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8篇 您的检索式:作者名="Mokoena P P"
    题名 作者 年代 出处 被引量
1Reduction of fumonisin B1 and zearalenone by lactic acid bacteria in fermented maize Mcal显示文摘MOKOENA M P CHELULE P K GQALENI N 2005J Food Protetion2005,68,10:1
2Enhanced UVB emission and analysis of chemical states of Cas(PO)3OH: Gd3+, pr3+phsphr prepared by co- precipitation显示文摘Mokoena P P Nagpure I M Kumar V 2014Journal of Physics and Chemistry of Solids2014,75,8:1
3Luminescent properties and particle morphology of Ca3(PO4)z: Gd3+, Pr3+ phosphor powder prepared by microwave assisted synthesis显示文摘Mokoena P P Gohain M Bezuidenhoudt B C B 2014Journal of Luminescence2014,155,:1
4TOF SIMS analysis and enhanced UVB photoluminescence by energy transfer from Pr3+ to Gd3+ in Ca3(PO4)z:Gd3+,pra+ phosphor prepared by urea assisted combustion显示文摘Mokoena P P Gohain M Kumar V 2014Journal of Alloys &Compounds2014,595,15:1
5Non-sulfided nickel supported on silicate alumina as catalyst for the hydrocracking of n-hexadecane and of iron-based Fischer-Tropsch wax显示文摘HAAN D R JOORST G MOKOENA E NICOLAIDES C P 0,,02:1
6Reduction of fumonisin B1 and zearalenone by lactic acid bacteria in fermented maize Meal显示文摘Mokoena M P Chelule P K Gqaleni N 2005J Food Protetion2005,68,10:1
7Pathogenic escherichia coli in rural household container waters显示文摘Jagals P Barnard TG Mokoena MM 2013Water Sci Technol2013,67,6:1
8Reduction of fumonisirt B1 and zearalenone by lactic acid bacteria in fermented maize meal显示文摘Mokoena M P Chelule P K Gqaleni N 2005Food Prot2005,68,:1
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