fisheries Science2007,73,5:1
13The effect of storage temperature on histamine product on and the fresh- ness of yellow fin tuna ( Thunnus albacares) 显示文摘Nejib G Moza A A Ismail M A 2005Food Research International2005,38,2:1
14Analysis of cooling curve to determine the end point of freezing显示文摘Rahman M S Nejib G Mohammed Al-K 2002Food Hydrocolloids2002,16,6:1
15Instru- mental-sensory evaluation of texture for fish sausage and its storage stability 显示文摘Mohammad S R Humaid A W Nejib G 2007Fisheries Science2007,73,5:1
16Logistic chaotic maps for binary numbers generations显示文摘Ali Kanso Nejib Smaoui 2007Chaos, Solitons and Fractals2007,,5:1
17The effect of storage temperature on histamine production and the freshness of yellowfin tuna(Thunnus albacores)显示文摘Nejib G Moza A A Ismail M A 2005Food Research International2005,38,:1
18Banking Sector Controls and Financial Deepening:Structural Error Correction Model for Tunisia显示文摘Hachicha Nejib 2005The Developing Economies2005,43,:1
19Schedule Optimization at SNCF: From Conception to Day of Departure显示文摘Nejib Ben Khedher Josephine Kintanar Cecile Queille 1998Interfaces1998,28,1:1
20Controlling chaos in the permanent magnet synchronous motor显示文摘Zribi M Oteafy A Nejib Sma O 2009Chaos Solitons & Fractals2009,41,3:1
返回顶部 每页显示:
共2页 首页 上一页 第1页 下一页 末页 /2 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费