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207篇 您的检索式：作者名="NAMPOOTHIRI"

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	题名	作者	年代	出处	被引量
1	An overview of the recent developments in polylactide (PLA) research显示文摘	K. Madhavan Nampoothiri Nimisha Rajendran Nair Rojan Pappy John	2010	Bioresource Technology2010，，22：	6
2	An overview of the recent developments in polylactide (PLA) research显示文摘	K. Madhavan Nampoothiri Nimisha Rajendran Nair Rojan Pappy John	2010	Bioresource Technology2010，，22：	2
3	Use of responsesurface methodology for optimizing process parameters for the produc-tion of-amylase by Aspergillus oryzae显示文摘	FRANCIS F SABU A NAMPOOTHIRI K M	2003	Biochemical Engineer-ing Journal2003，15，2：	1
4	Alpha-amylases from microbial sources - an overview on recentdevelopments 显示文摘	Sivaramakrishnan S Gangadharan D Nampoothiri K M	2006	Food Technology and Biotechnology2006，44，2：	1
5	Comparison of Phytase production on wheat bran and oilcakes in solid-state fermentation by Mucor racemo- sus显示文摘	Roopesh K Ramachandran S Nampoothiri K	2006	Bioresource Technology2006，97，3：	1
6	An overview of the recent developments in polyl_actide ( PEA ) research 显示文摘	Madhavan Nampoothiri K Nair N R John R P	2010	Bioresource Technol2010，101，22：	1
7	An overview of the recent developments in polylactide(PLA) research 显示文摘	K Madhavan Nampoothiri Nimisha Rajendran Nair Rojan Pappy John	2010	Bioresource Technology2010，101，：	1
8	An overview of the recent developments in polylactide (PLA) research 显示文摘	NAMPOOTHIRI K M NAIR N R JOHN R P	2010	Bioresour technol2010，101，22：	1
9	a-amylases from microbial sources-an overview on recent devel- opments显示文摘	SHIVARAMAKRISHNAN S GANGADHARAN D NAMPOOTHIRI K M	2006	Food Technoi Bioteeh2006，44，2：	1
10	An overview of the re- cent developments in polylactide ( PLA ) research 显示文摘	Nampoothiri K M Nair N R John R P	2010	Biores Technol2010，101，22：	1
11	Use of response surface methodology for optimizing process parameters for the production of α-amylase by Aspergillus oryzae显示文摘	FRANCIS F SABU A NAMPOOTHIRI K M	2003	Biochem Eng J2003，15，：	1
12	Use of response surface methodology for optimizing process parameters for the production of a-amylase by Aspergillus oryzae显示文摘	FRANCIS F SABU A NAMPOOTHIRI K M	2003	Biochemical Engineering Journal2003，15，：	1
13	Daclatasvir plus sofosbu- vir for HCV infection显示文摘	Dhaliwal HS Nampoothiri RV	2014	N Engl J Med2014，370，16：	1
14	Biochemical characterization of raw-starch-digesting alpha amylase purified from Bacillus amyloliquefaciens显示文摘	Gangadharan D Nampoothiri KM Sivaramakrishnan S	2008	Applied Biochemistry and Biotechnology2008，158，3：	1
15	Comparison of phytase production on wheat bran and oil- cakes in solid-state fermentation by Mucor racemasus 显示文摘	Roopesh K Ramachandran S Nampoothiri K M	2006	Bioresour Technol2006，97，3：	1
16	α-Amylase from microbial sources-an overview on recent developments 显示文摘	SIVARAMAKRISHNAN S GANGADHARAN D NAMPOOTHIRI K M	2006	Food Technol Bioteehnol2006，44，2：	1
17	Use of response surface methodology for optimizing process parameters for the production ofα-amylase by Aspergillus oryzae显示文摘	Febe Francis Abdulhameed Sabu K Madhavan Nampoothiri Sumitra Ramachandran Sanjoy Ghosh George Szakacs Ashok Pandey	2002	Biochemical Engineering Journal2002，15，2：	1
18	Fermentative production of lactic acid from biomass;An overview on process developments and future perspeetives显示文摘	John R P Nampoothiri K M Pandey A	2007	Applied Microbiology and Biotechnology2007，74，3：	1
19	Fermentativeproduction of lactic acid from biomass: an overview on processdevelopments and future perspectives显示文摘	JOHN R P NAMPOOTHIRI K M PANDEY A	2007	Applied Microbiology andBiotechnology2007，74，3：	1
20	An overview of the recent developments in polylaetide(PLA) research显示文摘	Madhavan NamPoothiri K Nair N R John R P	2010	Bioresource Technology2010，101，22：	1

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